Beauty & Art - A Collection of Essays
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Vernon Lee. Beauty & Art - A Collection of Essays
BEAUTY & ART
Contents
Vernon Lee
THE USE. OF BEAUTY. 1909. I
II
III
IV
V
VI
VII
VIII
IX
X. PARENTHETICAL
XI
XII
XIII
XIV
XV
XVI
A. PSYCHOLOGICAL. ART FANCY. 1881
A STUDY OF. ARTISTIC PERSONALITY. 1881
BEAUTY AND SANITY. 1909. I
II
III
IV
V
VI
VII
VIII
IX
X
XI
XII
XIII
XIV
XV
XVI
XVII
XVIII
ART AND. USEFULNESS. 1909
I
II
III
IV
V
VI
VII
VIII
IX
X
XI
XII
XIII
XIV
XV
XVI
XVII
XVIII
XIX
XX
TUSCAN SCULPTURE. 1895. I
II
III
THE BEAUTIFUL. AN INTRODUCTION. TO PSYCHOLOGICAL AESTHETICS. 1913. THE ADJECTIVE "BEAUTIFUL"
CONTEMPLATIVE SATISFACTION
ASPECTS VERSUS THINGS
SENSATIONS
PERCEPTION OF RELATIONS
ELEMENTS OF SHAPE
FACILITY AND DIFFICULTY OF GRASPING
SUBJECT AND OBJECT
EMPATHY
THE MOVEMENT OF LINES
THE CHARACTER OF SHAPES
FROM THE SHAPE TO THE THING
FROM THE THING TO THE SHAPE
THE AIMS OF ART
ATTENTION TO SHAPES
INFORMATION ABOUT THINGS
THE CO-OPERATION OF THINGS AND SHAPES
AESTHETIC RESPONSIVENESS
THE STORAGE AND TRANSFER OF EMOTION
AESTHETIC IRRADIATION AND PURIFICATION
CONCLUSION (EVOLUTIONAL)
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A COLLECTION OF ESSAYS
By
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If so many people prefer poor art to great, 'tis because they refuse to give, through inability or unwillingness, as much of their soul as great art requires for its enjoyment. And it is noticeable that busy men, coming to art for pleasure when they are too weary for looking, listening, or thinking, so often prefer the sensation-novel, the music-hall song, and such painting as is but a costlier kind of oleograph; treating all other art as humbug, and art in general as a trifle wherewith to wile away a lazy moment, a trifle about which every man can know what he likes best.
Thus it is that great art makes, by coincidence, the same demands as noble thinking and acting. For, even as all noble sports develop muscle, develop eye, skill, quickness and pluck in bodily movement, qualities which are valuable also in the practical business of life; so also the appreciation of noble kinds of art implies the acquisition of habits of accuracy, of patience, of respectfulness, and suspension of judgment, of preference of future good over present, of harmony and clearness, of sympathy (when we come to literary art), judgment and kindly fairness, which are all of them useful to our neighbours and ourselves in the many contingencies and obscurities of real life. Now this is not so with the pleasures of the senses: the pleasures of the senses do not increase by sharing, and sometimes cannot be shared at all; they are, moreover, evanescent, leaving us no richer; above all, they cultivate in ourselves qualities useful only for that particular enjoyment. Thus, a highly discriminating palate may have saved the life of animals and savages, but what can its subtleness do nowadays beyond making us into gormandisers and winebibbers, or, at best, into cooks and tasters for the service of gormandising and winebibbing persons?
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