Описание книги
Indoor air quality has gained more and more attention in recent years. The book covers organic pollutants in indoor air, their sources, measurement, and evaluation. It is written from a chemical-analytical point of view. Therefore it fills a gap in the literature on this very topical subject. The book is divided into four parts covering the measurement of organic pollutants, environmental test chambers, the release of organic compounds from indoor materials as well as investigation concepts and quality guidelines. Each section was written by an experienced expert. The authors work in Europe, the USA, and Australia. The book is adressed to chemists, physicists, biologists, and medical doctors at universities and research facilities, in industry and environmental laboratories as well as regulative bodies.