Why Is Murder On The Menu, Anyway?

Why Is Murder On The Menu, Anyway?
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Описание книги

"What is it with you and murder victims?"When Drew Scoones asks the questions, Teddi Bayer listens. Her latest decorating job for a restaurant spoiled by a murder, Ms. Bayer might just have to submit to the detective's line of interrogation. After all, her life depends on it.With a mafia don who's a little too interested in our crazed housewife, it seems as if everyone's got their eye on the Long Island spitfire. Observe the Botoxed mother who can still wound at thirty feet with just a look and a daughter whose bat mitzvah is a disaster in the making.If Teddi can't save herself, then the dreamy detective slowly putting the screws to her is the next best thing. But she's got questions of her own. Like, where are the handcuffs, anyway?

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Stevi Mittman. Why Is Murder On The Menu, Anyway?

Praise for the writing of bestselling author Stevi Mittman

Stevi Mittman

Why Is Murder on the Menu, Anyway? Stevi Mittman

MILLS & BOON

Contents

CHAPTER 1

CHAPTER 2

CHAPTER 3

CHAPTER 4

CHAPTER 5

CHAPTER 6

CHAPTER 7

CHAPTER 8

CHAPTER 9

CHAPTER 10

CHAPTER 11

CHAPTER 12

CHAPTER 13

CHAPTER 14

CHAPTER 15

CHAPTER 16

CHAPTER 17

CHAPTER 18

CHAPTER 19

CHAPTER 20

EPILOGUE

MILLS & BOON

Отрывок из книги

“Humor, excitement, a good mystery and romantic uncertainty make this series a winner.” Top Pick! 4½ stars

—Romantic Times BOOKreviews on What Goes With Blood Red, Anyway?

.....

He looks genuinely impressed. “Commercial customers? That’s great,” he says. Okay, that’s what he ought to say. What he actually says is “Whatever pays the bills.”

“Howard Rosen, the famous restaurant critic, got her the job,” my mother says. “You met him—the good-looking, distinguished gentleman with the real job, something to be proud of. I guess you’ve never read his reviews in Newsday.”

.....

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