Soil Culture

Soil Culture
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Оглавление

J. H. Walden. Soil Culture

PREFATORY NOTE TO THE READER

SOIL CULTURE

ACCLIMATION

ALMONDS

APPLES

APRICOT

ARTICHOKE

ASHES

ASPARAGUS

BALM

BARBERRY

BARLEY

BARNS

BEANS

BEES AND BEEHIVES

BEETS

BENE PLANT

BIRDS

BLACKBERRY

BLACK RASPBERRY

BONES

BORECOLE, OR KALE

BROCCOLI

BROOM CORN

BRUSSELS SPROUTS

BUCKTHORN

BUCKWHEAT

BUDDING

BUSHES

BUTTER

BUTTERNUT

CABBAGE

CALVES

CANS

CARROTS

CAULIFLOWER

CELERY

CHEESE

CHERRY

CHARCOAL

CHESTNUTS

CIDER

CITRONS

CLOVER

COFFEE BEAN

CORN

COTTON

COWS

CRANBERRY

CUCUMBERS

CURRANTS

DAIRY

DECLENSION OF FRUITS

DILL

DRAINS

DUCKS

DWARFING

EARLY FRUITS AND VEGETABLES

EGG PLANT

EGGS

ELDERBERRY

ENDIVE

FEEDING ANIMALS

FENCES

FENNEL

FIGS

FISH

FLAX

FLOWERS

FOWLS

FRUIT

FRUITFULNESS

GARDEN

GARLIC

GATHERING FRUITS

GEESE

GOOSEBERRY

GRAFTING

GRAPES

GRASSES

GREENHOUSE

GYPSUM, OR PLASTER OF PARIS

HARROWING

HAY

HEDGE

HEMP

HOEING

HOPS

HORSE

HORSERADISH

HOTBEDS

HOUSES

HYBRIDS

INARCHING

INSECTS

IRON FILINGS

IRRIGATION

LABELS

LANDSCAPE GARDENS

LAYERING

LAYING IN TREES

LEEKS

LEMON

LETTUCE

LICORICE

LIME

LIME

LOCATION

LOCUST-TREES

MANURES

MARL

MARJORUM

MELONS

MILLET

MINT

MULBERRY

MULCHING

MUSHROOMS

MUSTARD

NASTURTIUM

NECTARINE

NEW FRUITS

NURSERY

NUTS

OAKS

OATS

OKRA

OLIVES

ONIONS

ORANGES

ORCHARDS

OXEN

PARSLEY

PARSNIPS

PASTURES

PEAS

PEACH

PEAR

PEPPERS

PEPPERGRASS

PLOWING

PLUM

POMEGRANATE

POTATO

PRESERVING FRUITS, &c

PUMPKIN

QUINCE

RABBITS

RADISH

RASPBERRY

RHUBARB

RICE

ROCKS

ROLLER

ROOT CROPS

SAFFRON

SAGE

SALSIFY, OR VEGETABLE OYSTER

SCRAPING LAND

SEEDS

SHEEP

SHEPHERDIA OR BUFFALO BERRY

SOILS

SPINAGE, OR SPINACH

SQUASH

STRAWBERRY

SUGAR

SUMMER-SAVORY

SUNFLOWER

SWEET POTATO

SWINE

TOBACCO

TOMATO

TOOLS

TRAINING

TRANSPLANTING

TURNIP

WHEAT

WHORTLEBERRY

WILLOW

WINE

WOODLANDS

POULTRY

AGRICULTURAL PERIODICALS

Отрывок из книги

If "he who causes two blades of grass to grow where but one grew before, is a benefactor of his race," he is not less so who imparts to millions a knowledge of the methods by which it is done.

The last half century has been the era of experiments and writing on the cultivation of the soil. The result has been the acquisition of more knowledge on the subjects embraced, than the world had attained in all its previous history. That knowledge is scattered through many volumes of numerous periodicals and books, and interspersed with many theories, and much speculation, that can never be valuable in practice. In the form in which it is presented, it confuses, rather than aids, the great mass of cultivators. Hence the prejudice against "book-farming." Provided established facts only are presented, they are none the worse for being printed.

.....

Its propagation is by seeds, suckers, or offshoots.

This shrub is used for jellies, tarts, pickles, &c. Preserves made of equal parts of barberry and sweet apples, or outer-part of fine water-melons, are very superior. It is also one of the best shrubs for hedge.

.....

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