The Killer Across the Table
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Mark Olshaker. The Killer Across the Table
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To the memory of Joan Angela D’Alessandro and in honor of Rosemarie D’Alessandro and all of the others who, through their inspiration, courage, and determination, strive for justice and safety for all children, this book is dedicated with love and admiration
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Police officers and detectives spoke to McGowan both Friday and Saturday, asking him to account for himself in the minutes and hours after Joan went to his house. He was calm and amiable but denied that he saw Joan on Thursday. Instead, he claimed he was at the nearby supermarket buying groceries at the time Rosemarie said her daughter went to his house. What about the car Joan saw pull into the driveway? Did anyone see it leave the garage? No, he walked. At which cash register did he check out? He didn’t remember. Could he show them the grocery receipt? He thought he threw it away. Might it still be in the trash? He thought the trash had already been picked up. What days did the trash collectors come? He wasn’t sure. What did he buy? Steaks and apples, among other things. Were the steaks still in the refrigerator? No, he and his mother had eaten them. What about the apples? He wasn’t sure.
Seasoned detectives develop a natural sense for knowing whether a suspect’s story and profession of innocence is true. Over lunch one day, Mark Olshaker asked retired LAPD detective Tom Lange when he came to his own conclusion that O. J. Simpson was the prime suspect in the murders of his ex-wife Nicole and her waiter friend Ronald Goldman in 1994. Lange replied that though O.J. was cordial and cooperative during the interview, he asked no questions regarding the details of Nicole’s death, whether or how much she had suffered, whether the police had any idea who had done it—all of the normal things any close survivor would instinctively want to know.
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