A Cowboy In The Kitchen

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Meg Maxwell. A Cowboy In The Kitchen

West looked at Annabel for a long moment, then seemed to realize he had an audience, and cleared his throat

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“See you later at my place,” he said before disappearing through the door. He was back in a heartbeat. “For the cooking lesson,” he added.

Annabel felt her cheeks warm but couldn’t help the chuckle. Yet as she thought about being alone with West Montgomery in his house, in his kitchen, standing shoulder to shoulder at the counter, the chuckle was replaced by honest-to-goodness fear.

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“I will,” he said, a chill snaking up his spine as he remembered his last conversation with Raina Dunkin, Lucy’s grandmother—and Lorna’s mother.

No young child should be having a hot fudge sundae at eleven o’clock in the morning! Raina had screeched at him in her high-pitched Texas drawl two days ago. She’d barged in for “an impromptu visit to check on my grandchild,” in her trademark silk pantsuit and heels, and didn’t even say hello to Lucy before asking Lucy to hand over the bowl of ice cream and then dumping it in the sink.

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