Оглавление
Группа авторов. Nutrition and Growth
World Review of Nutrition and Dietetics
Nutrition and Growth. Yearbook 2020
Contents
List of Contributors
Preface
The Physiology and Mechanism of Growth
Introduction
The effect of a high-calorie diet on bone growth is mediated by the insulin receptor
Effects of Dairy Product Consumption on Height and Bone Mineral Content in Children: A Systematic Review of Controlled Trials
Mechanisms by which sialylated milk oligosaccharides impact bone biology in a gnotobiotic mouse model of infant undernutrition
Plasma C-Type Natriuretic Peptide: Emerging Applications in Disorders of Skeletal Growth
ASB20123: A novel C-type natriuretic peptide derivative for treatment of growth failure and dwarfism
Exogenous C-type natriuretic peptide restores normal growth and prevents early growth plate closure in its deficient rats
Prospective study of growth and bone mass in Swedish children treated with the modified Atkins diet
Epiphyseal growth plate architecture is unaffected by early postnatal activation of the expression of R992C collagen II mutant
Rapid early increase in body mass index is associated with impaired longitudinal growth in children with cystic fibrosis
Bone mass development is sensitive to insulin resistance in adolescent boys
Growth pattern of infants with gastroschisis in the neonatal period
Skeletal disproportion in glucocorticoid-treated boys with Duchenne muscular dystrophy
Antibiotic perturbation of gut microbiota dysregulates osteoimmune cross talk in postpubertal skeletal development
High prevalence of growth plate gene variants in children with familial short stature treated with growth hormone
Cartilage-targeted insulin-like growth factor-1 treatment to promote longitudinal bone growth
Impact of the ketogenic diet on linear growth in children: a single-center retrospective analysis of 34 cases
References
Obesity, Metabolic Syndrome, and Nutrition
Introduction
Association between maternal adherence to healthy lifestyle practices and risk of obesity in offspring: results from two prospective cohort studies of motherchild pairs in the United States
Duration of exclusive breastfeeding may be related to eating behaviour and dietary intake in obesity prone normal weight young children
Breastfeeding in infancy and lipid profile in adolescence
Bioactive components in human milk are differentially associated with rates of lean and fat mass deposition in infants of mothers with normal versus elevated BMI
Satiety factors oleoylethanolamide, stearoylethanolamide, and palmitoylethanolamide in mother’s milk are strongly associated with infant weight at four months of age-data from the Odense child cohort
Exposure to improved nutrition from conception to age 2 years and adult cardiometabolic disease risk: a modelling study
Early rapid weight gain among formula-fed infants: Impact of formula type and maternal feeding styles
Dietary patterns in primary school are of prospective relevance for the development of body composition in two German pediatric populations
The effect of an extra piece of fruit or vegetables at school on weight status in two generations – 14 years follow-up of the Fruit and Vegetables Makes the Marks study
The impact of adding sugars to milk and fruit on adiposity and diet quality in children: A cross-sectional and longitudinal analysis of the identification and prevention of dietary- and lifestyle-induced health effects in children and infants (IDEFICS) study
Clustering of multiple energy balance-related behaviors in school children and its association with overweight and obesity-WHO European childhood obesity surveillance initiative (COSI 2015–2017)
Consumption of low-calorie sweetened beverages is associated with higher total energy and sugar intake among children, NHANES 2011–2016
Non-alcoholic fatty liver disease in overweight children: role of fructose intake and dietary pattern
A randomized control trial of the impact of LCPUFA-ω3 supplementation on body weight and insulin resistance in pubertal children with obesity
The gut microbiota in infants of obese mothers increases inflammation and susceptibility to NAFLD
References
Epigenetics, Nutrition, and Growth
Introduction
DNA methylation changes related to nutritional deprivation: a genome-wide analysis of population and in vitro data
A randomized controlled trial of folic acid intervention in pregnancy highlights a putative methylation-regulated control element at ZFP57
A low glycaemic index diet in pregnancy induces DNA methylation variation in blood of newborns: results from the ROLO randomised controlled trial
DNA methylation of imprinted genes at birth is associated with child weight status at birth, 1 year, and 3 years
Fetal growth is associated with CpG methylation in the P2 promoter of the insulin-like growth factor-1 gene
Meta-analysis of epigenome-wide association studies in neonates reveals widespread differential DNA methylation associated with birthweight
ExtraUterine Growth Restriction in preterm infants: growth patterns, nutrition, and epigenetic markers. A pilot study
Phthalate exposures, DNA methylation and adiposity in Mexican children through adolescence
Term and Preterm Infants
Introduction
Randomized controlled trial of iron-fortified versus low-iron infant formula: developmental outcomes at 16 years
Association of infant formula composition and anthropometry at 4 years: Follow-up of a randomized controlled trial (BeMIM study)
Consumption of soy-based infant formula is not associated with early onset of puberty
Palm oil and beta-palmitate in infant formula: A position paper by the European Society for Paediatric Gastroenterology, Hepatology, and Nutrition Committee on Nutrition
Efficacy and safety of hydrolyzed rice-protein formulas for the treatment of cow’s milk protein allergy
Probiotics to prevent infantile colic
Probiotic supplementation restores normal microbiota composition and function in antibiotic-treated and in caesarean-born infants
Diet during pregnancy and infancy and the infant intestinal microbiome
Complementary feeding and food allergy, atopic dermatitis/eczema, asthma, and allergic rhinitis: a systematic review
Association of early introduction of solids with infant sleep: A secondary analysis of a randomized clinical trial
Compared with cow milk, a growing-up milk increases vitamin D and iron status in healthy children at 2 years of age: The Growing-Up Milk-Lite (GUMLi) randomized controlled trial
A comparison of the effect of a Growing Up Milk-Lite (GUMLi) vs. cow’s milk on longitudinal dietary patterns and nutrient intakes in children aged 12–23 months: the GUMLi randomised controlled trial
A multicenter, double-blind, randomized, placebo-controlled trial to evaluate the effect of consuming Growing Up Milk “Lite” on body composition in children aged 12–23 months
Supplementing enteral intake
Improved lung function at age 6 in children born very preterm and fed extra protein post-discharge
Neurodevelopmental outcome of nutritional intervention in newborn infants at risk of neurodevelopmental impairment: the Dolphin neonatal double-blind randomized controlled trial
Improved outcomes in preterm infants fed a nonacidified liquid human milk fortifier: a prospective randomized clinical trial
Commencing nutrient supplements before full enteral feed volume achievement is beneficial for moderately preterm to late preterm low birth weight babies: a prospective, observational study
Effect of gastric residual evaluation on enteral intake in extremely preterm infants: a randomized clinical trial
Gastric residual volume in feeding advancement in preterm infants (GRIP Study): a randomized trial
Gastric residual volumes versus abdominal girth measurement in assessment of feed tolerance in preterm neonates: a randomized controlled trial
References
Cognition
Introduction
Is breast feeding associated with offspring IQ at age 5? Findings from prospective cohort: lifestyle during pregnancy study
Nutrients or nursing? Understanding how breast milk feeding affects child cognition
The effect of Atlantic salmon consumption on the cognitive performance of preschool children. A randomized controlled trial
Fatty fish intake and the effect on mental health and sleep in preschool children in FINS-KIDS, a randomized controlled trial
Whole blood n-3 fatty acids are associated with executive function in 2–6-yearold Northern Ghanaian children
Low socioeconomic status and severe obesity are linked to poor cognitive performance in Malaysian children
Sociodemographic, nutritional, and environmental factors are associated with cognitive performance among Orang Asli children in Malaysia
The interplay between nutrition and stress in pregnancy: implications for fetal programming of brain development
You are what you (first) eat
The importance of maternal folate status for brain development and function of offspring
Prenatal air pollution and childhood IQ: Preliminary evidence of effect modification by folate
Maternal iodine status is associated with offspring language skills in infancy and toddlerhood
Association of maternal iodine status with child IQ: a meta-analysis of individual-participant data
Maternal dietary intake of polyunsaturated fatty acids modifies association between prenatal DDT exposure and child neurodevelopment: A cohort study
The impact of docosahexaenoic acid supplementation during pregnancy and lactation on neurodevelopment of the offspring in India (DHANI): trial protocol
Associations between vitamin D status in pregnancy and offspring neurodevelopment: a systematic literature review
Maternal selenium status and neuropsychological development in Spanish preschool children
Prenatal selenium status, neonatal cerebellum measures and child neurodevelopment at the age of 18 months
Maternal copper status and neuropsychological development in infants and preschool children
Reference
Nutrition and Growth in Chronic Disease
Introduction
The reduction of faecal calprotectin during exclusive enteral nutrition is lost rapidly after food re-introduction
Crohn’s disease exclusion diet plus partial enteral nutrition induces sustained remission in a randomized controlled trial
Treatment of active Crohn’s disease with an ordinary food-based diet that replicates exclusive enteral nutrition
The Relationship between Body Composition and a Gluten Free Diet in Children with Celiac Disease
Celiac disease and bone health in children and adolescents: a systematic review and meta-analysis
Growth patterns in early juvenile idiopathic arthritis: Results from the Childhood Arthritis Prospective Study (CAPS)
Body composition and phase angle as an indicator of nutritional status in children with juvenile idiopathic arthritis
Early life growth patterns persist for 12 years and impact pulmonary outcomes in cystic fibrosis
Nutritional status and pulmonary outcome in children and young people with cystic fibrosis
Food intake, nutritional status and gastrointestinal symptoms in children with cerebral palsy
References
Early Nutrition and Its Effect on Growth, Body Composition, and Later Obesity
Introduction
Infant formula feeding practices associated with rapid weight gain: A systematic review
Infant feeding and weight gain: separating breast milk from breastfeeding and formula from food
Excessive weight gain followed by catch-down in exclusively breastfed infants: an exploratory study
Carbohydrates in Human Milk and Body Composition of Term Infants during the First 12 Months of Lactation
Bioactive components in human milk are differentially associated with rates of lean and fat mass deposition in infants of mothers with normal versus elevated BMI
Human milk short-chain fatty acid composition is associated with adiposity outcomes in infants
Duration of breastfeeding and early growth: a systematic review of current evidence
Breastfeeding and Growth during infancy among offspring of mothers with gestational diabetes mellitus: a prospective cohort study
Mode of infant feeding, eating behaviour and anthropometry in infants at 6-months of age born to obese women – a secondary analysis of the UPBEAT trial
Association of infant formula composition and anthropometry at 4 years: Follow-up of a randomized controlled trial (BeMIM study)
Early introduction of complementary foods and childhood overweight in breastfed and formula-fed infants in the Netherlands: the PIAMA birth cohort study
Prospective associations of age at complementary feeding and exclusive breastfeeding duration with body mass index at 5–6 years within different risk groups
Baby-led complementary feeding: Randomized controlled study
Association between breast milk intake at 9–10 months of age and growth and development among Malawian young children
Stunting, wasting and breast-feeding as correlates of body composition in Cambodian children at 6 and 15 months of age
Supplementation with lactoferrin and lysozyme ameliorates environmental enteric dysfunction: A double-blind, randomized, placebo-controlled trial
References
Malnutrition and Catch-Up Growth during Childhood and Puberty
Introduction
Does malnutrition have a genetic component?
Perspective: challenges in use of adolescent anthropometry for understanding the burden of malnutrition
Addressing knowledge gaps in adolescent nutrition: toward advancing public health and sustainable development
Preventive lipid-based nutrient supplements given with complementary foods to infants and young children 6–23 months of age for health, nutrition, and developmental outcomes
Ready-to-Use Therapeutic Food (RUTF) for home-based nutritional rehabilitation of severe acute malnutrition in children from six months to five years of age
Community-based supplementary feeding for food insecure, vulnerable and malnourished populations: An overview of systematic reviews
Effectiveness of provision of animal-source foods for supporting optimal growth and development in children 6–59 months of age
Consumption of animal-source protein is associated with improved height-forage z scores in rural Malawian children aged 12–36 months
Maximizing recovery and growth when treating moderate acute malnutrition with whey-containing supplements
Higher levels of dairy result in improved physical outcomes: a synthesis of 3 randomized controlled trials in Guinea-Bissau comparing supplements with different levels of dairy ingredients among children 6–59 months, 5–19 year olds, and mothers in preschools, primary schools, and villages, and the implications for programs
Gut microbiota alterations and dietary modulation in childhood malnutrition: The role of short chain fatty acids
A sparse covarying unit that describes healthy and impaired human gut microbiota development
Effects of microbiota-directed foods in gnotobiotic animals and undernourished children
References
Pregnancy: Impact of Maternal Nutrition on Intrauterine Fetal Growth
Introduction
Dietary patterns before and during pregnancy and birth outcomes: a systematic review
Development of a novel Periconceptual Nutrition Score (PENS) to examine the relationship between maternal dietary quality and fetal growth
A multicountry randomized controlled trial of comprehensive maternal nutrition supplementation initiated before conception: the women first trial
Role of maternal preconception nutrition on offspring growth and risk of stunting across the first 1,000 days in Vietnam: a prospective cohort study
Maternal fruit and vegetable or vitamin C consumption during pregnancy is associated with fetal growth and infant growth up to 6 months: results from the Korean Mothers and Children’s Environmental Health (MOCEH) cohort study
The impact of restricted gestational weight gain by dietary intervention on fetal growth in women with gestational diabetes mellitus
Effects of high-fat diets on fetal growth in rodents: a systematic review
Evidence for liver energy metabolism programming in offspring subjected to intrauterine undernutrition during midgestation
Overall Commentary
Disclosure Statement
Stunting of Growth in Developing Countries
Introduction
Maternal Common Mental Disorder as Predictors of Stunting among Children Aged 6–59 Months in Western Ethiopia: A Case-Control Study
The relationship between wasting and stunting: a retrospective cohort analysis of longitudinal data in Gambian children from 1976 to 2016
Use of quantitative molecular diagnostic methods to investigate the effect of enteropathogen infections on linear growth in children in low-resource settings: longitudinal analysis of results from the MAL-ED cohort study
Biomarkers of environmental enteric dysfuction and associations with child linear growth in rural Odisha, India (OR10-06-19)
The aggregate income losses from childhood stunting and the returns to a nutrition intervention aimed at reducing stunting
Lifetime economic impact of the burden of childhood stunting attributable to maternal psychosocial risk factors in 137 low/middle-income countries
Independent and combined effects of improved water, sanitation, and hygiene, and improved complementary feeding, on child stunting and anaemia in rural Zimbabwe: a cluster-randomised trial
The WASH benefits and SHINE trials. Interpretation of findings on linear growth and diarrhoea and implications for policy: perspective of the investigative teams (P10-136-19)
Thresholds of socio-economic and environmental conditions necessary to escape from childhood malnutrition: a natural experiment in rural Gambia
Environmental enteric dysfunction and child stunting
A multicountry randomized controlled trial of comprehensive maternal nutrition supplementation initiated before conception: the women first trial
PROCOMIDA, a food-assisted maternal and child health and nutrition program, reduces child stunting in Guatemala: a cluster-randomized controlled intervention trial
Perspective: What Does stunting really mean? A critical review of the evidence
Stunting, starvation and refeeding: a review of forgotten 19th and early 20th century literature
References
Author Index
Subject Index
