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George William Askinson. Perfumes and Their Preparation
Perfumes and Their Preparation
Table of Contents
CHAPTER I. THE HISTORY OF PERFUMERY
CHAPTER II. ABOUT AROMATIC SUBSTANCES IN GENERAL
The Division of Aromatic Substances According to their Origin
CHAPTER III. ODORS FROM THE VEGETABLE KINGDOM
The Chemical Constitution of Vegetable Aromatic Substances
CHAPTER IV. THE AROMATIC VEGETABLE SUBSTANCES EMPLOYED IN PERFUMERY
Allspice. Latin—Pimenta; French—Piment; German—Piment; Nelkenpfeffer
Anise. Latin—Pimpinella Anisum; French—Anis; German—Anis
Balm. Latin—Melissa officinalis; French—Melisse; German—Melissenkraut
Bay (Sweet Bay) Latin—Laurus nobilis; French—Laurier; German—Lorbeerfrüchte
Bay (West Indian) Latin—Myrcia acris; French—(Huile de) Bay; German—Bay (-Oel)
Benzoin. Latin—Benzoinum; French—Benjoin; German—Benzoëharz
Bergamot. Latin—Citrus Bergamia; French—Bergamote; German—Bergamottefrüchte
Bitter Almonds. Latin—Amygdala amara; French—Amandes amères; German—Bittere Mandeln
Cajuput Leaves. Latin—Folia Cajuputi
Camphor Wood. Latin—Lignum Camphoræ; French—Bois de camphre; German—Campherholz
Caraway Seed. Latin—Semen Carvi; French—Carvi; German—Kümmelsamen
Cascarilla Bark. Latin—Cortex Cascarillæ; French—Cascarille; German—Cascarillarinde
Cassie. Latin—Acacia farnesiana; French—Cassie; German—Acacie
Cedar Wood. Latin—Lignum Cedri; French—Bois de cèdre; German—Cedernholz
Cinnamon. Latin—Cinnamomum; French—Canelle; German—Zimmtrinde
Citron. Latin—Fructus Citri; French—Citron; German—Citronenfrüchte
Citron Flowers. Latin—Flores Citri; French—Fleurs de citron; German—Citronenblüthen
Cherrylaurel Leaves. Latin—Folia Laurocerasi; French—Laurier-cérise; German—Kirschlorbeerblätter
Citronella. Latin—Andropogon Nardus; French—Citronelle; German—Citronella
Clove. Latin—Caryophylli; French—Clous de girofle; German—Nelkengewürz
Cucumber. Latin—Cucumis sativus; French—Concombre; German—Gurke
Culilaban Bark. Latin—Cortex Culilavan; French—Ecorce culilaban; German—Kulilabanrinde
Dill. Latin—Semen Anethi; French—Aneth; German—Dillsamen
Elder Flowers. Latin—Flores Sambuci; French—Sureau; German—Hollunderblüthen
Fennel (Seed and Herb) Latin—Fœniculum; French—Fenouil; German—Fenchel
Frangipanni (see Plumeria)
Geranium. Latin—Pelargonium roseum; French—Géranium; German—Geranium
Hedyosmum Flowers
Heliotrope. Latin—Heliotropium peruvianum; French—Héliotrope; German—Heliotropenblüthen
Honeysuckle. Latin—Flores Loniceræ; French—Chèvre-feuille; German— Geisblattblüthen
Hyssop. Latin—Hyssopus officinalis; French—Hyssope; German—Ysopkraut
Jasmine. Latin—Jasminum odoratissimum; French—Jasmin; German—Jasminblüthen
Lavender. Latin—Lavandula vera; French—Lavande; German—Lavendel
Lemon. Latin—Citrus Limonum; French—Limon; German—Limonenfrüchte
Lemon Grass. Latin—Andropogon citrates; French—Schoenanthe; German—Citronengrass
Lilac. Latin—Flores Syringæ; French—Lilas; German—Fliederblüthen
Lily. Latin—Lilium candidum; French—Lis; German—Lilienblüthen
Mace. Latin—Macis; French—Macis; German—Muscatblüthe
Magnolia. Latin—Magnolia grandiflora; French—Magnolia; German—Magnoliablüthen
Marjoram. Latin—Herba majoranæ; French—Marjolaine; German—Majorankraut
Meadow Sweet. Latin—Spiræa ulmaria; French—Reine des prés; German—Spierstaude
Mint. Latin—Mentha; French—Menthe; German—Minze
Musk-Seed. Latin—Semen Abelmoschi; French—Grains d’ambrette; German—Bisamkörner
Myrrh. Latin—Myrrha; French—Myrrhe; German—Myrrhe
Myrtle Leaves. Latin—Myrtus communis; French—Myrte; German—Myrtenblätter
Narcissus. Latin—Narcissus poeticus; French—Narcisse; German—Narcissenblüthen
Nutmeg. Latin—Myristica; French—Muscade; German—Muscatnüsse
Olibanum. Latin—Olibanum; French—Encens; German—Weihrauch
Opopanax. Latin—Resina Opopanax
Orange Flowers. Latin—Flores Aurantii; French—Fleurs d’oranges; German—Orangenblüthen
Orange Peel. Latin—Cortex Aurantii; French—Ecorce d’oranges; German—Orangenschalen
Origanum
Orris Root. Latin—Radix Iridis florentinæ; French—Iris; German—Veilchenwurzel
Palm Oil. Latin—Oleum Palmæ; French—Huile de Palme; German—Palmöl
Patchouly. Latin—Pogostemon Patchouly; French—Patchouly; German—Patschulikraut
Peru Balsam. Latin—Balsamum peruvianum; French—Beaume du Pérou; German—Perubalsam
Pine-apple. Latin—Bromelia Ananas; French—Ananas; German—Ananas
Pink. Latin—Dianthus Caryophyllus; French—Œillet; German—Nelkenblüthen
Plumeria. Latin—Plumeria; French—Plumeria; German—Plumeriablüthen
Reseda (Mignonette) Latin—Reseda odorata; French—Mignonette; German—Reseda
Rhodium. Latin—Lignum Rhodii; French—Bois de rose; German—Rosenholz
Rose. Latin—Rosa; French—Rose; German—Rosenblüthen
Rosemary. Latin—Rosmarinus officinalis; French—Romarin; German—Rosmarin
Rue. Latin—Ruta graveolens; French—Rue; German—Raute
Sage. Latin—Salvia officinalis; French—Sauge; German—Salbei
Santal Wood. Latin—Santalum album; French—Santal; German—Santalholz
Sassafras. Latin—Lignum Sassafras; French—Sassafras; German—Sassafrasholz
Spikenard. Latin—Nardostachys Jatamansi; French—Spic-nard; German—Nardenkraut
Star-Anise. Latin—Illicium; Semen Anisi stellati; French—Badiane; German—Sternanis
Storax. Latin—Styrax; French—Styrax; German—Storax
Sumbul Root. Latin—Radix Sumbul; French—Soumboul; German—Moschuswurzel
Sweet Almonds. Latin—Amygdala dulcis; French—Amandes douces; German—Süsse Mandeln
Sweet-Flag Root. Latin—Radix Calami; French—Racine de glaïeule; German—Calmuswurzel
Sweet-Pea. Latin—Lathyrus tuberosus; French—Pois de senteur; German—Platterbsenblüthen
Syringa. Latin—Philadelphus coronarius; French—Seringat, Lilac; German—Pfeifenstrauchblüthen
Thyme. Latin—Thymus Serpyllum; French—Thym; German—Thymian
Tolu Balsam. Latin—Balsamum tolutanum; French—Beaume de Tolu; German—Tolubalsam
Tonka Beans. Latin—Fabæ Tonkæ; French—Fèves de Tonka; German—Tonkabohnen, Tonkasamen
Tuberose. Latin—Polianthus tuberosa; French—Tubérose; German—Tuberose
Vanilla. Latin—Vanilla aromatica, Vanilla planifolia; French—Vanille; German—Vanille
Verbena. Latin—Verbena triphylla, Aloysia citriodora; French—Verveine; German—Verbenakraut
Vetiver. Latin—Andropogon muricatus; French—Vétyver; German—Vetiverwurzel
Violet. Latin—Viola odorata; French—Violette; German—Veilchenblüthen
Volkameria
Wallflower. Latin—Cheiranthus Cheiri; French—Giroflé; German—Levkojenblüthen, Goldlack
Wintergreen. Latin—Gaultheria procumbens; French—Gaulthérie; German—Wintergrünblätter
Ylang-Ylang
CHAPTER V. THE ANIMAL SUBSTANCES USED IN PERFUMERY
Ambergris. Latin—Ambra grisea; French—Ambregris; German—Ambra
Castor. Latin—Castoreum; French—Castoreum; German—Castoreum
Hyraceum
Musk. Latin—Moschus; French—Musc; German—Moschus
Civet. Latin—Civetta; French—Civette; German—Zibeth
CHAPTER VI. THE CHEMICAL PRODUCTS USED IN PERFUMERY
A. Chemicals used for the Extraction of Aromatic Substances
Ether
Chloroform
Petroleum Ether
Benzin
Bisulphide of Carbon
B. Chemical Products used for the Preparation of Perfumes
Alcohol,
Alloxan
Ammonia
Carbonate of Ammonia,
Oil of Bitter Almonds (Oleum Amygdalæ amaræ)
Benzoic Acid (Acidum benzoicum)
Borax (Sodii Boras)
Permanganate of Potassium (Potassi Permanganas)
Acetic Acid (Acidum Aceticum)
Fats
Chinese Gelatin
Fruit Ethers
Acetic Ether,
Pine-apple Ether
Apple Ether,
Pear Ether,
Nitrous Ether
Fruit Ethers (Fruit Essences)
Glycerin
Oil of Mirbane,
Paraffin
Pyrogallic Acid
Sulphide of Potassium,
Starch Flour
Vanillin,
Vaselin
Spermaceti
Wax
Subnitrate of Bismuth,
Oxide of Tin
C. The Colors used in Perfumery
CHAPTER VII. THE EXTRACTION OF ODORS
Pressure
Distillation
Maceration (Infusion)
Absorption or Enfleurage
Extraction
The Yield of Essential Oils
CHAPTER VIII. THE SPECIAL CHARACTERISTICS OF AROMATIC SUBSTANCES
Oil of Cassie
Oil of Anise
Oil of Bergamot
Oil of Bitter Almond (Oleum Amygdale Amaræ),
Oil of Cajeput (Oleum Cajuputi)
Oil of Calamus (Oleum Calami)
Oil of Chamomile (Oleum Chamomillæ)
Camphor (Camphora)
Oil of Cascarilla
Oil of Cassia (Oleum Cassiæ)
Oil of Cedar
Oil of Citron
Oil of Lemon (Oleum Limonis, Oleum Citri)
Oil of Citronella
Oil of Lemon-Grass
Oil of Coriander (Oleum Coriandri)
Oil of Lilac
Oil of Geranium
Oil of Heliotrope
Oil of Elder (Oleum Sambuci)
Oil of Jasmine,
Oil of Cherry-Laurel
Oil of Culilaban (Oleum Culilavani)
Oil of Caraway (Oleum Cari)
Oil of Lavender (Oleum Lavandulæ)
Oil of Wallflower
Oil of Lily
Oil of Lemon (Oleum Limonis),
Oil of Sweet Bay (Laurel) (Oleum Lauri)
Oil of Magnolia,
Oil of Marjoram (Oleum Majoranæ)
Oil of Melissa
Oils of Mint
Oils of Mace and Nutmeg (Oleum Macidis and Oleum Myristicæ)
Oil of Myrtle
Oil of Narcissus
Oil of Pink,
Oil of Clove (Oleum Caryophylli)
Oil of Orange Flowers (Oleum Naphæ, Oleum Neroli),
Oil of Orange,
Oil of Patchouly
Oil of Syringa
Oil of Allspice,
Oil of Sweet Pea
Oil of Rue (Oleum Rutæ)
Oil of Reseda (Mignonette)
Oil of Rose (Oleum Rosæ),
Oil of Rhodium
Oil of Rosemary (Oleum Rosmarini)
Oil of Sage (Oleum Salviæ),
Oil of Santal (Oleum Santali)
Oil of Sassafras (Oleum Sassafras)
Oil of Meadow-sweet (Oleum Spirææ)
Oil of Star-Anise (Oleum Anisi Stellati; Oleum Illicii)
Oils of Thyme (Oleum Thymi)
Oil of Vanilla,
Oil of Violet
Oil of Verbena
Oil of Vetiver (Oleum Ivaranchusæ),
Oil of Wintergreen (Oleum Gaultheriæ)
Oil of Ylang-Ylang (Oleum Unonæ odoratissimæ)
Oil of Hyssop (Oleum Hyssopi)
Oils of Cinnamon (Oleum Cinnamomi)
Oil of Turpentine (Oleum Terebinthinæ),
CHAPTER IX. THE ADULTERATIONS OF ESSENTIAL OILS AND THEIR RECOGNITION
A. Adulteration of Essential Oils with Other Essential Oils
B. Adulteration of Essential Oils with Fixed Oils
C. Adulteration with Alcohol
D. Adulteration with Paraffin, Spermaceti, or Wax
CHAPTER X. THE ESSENCES OR EXTRACTS EMPLOYED IN PERFUMERY
CHAPTER XI. DIRECTIONS FOR MAKING THE MOST IMPORTANT ESSENCES AND EXTRACTS
Extract of Cassie (Extrait de Cassie)
Tincture of Ambergris (Extrait d’Ambregris)
Tincture of Benzoin (Extrait de Benjoin)
Essence of Bergamot (Extrait de Bergamotte)
Tincture of Castor (Extrait de Castoreum)
Tincture of Musk Seed (Extrait d’Ambrette)
Essence of Bitter Almond (Extrait d’Amande)
Essence of Calamus (Extrait de Glaïeul)
Essence of Cedar (Extrait de Cèdre)
Tincture of Cedar (Extrait de Bois de Cèdre)
Essence of Citronella
Essence of Lemon Grass (Extrait de Schoenanthe)
Extract of Lilac (Extrait de Lilas)
Essence of Geranium
Extract of Cucumber (Extrait de Concombres)
Extract of Heliotrope (Extrait de Héliotrope)
Extract of Jasmine (Extrait de Jasmin)
Essence of Lavender (Extrait de Lavande)
Extract of Wallflower (Extrait de Giroflé)
Extract of Lily (Extrait de Lys)
Essence of Lemon (Extrait de Limon)
Extract of Magnolia (Extrait de Magnolia)
Essence of Peppermint (Extrait de Menthe)
Tincture of Musk (Extrait de Musc)
Extract of Myrtle (Extrait de Myrte)
Extract of Narcissus
1. Extract of Narcissus (Extrait de Narcisse)
2. Extract of Jonquille (Extrait de Jonquille)
Essence of Clove (Extrait de Clous de Girofles)
Extract of Pink (Extrait d’Œillet)
Extract of Orange Flower or Neroli (Extrait de Fleurs d’Oranges, Extrait de Néroli)
Essence of Patchouly (Extrait de Patchouli)
Tincture of Balsam of Peru (Extrait de Pérou)
Essence of Allspice (Extrait de Piment)
Extract of Sweet Pea (Extrait de Pois de senteur)
Extract of Reseda (Extrait de Mignonette)
Essence or Extract of Rose (Extraits de Rose)
Rose Water (Eau de Rose Triple)
Extract of Rose (Extrait de Roses Triple)
Extract of China Roses (Essence de Roses jaunes)
Extract of Sweet-Brier (Wild Rose) (Extrait d’Eglantine)
Extract of Moss-Rose (Extrait de Roses Mousseuses)
Extract of Tea-Rose (Extrait de Rosa théa)
Extract of Twin-Roses (Essence de Roses jumelles)
Extract of Santal (Extrait de Santal)
Tincture of Storax (Essence de Styrax)
Tincture of Tolu (Extrait de Baume de Tolou)
Tincture of Tonka (Extrait de Tonka)
Extract of Tuberose (Extrait de Tuberose)
Tincture of Vanilla (Extrait de Vanille)
Extract of Violet (Extrait de Violette)
Tincture of Orris Root (Extrait d’Iris)
Extract of Verbena (Extrait de Verveine)
Extract of Verbena A
Extract of Verbena B
Extract of Volcameria (Extrait de Volcameria)
Essence of Vetiver (Extrait de Vétiver)
Extract of Wintergreen (Extrait de Gaulthérie)
Tincture of Civet (Extrait de Civette)
Tincture of Cinnamon (Extrait de Canelle)
CHAPTER XII. THE DIVISION OF PERFUMERY
True Perfumes
Preparations for the Care of the Skin
Preparations for the Care of the Hair
Cosmetics
CHAPTER XIII. THE MANUFACTURE OF HANDKERCHIEF PERFUMES, BOUQUETS, OR AROMATIC WATERS
CHAPTER XIV. FORMULAS FOR HANDKERCHIEF PERFUMES
Bouquet de l’Alhambra
Extrait d’Ambre, I
Extrait d’Ambre, II
Bouquet de l’Amour
Baisers du Printemps (Spring Kisses)
Eau de Berlin
Buckingham Flowers
Bouquet d’Andorre
Bouquet du Bosphore
Bouquet des Chasseurs
Bouquet de la Cour
Bouquet de Chypre
Bouquet des Délices
Bouquet de Fleurs (Nosegay)
Convallaria (Lily of the Valley, Fleurs de Mai)
Couronne de Fleurs (Garland of Flowers)
Court Bouquet
Esterhazy Bouquets
A. Bouquet d’Esterhazy (French formula)
B. Bouquet Esterhazy (German formula)
Cèdre du Libanon (Cedar)
Fiori d’Italia
Lilac (Extrait de Lilas)
Essence des Bouquets, A (Ess. Bouquet)
Ess. Bouquet, B
Ess. Bouquet, C
Florida
Bouquet de Flore
Heliotrope, A (Extrait de Héliotrope)
Heliotrope, B
New-Mown Hay
Royal Horse-Guard’s Bouquet
Bouquet d’Irlande
Hovenia
Huntsman’s Nosegay
Bouquet du Japon
Eau Japonaise
Jockey Club
Jockey Club, A (English formula)
Jockey Club, B (French formula)
Jockey Club, C (German formula)
Jonquille (Extrait de Jonquille)
Kiss me Quick
Bouquet Cosmopolite
Cologne Water (Eau de Cologne)
A. Finest Cologne Water (Eau de Cologne Supérieure)
B. Cologne Water (Second Quality)
C. Cologne Water (ordinary)
D. Cologne Water
E. Cologne Water
F. Cologne Water
G. Cologne Water
H. Cologne Water
Lavender Perfumes
Eau de Lavande Ambrée
Eau de Lavande Double
Eau de Lavande a Mille Fleurs
Leap-year Bouquet
Eau de Leipsic
Wallflower (Extrait de Giroflé)
Lily (Extrait de Lys)
Eau de Lisbonne
Magnolia (Extrait de Magnolia)
Lily of the Valley
Lily of the Valley Extract
Bouquet a la Maréchale
A la Mode
A. Eau de Mille Fleurs
B. Eau de Mille Fleurs
C. Eau de Mille Fleurs a Palmarose
Fleurs de Montpellier
Fleurs des Champs
Huile de Mille Fleurs
Musk (Extrait de Musc)
Mousseline
Myrtle (Extrait de Myrthe)
Narcissus (Extrait de Narcisse)
Navy’s Nosegay
New-Mown Hay
Pink (Extrait d’Œillet)
Essence of Sweet Pea
Polyanthus
Eau du Portugal
Queen Victoria’s Perfume
Patchouly (Extrait de Patchouli)
Essence of Reseda
Rondeletia Odoratissima
Royal Nosegay
Rose Odors
Rose, B (less fine)
China Rose (Roses Jaunes)
Dog Rose (Eglantine)
Moss Rose (Rose Mousseuse)
Tea Rose (Rose Théa)
White Rose (Roses Blanches)
White Rose
Twin Rose (Roses Jumelles)
Spring Nosegay
Suave
Heliotrope Bouquet (Fleurs Solsticiales)
Bouquet de Stamboul
Syringa
Tulipe Odoriférante
Hungarian Water (Eau Hongroise)
Bouquet de Virginie
Violet (Violettes)
Verbena A (Extrait de Verveine)
Verbena B
Extrait de Verveine C
Violettes des Montagnes
Volcameria
Forest Breeze (Pine-Needle Odor.)
West End
Wintergreen
Flowers of the Isle of Wight
Yacht Club
Ylang-Ylang
Appendix
CHAPTER XV. AMMONIACAL AND ACID PERFUMES
A. Ammoniacal Perfumes
Inexhaustible Salt (Sel Inépuisable)
White Smelling Salt (Sel Blanc Parfumé)
Preston Salt (Sel Volatil)
Eau de Luce
B. Acid Perfumes
Aromatic Vinegar (Vinaigre Aromatique)
Spiced Vinegar (Vinaigre aux Épices)
FORMULAS FOR TOILET VINEGARS
Vinaigre a la Rose
Vinaigre aux Fleurs d’Oranges
Vinaigre aux Violettes
Vinaigre de Quatre Voleurs
Preventive Vinegar (Vinaigre Hygiénique)
Vinaigre de Cologne
Vinaigre étheré
Vinaigre de Lavande
Orange-Flower Vinegar
Mallard’s Toilet Vinegar
Toilet Vinegar (French Formula)
Vinaigre Polyanthe
CHAPTER XVI. DRY-PERFUMES
CHAPTER XVII. FORMULAS FOR DRY PERFUMES (SACHETS)
Ceylon Sachet Powder
Cyprian Sachet Powder
Field Flower Sachet Powder
Frangipanni Sachet Powder
Heliotrope Sachet Powder
Indian Sachet Powder
Lavender Sachet Powder
Marshal Sachet Powder
Mille Fleurs Sachet Powder
Muslin Sachet Powder
Olla Podrida
Patchouly Powder
Persian Sachet Powder
Portugal Powder
Potpourri
Rose Sachet Powder, A
Rose Sachet Powder, B
Santal Powder,
Violet Sachet Powder
Violet Sachet Powder
Verbena Sachet Powder
Vetiver Sachet Powder
CHAPTER XVIII. THE PERFUMES USED FOR FUMIGATION
Fumigating Pastils. French—Pastilles fumigatoires; German—Räucherkerzen
Pastilles Orientales
Pastilles du Sérail
Baguettes Encensoires (Fumigating Pencils)
Pastilles Odoriférantes
Pastilles Enbaumées
Poudre d’Encens (Incense Powder)
Fumigating Papers and Wicks (Bruges Ribbons) French—Papier à fumigations. Ruban de Bruges; German—Räucherpapiere. Räucherbänder
A. Inflammable Fumigating Paper
B. Non-inflammable Fumigating Paper
C. Fumigating Ribbons
Fumigating Waters and Vinegars (Eaux Encensoires, Vinaigres Encensoires)
Fumigating Powders (Poudres Encensoires)
A. Poudre Impériale
B. Poudre de la Reine
C. Poudre Royale
APPENDIX
Some Specialties
Spanish Skin (Peau d’Espagne, Spanisch Leder)
Spanish Paste
CHAPTER XIX. HYGIENIC AND COSMETIC PERFUMERY
CHAPTER XX. PREPARATIONS FOR THE CARE OF THE SKIN
Glycerin
Emulsions
CHAPTER XXI. FORMULAS FOR THE PREPARATION OF EMULSIONS, MEALS, PASTES, VEGETABLE MILK, AND COLD-CREAMS
A. Emulsions
Amandine
Glycerin Emulsions. A. Glycerin Cream
B. Glycerin Jelly
Jasmine Emulsion
Tuberose Emulsion
Violet Emulsion
Olivine
B. Meals and Pastes
Simple Almond Paste (Pâte d’Amandes Simple)
Almond and Honey Paste (Pâte d’Amandes au Miel)
Pistachio Meal (Farine de Pistaches)
C. Vegetable Milk
Lilac Milk (Lait de Lilas)
Virginal Milk (Lait Virginal)
Cucumber Milk (Lait de Concombres)
Dandelion Milk
Bitter-Almond Milk (Lait d’Amandes Amères)
Rose Milk (Lait de Roses)
Pistachio Milk (Lait de Pistaches)
D. Cold-Creams and Lip Salves
Glycerin Cold-Cream A
Glycerin Cold-Cream B
Camphor Ice (Camphor Cold-Cream)
Camphor Ice (Pâte Camphorique)
Camphor Balls (Savonettes Camphoriques)
Divine Pomade A
Divine Pomade B
Cologne Cold-Cream (Crême de Cologne)
Cucumber Cold-Cream A
Cucumber Cold-Cream B
Lip Salve A (Pomade Blanche pour les Lèvres)
Red Lip Salve B (Pomade à la Rose Pour les Lèvres)
Cherry Salve C (Pomade Cerise)
Almond Cold-Cream
Almond Balls (Savonettes d’Amandes)
Rosebud Cold-Cream
Violet Cold-Cream (Crême de Violettes)
APPENDIX
Nail Powder (Poudre pour les Ongles; Fingernagel-Pulver)
CHAPTER XXII. THE PREPARATIONS USED FOR THE CARE OF THE HAIR (POMADES AND HAIR OILS)
CHAPTER XXIII. FORMULAS FOR THE MANUFACTURE OF POMADES AND HAIR OILS
A. Pomades
Cantharidal Pomade
Circassian Pomade
Benzoin Pomade A
Benzoin Pomade B
Double Pomades
Crystallized Oil (Huile Crystallisée)
Blossom Pomade (Pomade à Fleurs)
Bear’s Grease Pomade (Pomade à Graisse d’Ours)
Beef-Marrow Pomade (Pomade à Moëlle de Bœuf)
Marrow Cream (Crême de Moëlle)
Cinchona Pomade (Pomade à Quinquine)
Tanno-Quinine Pomade,
Castor-Oil Cream (Crême de Ricine)
Orange-flower Pomade (Pomade à Fleurs d’Oranges)
Transparent Pomade
Tonka Cream
Violet Pomade (Pomade des Violettes)
Vanilla Cream (Crême de Vanille)
Vanilla Pomade
Pomade Philocome
B. Hair Oils
Benzoated Oil (Huile à Benjamin)
Huile à l’Ess-Bouquet
Heliotrope Hair Oil (Huile Héliotrope)
Jasmine Hair Oil (Huile de Jasmin)
Oil of Swiss Herbs
Oil of Burdock Root
Macassar Oil
Peru Hair Oil
Huile Philocome
Portugal Oil
Tonka Oil
Vanilla Oil
CHAPTER XXIV. PREPARATIONS FOR THE CARE OF THE MOUTH
A. Tooth Pastes
Tooth Soap (Savon Dentifrice)
Tooth Paste (Pâte Dentifrice)
B. Tooth Powders
Quinine Tooth Powder
Cinchona Bark Tooth Powder
Borated Tooth Powder
Homœopathic Chalk Tooth Powder
Camphorated Chalk Tooth Powder
Charcoal Tooth Powder
Cuttlefish-Bone Tooth Powder
Cachous Aromatisées
Pastilles Orientales
Rose Tooth Powder
Sugar Tooth Powder
Chinese Tooth Powder
C. Tooth Tinctures (Lotions) and Mouth Washes (Essences Dentifrices)
Eau Anathérine
Eau de Botot
A. French Formula
B. English Formula
Borated Tooth Tincture
Camphorated Cologne Water
Eau de Milan
Eau de Mialhe
Myrrh Tooth Tincture
Chloral Mouth Wash
Potassium Permanganate Water
Salicylated Tooth Tincture
Eau de Salvia
Eau de Violettes
CHAPTER XXV. COSMETIC PERFUMERY
CHAPTER XXVI. SKIN COSMETICS AND FACE LOTIONS
A. White Skin Cosmetics
Liquid Bismuth White; Pearl White (Blanc Perlé Liquide)
Venetian Chalk (Craie Venétienne)
B. Red Skin Cosmetics (Rouges)
Rouge Végetal Rose Liquide
Rouge en Feuilles
Rouge en Pâte
Rouge en Tasses
Bleu Végetal pour les Veines
Rouge Alloxane (Alloxan Red; Murexide Paint)
C. Face Lotions
Freckle Milk (Lait Antéphelique)
Freckle Lotion
Eau Lenticuleuse
Lilionese I
Lilionese II
Lotion for Chapped Skin
Eau de Perles
Teint de Venus
Pulchérine
D. Toilet Powders
White Toilet Powder
Pink Toilet Powder
Poudre de Pistaches
Poudre à la Rose
Poudre à la Violette
Poudre Blanche Surfine (Poudre de Riz)
Blanc de Perles Sec (Dry Pearl White)
Anti-Odorin
Skin Gloss
Kaloderm
Musk Paste (for Washing the Hands)
CHAPTER XXVII. HAIR COSMETICS
A. Hair Washes
Eau d’Athènes
Eau Glycerinée aux Cantharides
Eau de Fleurs; Extrait Végétal
Eau de Laurier
Eau de Romarin
Eau Saponique
Eau Victoria
Eau de Roses
B. Hair Tonics
Hair Restorer
Tanno-Quinine Hair Restorer
Baume de Milan pour les Cheveux
Beard Producer
Bay Rum
CHAPTER XXVIII. HAIR DYES AND DEPILATORIES
A. Simple Hair Dyes
Lead Hair Dye
Karsi (Teinture Orientale)
Kohol (Teinture Chinoise)
Vegetable Dye
Potassium Permanganate
B. Double Hair Dyes
Silver Hair Dyes
Brown Dye
Black dye
Melanogène
Tannin Hair Dye
Eau d’Afrique
Crinochrom
Copper Hair Dye
Eau de Fontaine de Jouvence,
Whisker Dye
C. Depilatories
Calcium Sulphide
Barium Sulphide,
Depilatory Paste
Rhusma
CHAPTER XXIX. WAX POMADES, BANDOLINES, AND BRILLIANTINES
A. Wax Pomades
Stick Pomatum
B. Beard Wax
Beard Wax (Cire à Moustaches)
Hungarian Beard Wax (Cire à Moustache Hongroise.)
C. Bandolines
Bandoline aux Amandes
Bandoline à la Rose
D. Brillantines
Brillantine
Oléolisse
CHAPTER XXX. THE COLORS USED IN PERFUMERY
Yellow Colors
Red Colors
Green Colors
Blue Colors
Violet
Brown
Black
CHAPTER XXXI. THE UTENSILS USED IN THE TOILET
INDEX
