Guidelines Piso-Certification
Реклама. ООО «ЛитРес», ИНН: 7719571260.
Оглавление
Ernest Anye Fongwa. Guidelines Piso-Certification
1. Piso-Certification
1.1 Introduction
1.2 Piso-Certification Class 2
1.3 Piso-Certification Class 1
1.4 Piso-Certification ISO Level
2. Requirements for Piso Integrated Management System
2.1 Design and Programming
2.3 Verification
2.4 Continuous Improvement Process (CIP)
3. Relevant Regulation
3.1 General Implementation
3.2 Human Resource
3.3 Business organization and Execution
3.4 Environmental Regulation
3.5 Energy Regulation
3.6 Regulation inFood Industry
4. Auditing
4.1 Structure of Audit Plan
4.2 Schedule Plan for Audit
4.3 Evaluation/Inspection Scheme
5. Applications
5.1 Herbal Products, Fresh Vegetables and Fruits
5.2 Animal Products
5.3 Processed Herbal Products
5.4 Processed Fruits and Vegetables
5.5 Milk and Milk Products (Diary products)
5.6 Meat and Sausage Products
5.7 Baked Products
5.8 Honey
5.9 Fish Products
5.10 Cosmetic/Wellness Products
5.11 Beverages (Drinks)
5.12 Trade (Food)
5.13 Gastronomy
5.14 Provision of accommodation
5.15 Tourism Operators
5.16 Artworks
5.17 Craftwork Products
Impressum
Отрывок из книги
Titel
1. Piso-Certification
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Impressum neobooks
In addition, we are seeking further cooperation with software developers to implement the planned Piso Software for Piso-Certification structure, which will facilitate the documentation and evaluation of the MS by companies and also support the auditing process.
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