Principles of Plant Genetics and Breeding

Principles of Plant Genetics and Breeding
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The revised edition of the bestselling textbook, covering both classical and molecular plant breeding Principles of Plant Genetics and Breeding integrates theory and practice to provide an insightful examination of the fundamental principles and advanced techniques of modern plant breeding. Combining both classical and molecular tools, this comprehensive textbook describes the multidisciplinary strategies used to produce new varieties of crops and plants, particularly in response to the increasing demands to of growing populations. Illustrated chapters cover a wide range of topics, including plant reproductive systems, germplasm for breeding, molecular breeding, the common objectives of plant breeders, marketing and societal issues, and more. Now in its third edition, this essential textbook contains extensively revised content that reflects recent advances and current practices. Substantial updates have been made to its molecular genetics and breeding sections, including discussions of new breeding techniques such as zinc finger nuclease, oligonucleotide directed mutagenesis, RNA-dependent DNA methylation, reverse breeding, genome editing, and others. A new table enables efficient comparison of an expanded list of molecular markers, including Allozyme, RFLPs, RAPD, SSR, ISSR, DAMD, AFLP, SNPs and ESTs. Also, new and updated “Industry Highlights” sections provide examples of the practical application of plant breeding methods to real-world problems. This new edition: Organizes topics to reflect the stages of an actual breeding project Incorporates the most recent technologies in the field, such as CRSPR genome edition and grafting on GM stock Includes numerous illustrations and end-of-chapter self-assessment questions, key references, suggested readings, and links to relevant websites Features a companion website containing additional artwork and instructor resources  Principles of Plant Genetics and Breeding offers researchers and professionals an invaluable resource and remains the ideal textbook for advanced undergraduates and graduates in plant science, particularly those studying plant breeding, biotechnology, and genetics.

Оглавление

George Acquaah. Principles of Plant Genetics and Breeding

Table of Contents

List of Tables

List of Illustrations

Guide

Pages

About the Companion Website

Principles of Plant Genetics and Breeding

Preface

Acknowledgments

Industry highlights boxes

Industry highlights boxes: Authors

Section 1 Overview and historical perspectives

1 Introduction. Purpose and expected outcomes

1.1 What is plant breeding?

1.2 The goals of plant breeding

1.3 The concept of genetic manipulation of plant attributes

1.4 Why breed plants?

1.4.1 Addressing world food and feed quality needs

1.4.2 Addressing food supply needs for a growing world population

1.4.3 Need to adapt plants to environmental stresses

1.4.4 Need to adapt crops to specific production systems

1.4.5 Developing new horticultural plant varieties

1.4.6 Satisfying industrial and other end‐use requirements

1.5 Overview of the basic steps in plant breeding

1.6 How have plant breeding objectives changed over the years?

1.7 The art and science of plant breeding

1.7.1 Art and the concept of the “breeder's eye”

1.7.2 The scientific disciplines and technologies of plant breeding

1.8 Training of plant breeders

1.9 The plant breeding industry

1.9.1 Private sector plant breeding

Industry highlights Box 1.1 Training game changers in plant breeding at the West Africa Centre for Crop Improvement (WACCI) in Africa for Africa

Genesis of WACCI

Overall goal and objectives

Student recruitment and PhD program structure

Quality assurance

Funding

Student research and breeding programs

WACCI graduates' research and breeding programs

Breeding programs at WACCI

WACCI maize breeding program

Visibility and impact of WACCI

Acknowledgments

1.9.2 Public sector plant breeding. The USA experience

The UK experience

Crop research and development in European Community (EC) countries

International plant breeding

1.9.3 Public sector versus private sector breeding

1.10 Duration and cost of plant breeding programs

1.11 The future of plant breeding in society

1.12 The organization of the book

Key references and suggested reading

Internet resources for reference

Outcomes assessment. Part A

Part B

Part C

Note

2 History of plant breeding. Purpose and expected outcomes

2.1 Origins of agriculture and plant breeding

2.2 The “unknown breeder”

2.2.1 The “farmer‐breeder”

2.2.2 The “no name” breeder

2.3 Plant manipulation efforts by the early civilizations

2.4 Early pioneers of the theories and practices of modern plant breeding

2.5 Later pioneers and trailblazers

2.6 History of plant breeding technologies/techniques

2.6.1 Technologies/techniques associated with creation of variation

Artificial pollination

Hybridization

Tissue culture/embryo culture

Chromosome doubling

Bridge cross

Protoplast fusion

Hybrid seed technology/technique

Seedlessness technique

Mutagenesis

rDNA technology

Important modern milestones associated with the creation of variation

2.6.2 Technologies/techniques for selection

Selection (breeding) schemes

Molecular marker technology

Gene mapping

Genomic selection

2.7 Genome‐wide approaches to crop improvement

2.8 Bioinformatics and OMICs technologies in crop improvement

2.9 Summary of changes in plant breeding over the last half century

2.9.1 Changes in the science of breeding

2.9.2 Changes in laws and policies

2.9.3 Changes in breeding objectives

2.9.4 Changes in the creation of variability

2.9.5 Changes in identifying and evaluating genetic variability

2.9.6 Selecting and evaluating superior genotypes

2.10 Achievements of modern plant breeders

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

Section 2 Population and quantitative genetic principles

3 Introduction to concepts of population genetics. Purpose and expected outcomes

3.1 Concepts of a population and gene pool

3.1.1 Definitions

3.1.2 Mathematical model of a gene pool

Calculating gene frequency

Hardy‐Weinberg equilibrium

An example of a breeding application of Hardy‐Weinberg equilibrium

3.2 Issues arising from Hardy‐Weinberg equilibrium

3.2.1 Issue of population size

3.2.2 Issue of multiple loci

3.3 Factors affecting changes in gene frequency

3.3.1 Migration

3.3.2 Mutation

3.3.3 Selection

3.4 Frequency dependent selection

3.5 Summary of key plant breeding applications

3.6 Modes of selection

3.6.1 Stabilizing selection

3.6.2 Disruptive selection

3.6.3 Directional selection

3.7 Effect of mating system on selection

3.7.1 Random mating

3.7.2 Non‐random mating

Genetic assortative mating

Pheotypic assortative mating

Disassortative mating

3.8 Concept of inbreeding

3.9 Inbreeding and its implications in plant breeding

3.9.1 Consequences

3.9.2 Applications

3.9.3 Mating systems that promote inbreeding

3.10 Concept of population improvement

3.11 Types

3.11.1 Methods of population improvement

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

4 Introduction to quantitative genetics. Purpose and expected outcomes

4.1 What is quantitative genetics?

4.2 Quantitative traits

4.2.1 Qualitative genetics versus quantitative genetics

4.2.2 The environment and quantitative variation

4.2.3 Polygenes and polygenic inheritance

What are polygenes?

Number of genes controlling a quantitative trait

Modifying genes

4.2.4 Decision‐making in breeding based on biometrical genetics

What is the best cultivar to breed?

What selection method would be most effective for improvement of the trait?

Should selection be on single traits or multiple traits?

4.2.5 Gene action

Additive gene action

Dominance gene action

Overdominance gene action

Epistasis gene action

4.2.6 Gene action and plant breeding

4.2.7 Gene action and methods of breeding

Self‐pollinated species

Cross‐pollinated species

Impact of breeding method on genetic variance

Estimating gene action

Factors affecting gene action

4.2.8 Variance components of a quantitative trait

4.2.9 The concept of heritability

Definition

Types of heritability

Factors affecting heritability estimates

4.2.10 Methods of computation

Applications of heritability

Evaluating parental germplasm

4.2.11 Response to selection in breeding

Prediction of response in one generation – genetic advance due to selection

4.2.12 Concept of correlated response

4.2.13 Selection for multiple traits

Tandem selection

Independent curling

Index selection

4.2.14 Concept of intuitive index

4.2.15 The concept of general worth

4.2.16 Nature of breeding characteristics and their levels of expression

4.2.17 Early generation testing

4.2.18 Concept of combining ability

4.2.19 Mating designs

Hybrid crosses

Mating designs for random mating populations

Biparental mating (or pair crosses)

Polycross

North carolina design I

North carolina design II

North carolina design III

Diallele cross

Comparative evaluation of mating designs

4.3 The genetic architecture of quantitative traits

4.3.1 Effects of QTL on phenotype

4.3.2 Molecular basis of quantitative variation

4.4 Systems genetics

4.5 Predicting breeding value

4.6 Genomic selection (genome‐wide selection)

4.7 Mapping quantitative traits

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

Section 3 Reproductive systems

5 Introductionto reproduction. Purpose and expected outcomes

5.1 Importance of mode of reproduction to plant breeding

5.2 Overview of reproductive options in plants

5.3 Types of reproduction

5.4 Sexual reproduction

5.4.1 Sexual lifecycle of a plant (alternation of generation)

5.4.2 Duration of plant growth cycles

5.4.3 The flower structure

5.4.4 General reproductive morphology

5.4.5 Types of flowers

5.4.6 Gametogenesis

5.4.7 Pollination and fertilization

5.5 What is autogamy?

5.5.1 Mechanisms that promote autogamy

5.5.2 Mechanisms that prevent autogamy

Self‐incompatibility

Self‐incompatibility systems

Changing the incompatibility reaction

Plant breeding implications of self‐incompatibility

Male sterility

Exploiting male sterility in breeding

Dichogamy

5.5.3 Genetic and breeding implications of autogamy

Industry highlight boxes Introgression breeding on tomatoes for resistance to powdery mildew

Tomato and its wild relatives

Introgression breeding

An example of introgression breeding

Search for resistance in wild relatives of tomato

Inheritance of the resistance

Generation of near isogenic lines

Releasing NILs to companies for production of resistant cultivars

References

5.6 Genotype conversion programs

5.7 Artificial pollination control techniques

5.8 What is allogamy?

5.8.1 Mechanisms that favor allogamy

Monoecy

Dioecy

5.8.2 Genetic and breeding implications of allogamy

Inbreeding depression

5.9 Mendelian concepts relating to the reproductive system

5.9.1 Mendelian postulates

5.9.2 Concept of genotype and phenotype

5.9.3 Predicting genotype and phenotype

5.9.4 Distinguishing between heterozygous and homozygous individuals

5.10 Complex inheritance

5.10.1 Incomplete dominance and codominance

5.10.2 Multiple alleles of the same gene

5.10.3 Multiple genes

5.10.4 Polygenic inheritance

5.10.5 Concept of gene interaction and modified Mendelian ratios

5.10.6 Pleiotropy

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

6 Hybridization. Purpose and expected outcomes

6.1 Concept of gene transfer and hybridization

6.2 Applications of crossing in plant breeding

6.3 Artificial hybridization

6.4 Artificial pollination control techniques

6.5 Flower and flowering issues in hybridization

6.5.1 Flower health and induction

6.5.2 Synchronization of flowering

6.5.3 Selecting female parents and suitable flowers

6.6 Emasculation

6.6.1 Factors to consider for success

6.6.2 Methods of emasculation

Direct anther emasculation

Indirect anther emasculation

6.7 Pollination

6.7.1 Pollen collection and storage

6.7.2 Application of pollen

6.7.3 Tagging after pollination

6.8 Number of F1 crosses to make

6.9 Genetic issues in hybridization

6.9.1 Immediate effect

6.9.2 Subsequent effect

6.9.3 Gene recombination in the F2

6.10 Types of populations generated through hybridization

6.10.1 Divergent crossing

6.10.2 Convergent crosses

6.11 Wide crosses

Industry highlights Maize and Tripsacum : experiments in intergeneric hybridization and the transfer of apomixis

A historical review

Generating maize × Tripsacum hybrids

Gene transfer from Tripsacum to maize

Potential pathways for Tripsacum introgression. The 28→38→20 Non‐apomictic pathway

The 28→38 apomictic transfer pathway

The 46→56→38 non‐apomictic pathway

The 46→56→38 apomictic transfer pathway

Transfer of apomixis from Tripsacum to maize

Pitfalls in the development of an apomictic maize. FDR in apomictic maize‐ Tripsacum hybrids

Potential advantages of apomictic hybrid corn

References

6.11.1 Objectives of wide crosses

6.11.2 Selected success with wide crosses

6.12 Issue of reproductive isolation barriers

6.13 Overcoming challenges of reproductive barriers

6.14 Bridge crosses

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

7 Clonal propagation and in vitro culture. Purpose and expected outcomes

7.1 What is a clone?

7.2 Clones, inbred lines, and pure lines

7.3 Categories of clonally propagated species based on economic use

7.4 Categories of clonally propagated species for breeding purposes

7.5 Types of clonal propagation

7.6 Importance of clonal propagation in plant breeding

7.7 Breeding implications of clonal propagation

7.8 Genetic Issues in Clonal Breeding

7.9 Breeding approaches used in clonal species

7.9.1 Planned introduction

7.9.2 Clonal selection

Purifying an infected cultivar

Clonal selection for cultivar development

7.9.3 Crossing with clonal selection

7.9.4 Mutation breeding

7.9.5 Breeding implications, advantages, and limitations of clonal propagation

7.10 Natural propagation

7.11 In vitro culture

Industry highlights use of comparative molecular markers and plant tissue culture techniques for genetic diversity assessment and rapid production of Musa species at Bowie State University

Introduction

Genetic diversity and population structure of Musa species using CDDP, ISSR, and SCoT markers

Conserved DNA‐derived polymorphism (CDDP), inter‐simple sequence repeat (ISSR) and start codon targeted (SCoT) markers

Macropropagation and micropropagation of Musa accessions

References

7.12 Micropropagation

7.12.1 Axillary shoot production

7.12.2 Adventitious shoot production

7.12.3 Somatic adventitious embryogenesis

7.13 Concept of totipotency

7.14 Somaclonal variation

7.15 Apomixis

7.15.1 Occurrence in nature

7.15.2 Benefits of apomixis

Benefits to the plant breeder

Benefits to the producer

Impact on the environment

7.15.3 Mechanisms of apomixis

Apospory

Diplospory

Adventitious embryo

Parthenogenesis

7.16 Other tissue culture applications

7.16.1 Synthetic seed

7.16.2 Limitations to commercialization of synthetic seed technology

7.16.3 Production of virus‐free plants

7.16.4 Applications in wide crosses

Embryo rescue

Somatic hybridization

7.17 Production of haploids

7.17.1 Anther culture

Applications

Limitations

7.17.2 Ovule/Ovary culture

7.17.3 Haploids from wide crosses

7.17.4 Doubled haploids

Key features

Applications

Procedure

Advantages and disadvantages

Genetic issues

7.18 Germplasm preservation

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

Section 4 Germplasm for breeding

8 Variation: types, origin, and scale. Purpose and expected outcomes

8.1 Classifying plants

8.2 Rules of classification of plants

8.3 Operational classification systems

8.4 Types of variation among plants

8.4.1 Environmental variation

8.4.2 Genetic variability

8.5 Origins of genetic variability

8.5.1 Genetic recombination

8.5.2 Ploidy modifications

8.5.3 Mutation

8.5.4 Transposable elements

8.6 Biotechnology for creating genetic variability

8.6.1 Gene transfer

8.6.2 Somaclonal variation

8.7 Scale of variability

8.7.1 Qualitative variation

8.7.2 Quantitative variation

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

9 Plant domestication. Purpose and expected outcomes

9.1 The concept of evolution

9.2 What is domestication?

9.3 Evolution versus domestication

9.4 Conscious selection versus unconscious selection

9.5 Patterns of plant domestication

9.6 Centers of plant domestication

9.7 Roll call of domesticated plants

9.8 Changes accompanying domestication

9.9 Genetic bottleneck

Industry highlights: the use of the wild potato species, Solanum etuberosum, in developing virus and insect‐resistant potato varieties

Historical background of the potato

Potato viruses

Solanum etuberosum: its use in the genetic improvement of potato

Virus and green peach aphid resistances of somatic hybrids and their progeny

Wireworm resistance of backcross progeny derived from somatic hybrids

References

9.10 Tempo of domestication

9.11 Genetic architecture and domestication

9.12 Models of domestication

9.13 Modern breeding is a continuation of the domestication process

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

10 Plant genetic resources. Purpose and expected outcomes

10.1 Importance of germplasm to plant breeding

10.2 Centers of diversity in plant breeding

10.3 Sources of germplasm for plant breeding

10.4 Concept of genetic vulnerability

10.4.1 What is genetic vulnerability?

10.4.2 Key factors in genetic vulnerability‐induced crop failure

10.5 What plant breeders can do to address crop vulnerability

10.5.1 Reality check

10.5.2 Use of wild germplasm

10.5.3 Paradigm shift

10.5.4 Use of biotechnology to create new variability

10.5.5 Gene pyramiding

10.6 Wild (exotic) germplasm in plant breeding

10.7 Plant genetic resources conservation

10.7.1 Why conserve plant genetic resources?

10.7.2 Genetic erosion

10.7.3 Selected impact of germplasm acquisition. Impact on North American agriculture

Other parts of the world

10.8 Nature of cultivated plant genetic resources

10.9 Approaches to germplasm conservation

Industry highlights plant genetic resources for breeding

Introduction

PGR conservation and monitoring of PGR

In situ conservation

Ex situ conservation

Characterization and evaluation of plant genetic resources

Germplasm enhancement

Examples of successful use of plant genetic resources

Conclusion

References

10.9.1 In situ conservation

10.9.2 Ex situ conservation

Industry highlights conservation and utilization of plant genetic resources

10.10 Germplasm collection

10.11 Types of plant germplasm collections

10.11.1 Base collections

10.11.2 Backup collections

10.11.3 Active collections

10.11.4 Working or breeders' collections

10.12 Managing plant genetic resources

10.12.1 Regeneration

10.12.2 Characterization

10.12.3 Evaluation

10.12.4 Monitoring seed viability and genetic integrity

10.12.5 Exchange

10.13 Issue of redundancy and the concept of core subsets

10.14 Germplasm storage technologies

10.14.1 Seed storage

10.14.2 Field growing

10.14.3 Cryopreservation

10.14.4 In vitro storage

10.14.5 Molecular conservation

10.15 Using genetic resources

10.15.1 Perceptions and challenges

10.15.2 Concept of pre‐breeding

10.16 Plant explorations and introductions and their impact on agriculture. 10.16.1 Plant explorations

US Historical Perspectives

Other efforts

10.16.2 Plant introductions

10.17 International conservation efforts

10.18 An example of a national germplasm conservation system

10.18.1 Plant introduction

10.18.2 Collections

10.18.3 Information

10.19 Who owns biodiversity?

10.20 Understanding the genetic architecture of germplasm for crop improvement

10.20.1 Established approaches for gene identification

10.20.2 Emerging approaches for gene identification

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

Section 5 Breeding objectives

11 Yield andmorphological traits. Purpose and expected outcomes

11.1 Physiological traits

11.2 What is yield?

11.3 Biological versus economic yield

11.3.1 Biological yield

11.3.2 Economic yield

11.4 The ideotype concept

Industry highlights Box 11.1 Barley breeding in the United Kingdom

Targets

Crossing to commercialization

The UK barley breeding community

The impact of molecular markers

Future prospects

Acknowledgments

References

11.5 Improving the efficiency of dry matter partitioning

11.6 Harvest index as a selection criterion for yield

11.7 Selecting for yield per se

11.8 Biological pathway to economic yield

11.9 The concept of yield potential

11.10 The concept of yield plateau

11.11 Yield stability

11.12 Lodging resistance

11.12.1 Nature, types, and economic importance

11.12.2 Genetics and breeding

11.13 Shattering resistance

11.13.1 Nature, types, and economic importance

11.13.2 Breeding grain shattering resistance

11.14 Reduced plant height

11.14.1 Nature, types, and economic importance

11.14.2 Genetics and germplasm resources

11.15 Breeding determinacy

11.15.1 Nature, types, and economic importance

11.15.2 Genetics and germplasm resources

11.16 Photoperiod response

11.16.1 Nature, types, and economic importance

11.16.2 Genetics and germplasm

11.17 Early maturity

11.17.1 Nature, types, economic importance

11.17.2 Genetics and germplasm

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

12 Quality traits. Purpose and expected outcomes

12.1 Concept of quality

12.2 Nutritional quality of food crops

12.3 Brief history of breeding for improved nutritional quality of crops

Industry highlights Box 12.1 development of high pro‐vitamin a‐enriched hybrid maize varieties in Ghana

Introduction

Product target

Source germplasm

Development of three‐way cross maize hybrids

Multi‐location yield and on‐farm trials of promising hybrids

Varietal release

Future research and direction

References

12.4 Breeding for improved protein content

12.4.1 Breeding high lysine content of grain

12.4.2 Quality protein maize (QPM)

12.5 Improving protein content by genetic engineering

12.5.1 The making of “golden rice”

12.5.2 Matters arising from the development of golden rice

12.6 Breeding improved oil quality

12.6.1 Chemical composition of seed oil

12.6.2 Approaches to breeding oil quality

12.7 Breeding low phytate cultivar

12.8 Breeding end‐use quality

12.8.1 Extended shelf life

Delayed ripening

The FlavrSavr tomato

12.8.2 Breeding cooking and processing qualities

12.9 Breeding seedlessness

12.9.1 Selection of diploid lines for developing tetraploids

12.9.2 Tetraploid induction

12.9.3 Development of tetraploid lines

12.9.4 Evaluation of tetraploid lines

12.9.5 Development and evaluation of triploid lines

12.10 Breeding for industrial uses

12.11 Breeding plants for novel traits

12.12 Breeding for enhanced bioavailable micronutrients

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

13 Environmental stress factors and plant breeding. Purpose and expected outcomes

13.1 Environmental stress factors in crop production

13.2 Climate change and plant breeding

13.2.1 Climate vs weather

13.2.2 What is climate change?

13.2.3 The consequences of climate change

13.2.4 Implications for plant breeding

13.3 Crop production environment and stress

13.4 Abiotic environmental stress factors

13.5 Biotic environmental stress factors

13.6 Effects of combined stresses

13.7 Impact of environmental stress factors in crop production

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

14 Breeding for resistanceto diseases and insect pests. Purpose and expected outcomes

14.1 Selected definitions

14.2 Groups of pathogens and pests targeted by plant breeders

14.3 Biological and economic effects of plant pathogens and pests

14.4 Overview of the methods of control of plant pathogens and pests

14.5 Concepts of resistance in breeding

14.6 Concepts of pathogen and host. 14.6.1 The pathogen

14.6.2 The host

14.6.3 The concept of disease triangle

14.7 Mechanisms of defense in plants against pathogens and pests

14.7.1 Avoidance

14.7.2 Resistance

Pre‐existing defense mechanisms

Infection‐induced defense mechanisms

14.7.3 Tolerance

14.7.4 Host versus non‐host disease resistance

14.7.5 Specificity of defense mechanisms

14.7.6 Specificity of the pathogen

14.7.7 Gene‐for‐gene reaction (genetics of specificity)

14.8 Types of genetic host resistance and their breeding approaches

14.8.1 Vertical resistance

Industry highlights Box 14.1 Breeding for durable resistance against Downy Mildew in Lettuce

Background

Aim

Methods and results. F2 population strategy

Introgression lines as an infinite population strategy

Limitations

Future work

References

14.8.2 Horizontal resistance

14.8.3 Combining vertical and horizontal resistance

14.8.4 Durability and breakdown of resistance

14.9 Resistance breeding strategies

14.9.1 General considerations for breeding resistance to pathogens and pests

14.9.2 Planned deployment of resistance genes

14.9.3 Gene pyramiding

14.9.4 Multilines

14.10 Challenges of breeding for pest resistance

14.11 Role of wild germplasm in disease and pest resistance breeding

14.12 Screening techniques in disease and pest resistance breeding

14.12.1 Facilities

14.12.2 Factors affecting expression of disease and insect resistance

14.13 Applications of biotechnology in pest resistance breeding

14.13.1 Engineering insect resistance

Protein toxins from Bacillus thuringiensis (Bt)

14.13.2 Engineering viral resistance

14.14 Epidemics and plant breeding

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

15 Breeding for resistance to abiotic stresses. Purpose and expected outcomes

15.1 Importance of breeding for resistance to abiotic stresses

15.2 Resistance to abiotic stress and yield potential

Industry highlights Box 15.1 Introgressiomics for adapting crops to climate change

Introduction

The introgressiomics approach

Conclusions

Acknowledgments

References

15.3 Types of abiotic environmental stresses

15.4 Tolerance to stress or resistance to stress?

15.5 Screening for stress resistance

15.6 Drought stress

15.6.1 What is drought stress?

15.6.2 An overview of drought stress concepts

15.6.3 Managing drought stress

15.7 Breeding drought resistance

15.7.1 Underlying principles

15.7.2 Characterization of the drought environment

15.7.3 Plant traits affecting drought response

Phenology

Plant development and size

Plant root characteristics

Plant surface

Non‐senescence

Stem reservation utilization

15.7.4 Mechanisms of drought resistance

Escape

Avoidance

Tolerance

Recovery

15.8 Approaches for breeding drought resistance

15.8.1 Indirect breeding

15.8.2 Direct breeding

Field selection

Selection under managed stress environments

Selection based on yield per se

Selection based on developmental traits

Selection based on assessment of plant water status and plant function

15.9 Cold stress

15.9.1 An overview of cold stress concepts

15.9.2 Genetic basis of low‐temperature stress tolerance

15.10 Mechanisms of resistance to low temperature

15.11 Selection for low‐temperature tolerance

15.12 Breeding for tolerance to low‐temperature stress

15.13 Salinity stress

15.13.1 Overview of salinity stress concepts

15.13.2 Breeding for salt tolerance

15.14 Heat stress

15.14.1 Overview of heat stress concepts

15.14.2 Breeding for resistance to heat stress

15.15 Mineral toxicity stress

15.15.1 Soil nutrient elements

15.15.2 Aluminum toxicity

15.15.3 Breeding aluminum tolerance

15.16 Mineral deficiency stress. 15.16.1 Concepts associated with mineral deficiency

15.16.2 Breeding efforts

15.17 Oxidative stress. 15.17.1 Concepts associated with oxidative stress

15.17.2 Applications and breeding efforts

15.18 Flood stress (waterlogging)

15.18.1 Concepts associated with waterlogging stress

15.18.2 Breeding efforts

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

Section 6 Selection methods

16 Breeding self‐pollinated species. Purpose and expected outcomes

16.1 Types of cultivars

16.1.1 Pure‐line cultivars

16.1.2 Open‐pollinated cultivars

16.1.3 Hybrid cultivars

16.1.4 Clonal cultivars

16.1.5 Apomictic cultivars

16.1.6 Multilines

16.2 Genetic structure of cultivars and its implications

16.2.1 Homozygous and homogeneous cultivars

16.2.2 Heterozygous and homogeneous cultivars

16.2.3 Heterozygous and heterogeneous cultivars

16.2.4 Homozygous and heterogeneous cultivars

16.2.5 Clonal cultivar

16.3 Types of self‐pollinated cultivars

16.4 Common plant breeding notations

16.4.1 Symbols for basic crosses

16.4.2 Symbols for inbred lines

16.4.3 Notation for pedigrees

16.5 Mass selection

16.5.1 Key features

Industry highlights Box 16.1 Recurrent selection with soybean

Selection using a restricted index

Selection procedure

Development of “Prolina” soybean

Recurrent selection using male sterility

Recurrent mass selection for seed size

References

16.5.2 Application

16.5.3 Procedure. Overview

Steps

16.5.4 Genetic issues

16.5.5 Advantages and disadvantages

Advantages

Disadvantages

16.5.6 Modification

16.6 Pure‐line selection

16.6.1 Key features

16.6.2 Application

16.6.3 Procedure. Overview

Steps

16.6.4 Genetic issues

16.6.5 Advantages and disadvantages

Advantages

Disadvantages

16.7 Pedigree selection

16.7.1 Key features

16.7.2 Application

16.7.3 General guides to selection following a cross

F 1 generation

F 2 generation

F 3 generation

F 4 generation

F 5 generation

F 6 generation

F 7 and subsequent generations

16.7.4 Procedure. Overview

Steps

Comments

16.7.5 Genetic issues

16.7.6 Advantages and disadvantages

Advantages

Disadvantages

16.7.7 Modifications

16.8 Bulk population breeding

16.8.1 Key features

16.8.2 Applications

16.8.3 Procedure. Overview

Steps

Comments

16.8.4 Genetic issues

16.8.5 Advantages and disadvantages

Advantages

Disadvantages

16.8.6 Modifications

16.9 Single‐seed descent

16.9.1 Key features

16.9.2 Applications

16.9.3 Procedures. Overview

Steps

Comments

16.9.4 Genetic issues

16.9.5 Advantages and disadvantages

Advantages

Disadvantages

16.9.6 Modifications

16.10 Backcross breeding

16.10.1 Key features

16.10.2 Application

16.10.3 Procedure. Overview

Steps

Comments

Comments

16.10.4 Genetic issues

16.10.5 Advantages and disadvantages

Advantages

Disadvantages

16.10.6 Modifications

16.11 Special backcross procedures. 16.11.1 Congruency backcross

16.11.2 Advanced backcross QTL

16.12 Multiline breeding and cultivar blends

16.12.1 Key features

16.12.2 Applications

16.12.3 Procedure

16.12.4 Genetic issues

16.12.5 Advantages and disadvantages

Advantages

Disadvantages

16.12.6 Modifications

16.13 Composites

16.14 Recurrent selection

16.14.1 Comments

16.14.2 Advantages and disadvantages

Advantages

Disadvantages

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

17 Breeding cross‐pollinated species. Purpose and expected outcomes

17.1 The concept of population improvement

Intrapopulation improvement

Interpopulation improvement

17.2 Concept of recurrent selection

17.2.1 Key features

17.2.2 Applications

17.3 Genetic basis of recurrent selection

17.4 Types of recurrent selection

17.5 Intrapopulation improvement methods

17.5.1 Individual plant selection methods. Mass selection

Key features

Genetic issues

Procedure

Advantages

Disadvantages

Modifications

17.5.2 Family selection methods

Steps

Genetic issues

Application

Modification

Steps

Genetic issues

Application

Steps

Genetic issues

Application

Steps

Genetic issues

Application

17.5.3 Family selection based on test cross

Key features

Applications

Procedure

Genetic issues

Modifications

Advantages and disadvantages

Key features

Application

Procedure

Advantages and disadvantages

Modification

Key features

Procedure

Genetic issues

Key features

Procedure

Advantages

Genetic issues

Application

17.6 Optimizing gain from selection in population improvement

17.7 Development of synthetic cultivars. 17.7.1 Synthetic cultivar versus germplasm composites

17.7.2 Desirable features of a synthetic cultivar

17.7.3 Application

17.7.4 Key features

Testers

Procedure

17.7.5 Genetic issues

17.7.6 Factors affecting performance of synthetic cultivars

17.7.7 Advantages and limitations of development of synthetics. Advantages

Disadvantages

17.8 Backcross breeding

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

18 Breeding hybrid cultivars. Purpose and expected outcomes

18.1 What is a hybrid cultivar?

18.2 Brief historical perspective

18.3 The concepts of hybrid vigor and inbreeding depression

18.3.1 Hybrid vigor

18.3.2 Inbreeding depression

18.4 Genetic basis of heterosis

18.4.1 Dominance theory

18.4.2 Overdominance theory

18.5 Biometrics of heterosis

18.6 Concept of heterotic relationship

18.6.1 Definition

18.6.2 Methods for developing heterotic groups

18.6.3 Heterotic groups and patterns in crops

18.6.4 Estimation of heterotic effects

18.7 Types of hybrids

18.8 Germplasm procurement and development for hybrid production

18.8.1 Development and maintenance of inbred lines

Inbred lines of inbreeding species

Inbred lines of cross‐pollinated species

Conventional or normal inbreds

Non‐conventional inbred lines

Genetically modified inbreds

18.8.2 Storage of seed

18.9 Selection of parents (inbred lines)

18.10 Field establishment

Box 18.1Calculating heat units. Heat units and degree‐days

18.11 Maintenance

18.12 Harvesting and processing

18.13 Hybrid seed production of maize

18.14 Hybrids in horticulture

18.15 Exploiting hybrid vigor in asexually reproducing species. 18.15.1 Plants with vegetative propagations

18.15.2 Apomixis

18.15.3 Monoecy and dioecy

18.16 Prerequisites for successful commercial hybrid seed production

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

19 Breeding clonally propagated species. Purpose and expected outcomes

19.1 Clones, inbred lines, and pure lines

19.2 Categories of clonally propagated species for breeding purposes

19.3 Breeding implications of clonal propagation

19.4 Genetic issues in clonal breeding

19.5 Breeding approaches used in clonal crops

19.5.1 Planned introduction

19.5.2 Clonal selection

Purifying an infected cultivar

Clonal selection for cultivar development

19.5.3 Hybridization with clonal selection

Industry highlights Box 1.1 The practice of yam breeding

Introduction

Genetic resources

Breeding goals and targets

Breeding methods and techniques

Box 19.2 Seed‐to‐tuber‐to‐seed process in yam breeding

Product delivery

Conclusion

References

19.5.4 Mutation breeding

19.6 Advantages and limitations of clonal propagation

Advantages

Disadvantages

19.7 Breeding apomictic cultivars

19.8 In vitro selection

19.8.1 Using whole plants or organs

19.8.2 Using undifferentiated tissue

19.8.3 Directed selection

Selection for disease resistance

Selection for herbicide tolerance

Selection for tolerance to abiotic stresses

Single‐cell selection system

Key references and suggested reading

Internet resources

Outcomes Assessment. Part A

Part B

Part C

Section 7 Technologies for linkinggenes to traits

20 Molecular markers. Purpose and expected outcomes

20.1 The concept of genetic markers

20.2 Use of genetic markers in plant breeding

20.3 Concept of polymorphism and the origin of molecular markers

20.4 Brief history of molecular markers

20.5 Classification of molecular markers

20.6 Enzyme‐based markers

20.7 Hybridization‐based markers

20.7.1 Restriction fragment length polymorphisms (RFLPs)

20.7.2 Minisatellites (SSRs)

20.7.3 Directed amplified minisatellite (DAMD)

20.7.4 Diversity arrays technology (DArT)

20.8 PCR‐based markers

Industry highlights Box 20.1 Molecular marker survey of genetic diversity in the genus Garcinia

Introduction

Study 1: RAPD marker. Materials and method

Results and discussion

Study 2: AFLP marker. Materials and methods

Results and discussion

Conclusion

20.8.1 Microsatellites

20.8.2 Inter‐simple sequence repeats (ISSR)

20.8.3 Random amplified microsatellite polymorphism (RAMP)

20.8.4 Random amplified polymorphic DNA (RAPD)

20.8.5 DNA amplification fingerprinting (DAF)

20.8.6 Sequence characterized amplified regions (SCAR) and sequence tagged sites (STS)

20.8.7 Amplified fragment length polymorphism (AFLP)

20.8.8 Start Codon Targeted (SCoT)

20.9 PCR‐based markers from RFLPs

20.10 DNA sequence‐based markers

20.10.1 Single nucleotide polymorphisms (SNPs)

20.10.2 Expressed sequence tags (ESTs)

20.11 Comparison of selected molecular markers

20.12 Desirable properties of a molecular marker system

20.13 Readying markers for marker assisted selection

20.13.1 Marker validation

20.13.2 Marker conversion

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

21 Mapping of genes. Purpose and expected outcomes

21.1 Why map genes?

21.2 Types of gene maps

21.3 Principles of linkage mapping

21.4 Mapping populations

21.4.1 Types of traditional mapping populations

21.5 Identification of polymorphic markers

21.6 Linkage analysis of markers

21.7 Rendering linkage maps

21.8 Mapping quantitative trait loci (QTL)

21.8.1 Principles of QTL mapping

21.8.2 Steps in QTL mapping

21.8.3 Methods of QTL detection and localization

Single marker analysis

Simple interval mapping

Composite interval mapping

Multiple interval mapping

Presenting interval mapping results

21.9 High‐resolution QTL mapping

21.10 Bulk segregant analysis (BSA)

21.11 The value of multiple parent populations in mapping

21.12 Creating MAGIC and NAM populations for QTL mapping

21.12.1 MAGIC population mapping

21.12.2 NAM population mapping

21.13 Comparative genome mapping

21.14 Synteny

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

22 DNA sequencingand OMICs technologies. Purpose and expected outcomes

22.1 What is DNA sequencing?

22.2 Types of sequencing technologies

22.2.1 Sanger method

22.2.2 Toward high‐throughput sequencing

22.3 Next‐generation sequencing (NGS) workflow

22.4 Genotyping by sequencing

22.4.1 GBS workflow

22.4.2 Plant breeding applications

22.5 What are the “OMICs” technologies in plant breeding?

22.6 Genomics

22.6.1 Categories of genomics research

22.6.2 Genomics technologies and applications in breeding

22.6.3 Applications of genomics in plant breeding

22.7 Transcriptomics

22.7.1 Types and common technologies

22.7.2 Applications in plant breeding

22.8 Proteomics

22.8.1 Types of proteomics

22.8.2 Applications of proteomics

22.9 Metabolomics

Industry highlights: plant metabolomic and elicitation approaches enhance the plant metabolite level and play a complementary role in plant breeding

Targeted metabolomics approach aims to measure and profile metabolites with known chemical structures. Project 1: Timewise metabolic profiling of the effects of chemical elicitors on the production levels of α and β carotene in different carrot ( Daucus carota ) plants

Results

Project 2: Exogenous pre‐harvest treatment with methyl jasmonate and chitosan elicits lycopene biosynthesis in tomato plants

Non‐targeted metabolomics approaches

Metabolite profiling, usually includes a chromatographic separation step prior to analysis. Project 3: HPTLC (high‐performance thin‐layer chromatography) method development for classifying 23 different dried bean cultivars. (The work is done in collaboration with Dr. Davinand Luthria, USDA Laboratory.)

Results

Metabolic fingerprinting, where no chromatographic separation of the samples is done. Project 4: Analyzing the metabolites in passionfruits ( Passiflora edulis ) using spectral fingerprinting. (The work is done in collaboration with Dr. Davinand Luthria, USDA Laboratory.)

Results

References

22.9.1 Types and common technologies used

Untargeted approaches

Targeted approaches

Semi‐targeted approaches

22.9.2 Applications of metabolomics in plant breeding

22.10 Phenomics

22.10.1 Methodologies and breeding applications

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

Section 8 Applications of genetic markers in breeding

23 Marker‐assisted selection. Purpose and expected outcomes

23.1 The concept of molecular breeding

23.2 Choosing molecular markers for MAS

23.3 Advantages of MAS over conventional breeding protocols

23.4 The MAS schemes

23.4.1 Assessment of genetic diversity and selection of parents for crossing

23.4.2 Increasing favorable gene action

23.4.3 Increasing selection efficiency

23.4.4 Marker‐assisted backcrossing breeding

23.4.5 Marker‐assisted recurrent selection

23.4.6 Backcross breeding for introgression of wild genes

Advanced backcross breeding

Backcross inbred lines (BILs)

23.4.7 Marker‐assisted “forward selection”

23.4.8 Marker‐assisted gene pyramiding

23.4.9 Marker‐assisted early generation selection

23.5 Limitations of MAS

23.6 Enhancing the potential of MAS in breeding

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

24 Genomic selection and genome‐wide association studies. Purpose and expected outcomes

24.1 Making the case for genomic selection

24.2 What is genomic selection?

24.2.1 Overview of genomic selection procedure

24.2.2 Designing a training population

24.2.3 Markers for genomic selection

24.2.4 Statistical models for genomic selection

24.2.5 Applications of GS in plant breeding

24.3 Genome‐wide association studies

24.4 MAS, MABC, and GS compared

24.5 Haplotypes

Industry highlights Box 24.1 The use of haplotype information in QTL analysis

Introduction

Resolution into quantitative trait loci (QTL)

What are the most important lessons learned from these QTL studies?

The next step: resolution of QTL into trait alleles

The experimental design determines the number of different quantitative trait alleles (QTA) that can be analyzed

The binary information of molecular genetic methods

Why is marker development and validation not always successful?

Conclusion

References

24.5.1 Linkage disequilibrium and haplotypes

24.6 Linkage disequilibrium mapping (association mapping)

24.6.1 Breeding applications of association mapping

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

Section 9 Mutations and ploidy in plant breeding

25 Mutagenesis in plant breeding. Purpose and expected outcomes

25.1 Brief historical perspectives

25.2 Types of mutations

25.2.1 Induced mutations versus spontaneous mutations

25.2.2 Cell type: gametic mutations versus somatic mutations

25.2.3 Gene action: dominant versus recessive mutations

25.2.4 Structural changes at the chromosomal level

Gene mutation. Kind

Effect at the protein level

Frame shift mutation

Genomic mutation

Structural chromosomal changes (aberrations)

25.3 Mutagenic agents

25.3.1 Physical mutagens

25.3.2 Chemical mutagens

25.4 Types of tissues used for mutagenesis

25.5 Factors affecting the success of mutagenesis

25.6 Mutation breeding of seed‐bearing plants. 25.6.1 Objectives

25.6.2 Genotypes and source of material

25.6.3 Treatment

25.6.4 Field planting and evaluation

25.7 Mutation breeding of clonally propagated species

25.8 Mutations from tissue culture systems

25.9 Using induced mutants

25.10 Limitations of mutagenesis as a plant breeding technique. 25.10.1 Associated side effects

25.10.2 Large number of segregating populations needed

25.10.3 Recessivity of mutants

25.10.4 Limited pre‐existing genome

25.10.5 Mutations are generally random events

25.11 Selected significant successes of mutation breeding

25.12 Molecular techniques for enhancing efficiency of induced mutagenesis

25.12.1 Reverse genetics

25.12.2 Targeted induced local lesions in genomes (TILLING)

25.12.3 T‐DNA mutagenesis

25.13 Horticultural applications of mutagenesis

25.14 General effects of mutagenesis

25.14.1 Disadvantages of induced mutagenesis for breeding vegetatively propagated species

25.14.2 Overcoming drawbacks

25.15 Key successes of induced mutagenesis

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

26 Ploidy in plantbreeding. Purpose and expected outcomes

26.1 Terminology

26.2 Variations in chromosome number

26.3 General effects of polyploidy of plants

26.4 Origin of polyploids

26.5 Autoploidy

26.5.1 Natural autoploids of commercial importance

26.5.2 Cytology of autoploids

26.5.3 Genetics of autoploids

26.5.4 Induction of autoploids

26.6 Breeding autoploids

26.6.1 Autotetraploids and autotriploids

26.7 Natural alloploids

26.7.1 Genetics of alloploids

26.7.2 Breeding alloploids

26.8 Aneuploidy

26.8.1 Cytogenetics of autoploids

26.8.2 Applications of aneuploidy

Chromosome additions

Chromosome deletions

Chromosome substitution

Supernumerary chromosomes

26.9 General importance of polyploidy in plant improvement

26.10 Inducing polyploids

26.11 Use of 2n gametes for introgression breeding

26.12 Haploidy

Industry highlights Box 26.1 utilizing a dihaploid‐gamete selection strategy for tall fescue development

Introduction

Methods

Conclusions

References

26.12.1 Application of haploids in plant breeding

26.13 Anther culture

Applications

Limitations

26.13.1 Ovule/ovary culture

26.13.2 Haploids from wide crosses

26.13.3 Haploid breeding versus conventional methods

26.14 Doubled haploids

Industry highlights Box 20.2 haploids and doubled haploids: their generation and application in plant Breeding

What are haploids?

Advantages in the utilization of haploids

Generation of haploids and doubled haploids. Chromosome elimination

In vitro androgenesis

In vivo androgenesis

Induction of maternal haploids in maize

Generating doubled haploids

Application of haploids and doubled haploids in plant breeding

References

26.14.1 Key features

26.14.2 Applications

26.14.3 Procedure

Natural sources

Artificial sources

Advantages and disadvantages

Genetic issues

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

Section 10 Genetic molecular modifications in plant breeding

27 Breeding genetically modified crops. Purpose and expected outcomes

27.1 What is biotechnology?

27.2 Antisense technology

27.3 Restriction enzymes

27.4 Vectors

27.5 Categories of vectors by functions

27.5.1 Cloning vectors

27.5.2 Transcription vectors

27.5.3 Expression vectors

27.6 Cloning

27.7 Breeding genetically modified (GM) cultivars

Clearance

Conduct research

Hybridize (cross)

Backcross

Evaluation

Field testing

Commercialization

27.8 Engineering pest resistance

27.8.1 Engineering insect pest resistance (Bt)

27.8.2 Engineering herbicide resistance

Why engineer herbicide‐resistant crops?

Modes of action and herbicide resistance mechanisms

27.8.3 Concerns with the deployment of GM cultivars. Environmental impact

Pest resistance

27.9 Trends in adoption of GM cultivars

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

28 Genome editing and other modification technologies. Purpose and expected outcomes

28.1 General steps in genome editing

28.2 Types of editing systems

28.2.1 Site‐directed nuclease technologies

28.2.2 Meganucleases (homing endonucleases)

28.3 Zinc finger nucleases (ZFNs)

28.4 Transcription activator‐like effector nucleases (TALENs)

28.5 Clustered regularly interspaced short palindromic repeats (CRISPR‐Cas9)

28.6 Comparison of gene editing systems

28.7 RNA interference (RNAi)

28.8 Oligonucleotide‐directed mutagenesis

Key references and suggested reading

Outcomes assessment. Part A

Part B

Pact C

29 Paradigm shifts in plantbreeding and other non‐GM technologies. Purpose and expected outcomes

29.1 The way breeders manipulate the plant genome

29.2 Paradigm shifts in plant breeding

29.2.1 Shifts in creation of novel variation

29.2.2 Selection criteria

29.3 Cisgenesis

29.4 Intragenesis

29.5 Reverse breeding

29.6 Grafting non‐GM scion on GM rootstock

29.7 Agroinfiltration

29.8 Epigenetics

29.8.1 Applications in plant breeding

29.9 RNA‐directed DNA methylation

29.10 DNA barcoding

29.11 Techniques for shortening the plant generation cycle for faster breeding

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

Section 11 Computer‐aided applications in plant breeding

30 Bioinformatics, big data analytics, and computer simulations in plant breeding. Purpose and expected outcomes

30.1 What is bioinformatics?

30.2 Subdivisions of bioinformatics

30.3 Workflow for bioinformatics projects

30.4 General goals of bioinformatics

30.5 Data for bioinformatics

30.6 Data sources and how they are utilized in bioinformatics

30.7 Types of bioinformatics databases

30.8 Data management and integration

30.9 Data mining

30.10 Applications of bioinformatics in plant breeding

Box 30.1 Industry highlights bioinformatics and its applicability in plant breeding

Applicability of bioinformatics through various databases. Databases for searches

Types of bioinformatics databases

Primary databases

Secondary databases

Specialized databases

Protein family databases

GenBank and sequence format

Retrieval of sequence information through basic alignment search tool (BLAST)

Sequence alignment for identification of variations within the sequence data

Phylogenomics

Different types of phylogenetic trees and uses

References

30.11 What is big data?

30.12 Big data workflow in plant breeding

30.13 Plant breeding applications

30.14 What is a computer simulation or model?

30.15 Applications of computer simulation in plant breeding

30.16 Ideotype breeding

30.17 Simulation models in plant breeding

30.17.1 QU‐GENE

30.17.2 QU‐LinePlus

Key references and suggested reading

Internet resources

Outcomes Assessment. Part A

Part B

Part C

Section 12 Variety release process in plant breeding

31 Performance evaluation for crop cultivar release. Purpose and expected outcomes

31.1 Purpose of performance trials

31.2 Kinds of field trials

31.2.1 Breeder's trials

Researcher‐managed

Farmer‐managed

31.2.2 Official trial

Industry highlights Public release and registration of “prolina” soybean and nitrogen fixation research unit

31.3 Designing field trials

31.4 The role of the environment in field trials

31.4.1 Types of environmental variables

Predictable factors

Unpredictable factors

31.4.2 Scale

Microenvironment

Macroenvironment

31.5 Genotype × environment interaction (GEI)

31.5.1 What is GEI?

31.5.2 Classification of G × E interaction

31.5.3 Non‐crossover interaction

31.5.4 Crossover interaction

31.6 Models of G × E interaction

31.6.1 Additive main effects and multiplicative interaction model (AMMI)

31.6.2 Sites regression model (SREG) or GGE model

31.6.3 Partial least squares regression (PLS)

31.6.4 Factorial regression (FR)

31.6.5 Linear‐bilinear mixed models

31.7 Measurement of GEI using ANOVA

31.7.1 Analysis of variance (ANOVA)

31.7.2 Breeding implications of ANOVA results

31.8 Importance and Applications of GEI in Plant Breeding

31.9 Stability analysis models

31.9.1 General concepts

Conventional models

Regression coefficient model

31.9.2 Plot of means versus coefficient of variation

31.9.3 Nonparametric methods

31.10 Adaptation

31.11 Field plot technique in plant breeding

31.11.1 Sources of experimental error

Soil (Site) Variability

Tactics for reducing experimental error

31.11.2 Principles of experimental design

31.12 Field plot designs

31.12.1 Evaluating single plants. No design arrangement

Modifications

Use of experimental designs. Grid design

Honeycomb (hexagonal) design

31.12.2 Evaluating multiple plants. Unreplicated tests

Replicated tests

Complete block designs

Incomplete block designs

31.13 Materials, equipment, and machinery for field evaluation of genotypes

31.13.1 Materials

31.13.2 Equipment

Key references and suggested reading

Internet

Outcomes assessment. Part A

Part B

Part C

32 Seed certification and commercial seed release. Purpose and expected outcomes

32.1 The role of improved seed in agriculture

32.1.1 Yield gains

32.1.2 Seed market

32.1.3 Regulations in the seed industry

32.2 Role of the private sector in the seed industry. 32.2.1 Early history

32.2.2 The growth of the seed industry

32.3 General steps of operation of the seed industry

32.4 The cultivar release process

32.5 Multiplication of pedigree seed

32.5.1 Classes of seed in a certification system

32.5.1.1 Breeder seed

32.5.1.2 Foundation seed

32.5.1.3 Registered seed

32.5.1.4 Certified seed

32.5.2 Maintaining genetic identity of the breeder seed. 32.5.2.1 Properties of the breeder seed

32.5.2.2 Causes of loss of genetic purity of seed

32.5.2.3 Prevention of loss of genetic purity

32.6 Concept of seed certification

32.7 The seed certification process

32.7.1 Application for certification

32.7.2 Source of seed

32.7.3 Site selection (land)

32.7.4 Management in the field

32.7.5 Field inspection

32.7.6 Harvesting and processing

32.8 Seed testing

32.9 Tagging commercial seed

32.10 International role in seed certification

Industry highlights 32.1 Plant breeding research at ICRISAT

Introduction

Breeding objectives

Breeding methods and techniques

Major accomplishments. Chickpea

Pigeonpea

Groundnut

Sorghum

Pearl millet

Finger millet

32.11 Production of conventional seed

32.12 Production of hybrid seed

32.13 Crop registration

32.14 Variety protection

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

33 Regulatory andLegal Issues. Purpose and expected outcomes

33.1 The concept of intellectual property

33.2 Patents. 33.2.1 Definition

33.2.2 The importance of patents to society

33.2.3 What can be patented?

33.2.4 Types of patents

Utility patent

Design patent

Plant patent

33.2.5 National and international patents

33.2.6 Scope of protection of a patent

33.2.7 Criteria for patentability

33.2.8 Applying for a patent

33.2.9 Exploiting intellectual property

Assignment

License

Freedom of use

33.3 Patents in plant breeding and biotechnology: unique issues and challenges. 33.3.1 Patenting organisms

33.3.2 Patenting the hereditary material

33.3.3 Patenting proteins

33.3.4 Patenting products of nature

33.3.5 Moral issues in patenting

33.3.6 International issues in patenting

33.4 Protecting plant varieties

33.4.1 International efforts

Distinctness

Uniformity

Stability

Novelty

Scope of plant breeders' rights

Breeders' exemption

Essentially derived variety

Farmers' privilege

Territorial limitations on plant protection

33.4.2 US efforts

33.5 The concept of substantial equivalence in regulation of biotechnology

33.6 The issue of “novel traits”

33.7 The concept of the precautionary principle

33.8 Regulation and the issue of public trust

33.9 Biosafety regulation at the international level

33.10 Labeling of biotechnology products

33.11 Economic impact of labeling and regulations

33.12 Legal risks that accompany adoption of GM crops

33.12.1 Tort liability versus regulatory approval

33.12.2 Damage to property. Trespass

Strict liability

Negligence

Private nuisance

33.12.3 Damage to person

33.12.4 Damage to economic interest (market)

33.13 Overview of the regulation of the biotechnology industry in the US

33.13.1 USDA‐APHIS

33.13.2 FDA

33.13.3 EPA

33.14 The concept of biopiracy

33.15 The impact of IPRs on plant breeding

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

Section 13 Societal issues in plant breeding

34 Value‐driven concepts and social concerns. Purpose and expected outcomes

34.1 Concepts of ethics, morals, and values

34.2 Evolution of social debates on science‐based issues

34.3 Ethics in plant breeding

34.3.1 The biotechnology debate

34.3.2 Plant biotechnology: ethical and value issues

34.4 Risk analysis of biotechnology

34.5 Genetic use restriction technologies

34.5.1 How the TPS works

34.5.2 The current status of GURTs

34.6 Public perceptions and fears about biotechnology

34.6.1 The techniques of biotechnology are alien, unnatural, and too radical

34.6.2 Genetic engineering is an exact science

34.6.3 Pesticide resistance in the agroecosystem as a result of the use of biotech crops is unavoidable

34.6.4 Biotechnology products are unnatural and unsafe

34.7 Some concerns of plant breeders

34.8 GM foods and the issue of food allergy

34.9 The concept of organic plant breeding

34.9.1 The issue of “naturalness”

34.9.2 Need for organic plant breeding

34.10 Principles of organic plant breeding

34.11 Acceptable organic plant breeding techniques

34.12 Making agricultural biotechnology more acceptable to society

34.13 The “halo effect” of GM crops in the field

34.14 The rise of minor pests in GM fields

34.15 Who owns biodiversity?

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

35 International plant breeding efforts. Purpose and expected outcomes

35.1 International crop research centers

35.2 The CGIAR centers and their mission

35.2.1 Structural organization and mission

35.2.2 Location and mandate of the CGIAR centers

35.2.3 Research emphasis

35.2.4 The Alliance

35.2.5 Mandate crops

Wheat

Maize

Rice

Barley

Sorghum

Soybean

Potato

35.2.6 Selected accomplishments

35.2.7 Education, training, and technical assistance

35.3 Brief overview of plant breeding in developed countries

35.4 Plant breeding efforts in Sub‐Saharan Africa

35.5 Biotechnology efforts in developing countries

35.5.1 Overview of world food issues

35.5.2 Barriers to commercializing biotechnology in developing countries

35.5.3 The role of international initiatives in biotechnology

35.6 Participatory plant breeding (PPB)

Industry highlight Box 35.1 An example of participatory plant breeding: barley at ICARDA

References

Other publications

35.6.1 Concept of centralized breeding

35.6.2 Decentralized‐participatory plant breeding

35.7 Conventional plant breeding versus decentralized‐participatory plant breeding

35.7.1 Key features of conventional breeding

Advantages

Disadvantages

35.7.2 Key features of decentralized‐participatory breeding

Advantages

Disadvantages

35.7.3 Efficiency of plant breeding programs

35.8 The Green Revolution

Industry highlight Box 35.2 Norman Ernest Borlaug: the man and his passion

References

35.8.1 Key strategies of the green revolution

35.9 The Green Revolution and the impact of international breeding efforts

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

Section 14 Breeding selected crops

36 Breeding wheat. Taxonomy

36.1 Economic importance

36.2 Origin and history

36.3 Adaptation

36.3.1 Winter wheat

36.3.2 Spring wheat

36.4 History of breeding in the US

36.5 Commercial wheat classes

36.5.1 Hard red winter wheat

36.5.2 Hard red spring wheat

36.5.3 Soft red winter wheat

36.5.4 White wheat

36.5.5 Durum wheat

36.6 Germplasm resources

36.7 Cytogenetics

36.8 Genetics

36.9 General botany

36.10 Reproductive biology. 36.10.1 Floral biology

36.10.2 Pollination

36.11 Common breeding methods

36.12 Establishing a breeding nursery. 36.12.1 Field nursery. Layout

Planting

36.12.2 Greenhouse nursery

36.13 Artificial pollination for hybridization. 36.13.1 Materials and equipment

36.13.2 Emasculation

36.13.3 Pollination

36.14 Natural pollination

36.15 Seed development

36.16 Breeding objectives

36.16.1 Yield potential

36.16.2 Yield stability

36.16.3 Agromorphological traits

36.16.4 Adaptation. Winter hardiness

Drought resistance

Aluminum tolerance

36.16.5 Disease resistance

Rusts

Smuts

Powdery mildew

36.16.6 Insect resistance. Hessian fly

Greenbug

36.16.7 End‐use quality

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

37 Breeding corn. Taxonomy

37.1 Economic importance

37.2 Origin and general history

37.3 Adaptation

37.4 History of corn breeding in the United States

Industry highlights Hybrid breeding in maize

Source breeding populations

Development of parental inbreds. Inbreeding and inbreeding depression

Breeding methods to develop inbreds

Breeding methodologies

Development of hybrids. Heterotic groups

Correlation between inbred and hybrids, and hybrid prediction

Hybrid testing and screening

Modern maize hybrid breeding

References

37.5 Types of corn

37.6 Germplasm resources

37.7 Cytogenetics

37.8 Genetics

37.9 General botany

37.10 Reproductive biology. 37.10.1 Floral morphology. Staminate flower

Pollen

Pistillate flower

Receptivity of the stigma

37.11 Genetic consequences of reproductive biology

37.12 Common breeding approaches

37.12.1 Hybrid corn production. Development of inbred lines

37.13 Establishing a breeding nursery

37.14 Other nurseries

37.15 Special environment

37.16 Artificial pollination for hybridization. 37.16.1 Materials and equipment

37.16.2 Preparing the female flower

37.16.3 Pollination

37.17 Natural pollination for hybridization

37.18 Common breeding objectives

37.18.1 Grain yield

37.18.2 Yield stability

37.18.3 Agromorphological traits. Lodging resistance

Resistance to ear dropping

Husk covering

Dry‐down

37.18.4 Adaptation. Early maturity

Drought resistance

Cold tolerance

37.18.5 Disease resistance

Seed rots and seedling blights

Root, stalk, and ear rots

Leaf blight or spots

Smuts

37.18.6 Insect resistance

Soil‐inhabiting insects

Leaf, stalk, and ear insects

Stored corn grain insects

37.18.7 Product quality

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

38 Breeding rice. Taxonomy

38.1 Economic importance

38.2 Origin and history

38.3 Adaptation

38.3.1 Rainfed lowland rice ecosystem

38.3.2 Upland rice ecosystem

38.3.3 Flood‐prone rice ecosystem

38.3.4 Irrigated rice ecosystem

38.3.5 Other classification

38.4 Commercial classes

38.5 Germplasm resources

Industry highlights Breeding rice

Introduction

Timeline for development of saber rice. 1989

1990

1991

1992

1993

1994

1995

1996

1997

1998

1999

2000

References

38.6 Cytogenetics

38.7 Genetics

38.8 General botany

38.9 Reproductive biology

38.10 Common breeding methods

38.11 Establishing a breeding nursery. 38.11.1 Field establishment

38.11.2 Greenhouse and growth chamber

38.11.3 Artificial pollination for hybridization. Materials and equipment

Preparation of the female flower

Pollination

Natural cross‐pollination

Seed development and harvesting

38.12 Common breeding objectives. 38.12.1 Grain yield

38.12.2 Grain quality

38.12.3 Disease resistance

38.12.4 Resistance to environmental stresses

Key references and suggested further reading

Outcomes assessment. Part A

Part B

Part C

39 Breeding sorghum. Taxonomy

39.1 Economic importance

39.2 Origin

39.3 History of breeding in the US

39.4 Genetic resources

39.5 Cytogenetics

39.6 Genetics

39.7 General botany

39.8 Sorghum races

39.9 Grain sorghum groups

39.10 Reproductive biology

39.11 Pollination

39.12 Common breeding methods

Box 39–1 Industry highlights Sorghum breeding

Overview

Private and public research

Methodology of the TAES sorghum breeding program at College Station

References

39.13 Establishing a breeding nursery

39.14 Artificial pollination. 39.14.1 Equipment

39.14.2 Preparing the female

39.14.3 Pollination

39.15 Natural pollination

39.16 Seed development

39.17 Harvesting

39.18 Common breeding objectives. 39.18.1 Grain yield

39.18.2 Yield stability

39.18.3 Agromorphological traits. Lodging resistance

Short stature

39.18.4 Adaptation. Early maturity

Photoperiod insensitivity

Drought resistance

Tolerance of aluminum

39.18.5 Disease resistance

Rots

Blights

Smuts

Rust

Viral diseases

39.18.6 Insect resistance

Greenbug

Sorghum midge

Stalk borers

Shoot fly

39.18.7 Product quality

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

40 Breeding soybean. Taxonomy

40.1 Economic importance

40.2 History and origin

40.3 History of breeding

40.4 Genetic resources

40.5 Cytogenetics

40.6 Genetics

40.7 General botany

40.8 Cultivars

40.9 Reproductive biology. 40.9.1 Floral morphology

40.9.2 Pollination

40.10 Common breeding methods

40.11 Establishing a field nursery. 40.11.1 Field layout

40.11.2 Greenhouse nursery

40.12 Artificial hybridization. 40.12.1 Equipment and materials

40.12.2 Emasculation

40.12.3 Artificial pollinations

40.13 Natural hybridization

40.14 Seed development

40.15 Harvesting

40.16 Breeding objectives. 40.16.1 Grain yield

40.16.2 Agromorphological traits. Lodging resistance

Shattering resistance

40.16.3 Adaptation. Maturity

Drought and other environmental stresses

Herbicide resistance

40.16.4 Disease resistance

Bacterial blight

Rots

Box 40‐1 Industry highlights estimating inheritance factors and developing cultivars for tolerance to charcoal rot in soybean

References

Viral disease

Nematodes

40.16.5 Insect resistance

40.16.6 Seed compositional traits and quality. Oil quality

Seed protein

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

41 Breeding peanut. Taxonomy

41.1 Economic importance

41.2 Origin and history

41.3 Market types

41.3.1 Runner

41.3.2 Virginia

41.3.3 Spanish

41.3.4 Valencia

41.4 Genetic resources

41.5 Cytogenetics

41.6 General botany

41.7 Reproductive biology. 41.7.1 Floral morphology

41.7.2 Pollination

41.8 Common breeding methods

41.9 Establishing a breeding nursery. 41.9.1 Greenhouse establishment

41.10 Artificial pollination. 41.10.1 Materials and equipment

41.10.2 Preparation of female plant

41.10.3 Pollination

41.10.4 Seed development and harvesting

41.11 Common breeding objectives

Breeding Peanut (Arachis hypogaea L.) and Root‐knot Nematode Resistance

The Program

Introgression

Literature cited

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

42 Breeding potato. Taxonomy

42.1 Economic importance

42.2 Origin and history

42.3 Adaptation

42.4 Genetic resources

42.5 Cytogenetics

42.6 Genetics

42.7 General botany

42.8 Cultivars

42.9 Reproductive biology. 42.9.1 Floral biology

42.9.2 Pollination

42.10 Common breeding methods

Box 42‐1 Industry highlights The breeding of potato

Evolution of the modern potato crop

Potato breeding and the need for new cultivars. Potato breeding

Need for new cultivars

Breeding finished cultivars. Parents and crossing

Clonal generations

Genetic knowledge and molecular marker‐assisted selection

Widening the genetic base for future potato breeding

References

42.11 Establishing a breeding nursery. 42.11.1 Field nursery

42.11.2 Greenhouse nursery

42.12 Artificial pollination for hybridization. 42.12.1 Materials and equipment

42.12.2 Emasculation

42.12.3 Pollination

42.13 Natural pollination

42.14 Seed development

42.15 Breeding objectives

42.15.1 Tuber yield

42.15.2 Adaptation

42.15.3 Insect resistance

42.15.4 Potato tuber quality improvement

Key references and suggested reading

Internet resources

Outcomes assessment. Part A

Part B

Part C

43 Breeding cotton. Taxonomy

43.1 Economic importance

43.2 Origin and history

43.3 Germplasm resources

43.4 Cytogenetics

43.5 Genetics

43.6 Cultivars

43.6.1 G. hirsutum

43.6.2 G. barbadense

43.6.3 G. aboreum

43.6.4 G. herbaceum

43.7 American upland cotton

43.8 General botany

Box 43.1 Industry highlights Cotton breeding

Breeding program

Transgene introgression program

Program successes

Future

Further Reading

43.9 Reproductive biology. 43.9.1 Floral biology

43.9.2 Pollination

43.10 Common breeding methods

43.11 Establishing a breeding nursery

43.12 Artificial crossing. 43.12.1 Materials and equipment

43.12.2 Emasculation

43.12.3 Pollination

43.13 Natural pollination

43.14 Seed development

43.15 Breeding objectives

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

44 Breeding tomato. Taxonomy

44.1 Economic importance

44.2 Origin and history

44.3 Commercial market classes

44.3.1 Processing tomato

44.3.2 Fresh market tomato

44.4 Tomato types

44.5 Germplasm

44.6 Cytogenetics

44.7 Genetics

44.8 General botany

44.9 Brief history of tomato breeding

44.10 Breeding objectives

Box 44.1 Industry highlights The breeding of tomato

Taxonomy, origin, and domestication

Breeding. Heirloom and hybrid

Hybrid breeding

Classification of tomato cultivars

Breeding goals

Exploitation of wild tomato relatives in breeding

Tomato, a model plant for genetics and genomics

References

44.11 Common breeding methods. 44.11.1 Use of wild germplasm

44.11.2 Transgenic tomato breeding (the FlavrSavr tomato)

44.11.3 Breeding hybrid tomato

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

S1 Plant cellular organization and genetic structure: an overview. S1.1 The unit of organization of living things

S1.2 Levels of eukaryotic organization

S1.3 The plant cell and tissue

S1.4 Plant genome

S1.5 Chromosomes and nuclear division

S1.5.1 Mitosis

S1.5.2 Meiosis

S1.6 Genetic linkage and its implications

S1.7 Chromosome mapping

S1.8 Penetrance and expressivity

S1.9 Nucleic acids: structure and function

S1.9.1 Structure of DNA

S1.9.2 Structure of RNA

Messenger RNA structure

Transfer RNA (tRNA) structure

Ribosomal structure

S1.10 Central dogma of molecular biology

S1.11 Expression of genetic information

S1.11.1 The genetic code

S1.11.2 Transcription: RNA synthesis

S1.11.3 Translation: protein synthesis

S1.12 Protein structure

S1.13 Regulation of gene expression

S1.14 Synteny and plant breeding

b

b

S2 Common statistical methods in plantbreeding. S2.1 Role of statistics in plant breeding

S2.2 Population versus sample

S2.3 The issue of causality

S2.4 Statistical hypothesis

S2.5 Concept of statistical error

S2.6 Principles of experimental design

S2.7 Probability

S2.8 Measures of central tendency

S2.9 Measures of dispersion

S2.10 Standard deviation

S2.11 The normal distribution

S2.12 Coefficient of variation

S2.13 Standard error of the mean

S2.14 Simple linear correlation

S2.15 Simple linear regression

S2.16 Chi‐square test

S2.17 t‐test

S2.18 Analysis of variance

S2.19 Multivariate statistics in plant breeding

Industry highlights Box S2.1Multivariate methods: applications in plant genetics, breeding, and agronomy

Introduction

Research questions of multivariate nature

Classification of MVAs

Exploratory MVAs. Visual classification and analysis

Cluster analysis (CA )

Factor analysis (FA)

Principal components analysis (PCA)

Multidimensional scaling (MDS)

Decisional MVAs. Canonical correlation

Multiple correspondence analysis (MCA)

Canonical discriminant analysis (CDA)

Multivariate variance (MANOVA) and covariance (MANCOVA) analysis

Partial least squares regression (PLSR)

Structural equation models (SEM)

References

S2.19.1 Factor analysis

S2.19.2 Principal component analysis

S2.19.3 Discriminant analysis

S2.19.4 Cluster analysis

S2.19.5 Canonical correlation analysis

S2.20 Path analysis

Key references and suggested reading

Outcomes assessment. Part A

Part B

Part C

Glossary of terms

Index

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An Example of Participatory Plant Breeding: Barley at ICARDA

Salvatore Ceccarelli and S. Grando

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