Читать книгу Bonnie Scotland - A. R. Hope Moncrieff - Страница 6
Оглавление“There is a spark among the embers; from time to time the old volcano smokes. Edinburgh has but partly abdicated, and still wears, in parody, her metropolitan trappings. Half a capital and half a country town, the whole city leads a double existence; it has long trances of the one and flashes of the other; like the king of the Black Isles, it is half alive and half a monumental marble. There are armed men and cannon in the citadel overhead; you may see the troops marshalled on the high parade; and at night after the early winter evenfall, and in the morning before the laggard winter dawn, the wind carries abroad over Edinburgh the sound of drums and bugles. Grave judges sit bewigged in what was once the scene of imperial deliberations. Close by in the High Street perhaps the trumpets may sound about the stroke of noon; and you see a troop of citizens in tawdry masquerade; tabard above, heather-mixture trowser below, and the men themselves trudging in the mud among unsympathetic bystanders. The grooms of a well-appointed circus tread the streets with a better presence. And yet these are the Heralds and Pursuivants of Scotland, who are about to proclaim a new law of the United Kingdom before two-score boys, and thieves, and hackney-coachmen.”
Tourists are too much in the way of seeing no more of Edinburgh than its historic lions and rich museums, as indicated in the guide-books. I would invite them to pay more attention to the suburbs straggling on three sides into such fine hill scenery as is the environment of this city. Open cabs are easily to be had in the chief thoroughfares; and Edinburgh cabmen have the name of being rarely decent and civil, as if the Shorter Catechism made an antidote to the human demoralisation spread from that honest friend of man, the horse. Give a London Jehu something over his fare, and his first thought seems to be that you are a person to be imposed upon; but I, for one, never had the same experience here. I know of a stranger who took a cheaper mode of finding his way through Edinburgh; he had himself booked as an express parcel and put in charge of a telegraph messenger, who would not leave him without a receipt duly signed at his destination. But the wandering pedestrian is at great advantage where he seldom has out of sight such landmarks as the Castle and Arthur’s Seat. There is no better way of seeing the city than from the top of the tramcars that run in all directions, the main line being a circular
CRAIGMILLAR CASTLE, NEAR EDINBURGH
route from the Waverley Station round the west side of the Castle, then through the south suburbs, and back beneath Arthur’s Seat to the Post Office. Public motor cars also ply their terror along the chief thoroughfares. The trams are on the cable system, invented for the steep ascents of San Francisco, but out of favour in most cities. The excuse for its adoption here was that bunches of overhead wires would spoil such amenities as are the city’s stock in tourist trade. It has the objectionable habit of keeping up along the line a rattle disquieting to nervous people, while the car itself steals upon one like a thief in the night; but it appears that accidents to life and limb are not so common as hitches in the working.
The trams now run on Sunday, an innovation that shocks many good folk, brought up in days when the streets of a Scottish city were as stricken by the plague, unless at the hours when all the population came streaming on foot to and from their different places of worship. A few years ago, I felt it my duty to correct the late Max O’Rell, who had gathered some wonderful stories supposed to illustrate the manners of Scotland. As he related how, getting into an Edinburgh tramcar on Sunday, his companion insisted on their riding inside not to be seen of men, one was able to inform him that since the days of Moses no public vehicle had disturbed Edinburgh’s Sabbath quiet. It is not so now; and all the old stories about “whustlin’ on the Sabbath” and so forth will soon be legends, so fast is the peculiar observance of Scottish piety melting away.
R. L. Stevenson humorously called himself “a countryman of the Sabbath,” but this institution is not so clearly a native of Scotland as has been taken for granted. John Knox played bowls on Sunday; and the rigidity that came in later was due as much to English Puritanism as to the thrawnness of Scottish revolt against Catholic practices. Whatever its origin, Sabbatarianism once weighed heavily on human nature north of the Tweed. “Is this a day to be talking of days!” was the rebuke of the Highlander to a tourist who ventured to remark that it was a fine Sunday. Not so many years ago, I have known a Highland farmer refuse the loan of a girdle to bake scones for a breadless family, “not on the Sabbath”; yet this orthodox worthy and his sons, living as far from a church as from a baker’s shop, seemed to spend most of the day of rest lying by the roadside smoking their pipes and reading the newspaper. An exiled Scot, in far distant lands, has told me how the shadow of the coming Sabbath began to fall on his youth as early as Wednesday night. The holy day was a term of imprisonment for juvenile spirits, its treadmill two long services, chiefly sermon, sometimes run into one, or separated by only a few minutes’ interval, to economise short winter light in which worshippers might have to trudge miles to church. It is in the Highlands and other out-of-the-way parts, of course, that such austerities linger, while the urban populations more readily adopt English compromises on this head.
In Edinburgh one generation has seen a great thawing of the Sabbath spirit. I can remember the excitement caused all over Scotland by a sermon in which Dr. Norman Macleod proclaimed that there was no harm in taking a walk on Sunday. The Scotsman, a paper that has never much flattered its readers’ prejudices, came out with a sly humorous article headed “Murder of Moses’ Law by Dr. Norman Macleod,” and it is said that some good people read this in the sense that the “broad” divine had actually committed homicide. Even earlier, Edinburgh people had tacitly sanctioned a walk to a cemetery, as echoing the teachings of the pulpit. The story went that the present King, when at Edinburgh University, was sternly denied admission to the Botanic Gardens on Sunday; but he might unblamed have taken a stroll through the adjacent tombs of Warriston. From the Dean Cemetery, the West End ventured on extending its Sunday ramble as far as “Rest and be Thankful” on Corstorphine Hill; then it was a fresh scandal when a very Lord of Session came to show himself on this road in tweeds, instead of the full phylacteries that might attest previous church-going. Of another judge living at Corstorphine it is told that he once sought to mend the morals of a cobbler helplessly drunk at his gate on Sunday afternoon, but was met by the hiccoughed repartee, “Wha’s you, without your Sabbath blacks?”
In my youth the police would put a stop to skating or such like diversions on Sabbath; but now Sunday bicycles flit over the country; the iniquity of a Sunday band is tolerated in the parks; while a society is suffered to promote Sunday concerts and lectures indoors. Another sign of the times is that Christmas in Edinburgh begins to be almost as much observed as the national festival of New Year’s Day, whereas orthodox Presbyterianism once made a point of ignoring fasts and feasts sanctioned by prelacy or popery. As for its own fasts, they have long been transmuted into junketings; and the sacramental “preachings” of large towns are now frankly abolished in favour of public holidays answering to the English saturnalia of St. Lubbock, observed only by banks across the Tweed. The Communion, in old days administered but once or twice a year, and regarded in some parts with such awe that few ventured to put themselves forward as participants, is now a frequent rite in Presbyterian Churches, whose congregations are throwing off their horror of ornament and ceremony, as may be seen in St. Giles. Old-fashioned English rectors of the Simeon school have been known to shake their heads at the services now read in the ears of descendants of that Jenny Geddes who so forcibly testified against a prayer-book declared by ribald jesters hateful to Scotland through its too frequent mention of “Collect.”
The honest stranger, then, has nothing to fear from the austerity of Scottish morals, not even the supposed risk of being married by mistake. It will be his own fault if he fail to find a welcome across the Tweed. Effusive manners are not the Scot’s strong point, and he may be accused of a certain suspicion of offence, kept sharp by the careless and not ill-natured insolence of southrons who are so free with their jovial jests about “bawbees” and such like, well-worn and rusty pleasantries coined in the days of Bute’s unpopularity and Johnson’s bearish dogmatism. Among the baser sorts of Scots are still current inverse sarcasms against English “pock-puddings,” conceived as fat and greedy; but they would have to be fished up from a low social stratum by the travelling gent who cannot understand that, however little disposed
LINLITHGOW PALACE
Sandy may have been to hang his head for honest poverty, he ill relishes its being flung in his face. “A sooth bourd is nae bourd,” says the old proverb; but now, what with tourists, and trade, and Scotsmen who come back again, bringing the spoils of the world with them, the reproach of poverty ceases to be so sore a one.
Though in the eyes of busy Glasgow Edinburgh may pass as a retired capital, living on its means of attraction, it has in fact several industries from which to earn a livelihood. Along with the lodging and amusing of strangers, it must do a good business in the tartans, pebbles, silver-work, and other showy wares displayed in Princes Street shop windows. “Edinbury Rock,” done up in tartan wrappers, is much pressed upon the notice of tourists; the same indeed being sold in other towns under their own name. As for shortbread, scones, biscuits, and other manufactures of the “Land of Cakes,” these have invaded London, where every baker not a German is like to be a Scot. It will be noted by Cockney revilers as a proof of Scotch thriftiness, which might bear another interpretation, that what costs a penny in a London baker’s shop is here sold for a halfpenny. Well known to strangers are the Princes Street confectioners’ shops, several of them extensive restaurants like that one which, crowning its storeys of accommodation, has a roof garden looking upon the Castle opposite.
The staple trades of Edinburgh have come to be printing and publishing, and, as the nettle grows near the dock, brewing and distilling. The great Scottish publishing firms have of late years shown a tendency to gravitate towards London; but more than one still keeps its headquarters here, beside some of the largest and best printing establishments in the kingdom. It must be confessed that what is spoken of as “the trade,” is whisky, too much consumed about the premises, as visitors are apt to note. The worst shame a Scotsman need take for Scotland is on account of what Englishmen specially distinguish as “Scotch.” I never heard sadder jest than the laughing comment of a group of Dundee lasses, as they passed a braw lad wallowing in the gutter at mid-day—“He’s having his holidays!” Yet as to this reproach, something might be said in plea for mitigation of judgment. Something to the purpose was said by that experienced toper who explained how “whusky makes ye drunk before ye are fu’, but yill makes ye fu’ before ye are drunk.” The whisky drunk by the lower classes here is a demon that takes no disguise. It seems that, while there is more brutal intoxication in Scotland, there may be less toping sottishness than in England. Men seen so helplessly overcome at the ninth hour of a holiday are perhaps of ordinarily sober habits, all the more readily affected by occasional indulgence in fiery spirit. A woman frequenting public-houses implies a lower depth of degradation. In the north, a larger proportion of the population are abstainers; young people and the class of domestic servants for instance, drink water where in English families they would expect beer. In all classes, there are still too many Scotsmen religious in the worship of their native Bacchus, vulgar and violent deity as he is; but every year adds to the number of Protestants against this perverted fanaticism. By the Forbes Mackenzie Act, all public-houses are
THE BASS ROCK—A TRANQUIL EVENING
closed on Sunday, when, however, if all stories be true, a good deal of shebeening or illicit drinking goes on in the cities. It is not unreasonable to suppose that the austerity of Scottish Sabbatarianism has driven many into vicious indulgence; and much is to be hoped from the churches taking an interest in honest amusement as a help and not a hindrance to religion. But a sneer often thrown out by strangers against the supposed hypocrisy of Scotsmen, only shows ignorance of a country where those most concerned about Sabbath observance have long been the deadliest enemies of drinking habits.
Whisky, as well as golf, has now so masterfully invaded England, that this can no longer be called “Scottish Drink,” as it was not by Burns. In his day, home-brewed beer was the Lowland beverage, of which a Cromwellian soldier complained as more like brose for its thickness. Up to our day “Edinburgh Ale” made the capital’s chief contribution to the heady gaiety of nations. Whisky came in from the Highlands, its name a contraction of uisgebeatha, “water of life,” which Burns and Scott write usquebaugh, the Celtic word for water being the same that appears in so many river names Esk, Usk, Exe, Axe, and so forth. Even in the Highlands, this mountain dew would seem to have supplanted beer within historic times; and old writers admire the temperance as much as the honesty and courage of Highlanders. Both Highland and Lowland gentlemen preferred brandy, in the days when, as Lord Cockburn tells us, claret was hawked about the Edinburgh streets in a cart, a jug of any reasonable size being filled for sixpence.
Firm and erect the Caledonian stood,
Old was his mutton, and his claret good.
Let him drink port! a beef-fed statesman cried.
He drank the poison and his spirit died.
The preference for French wine and spirits before the days of Hanoverian fiscalities, relates to the old alliance with France, which has left its mark also on Scottish speech. That warning cry “Gardy-loo” (gardez l’eau), which gave such scandal to early English tourists, was of course a survival of a far-spread practice in cities before the days of drainage or even of ash-backets (baquets). Many French household words are used in Scotland at this day, as “caraff” (carafe), “ashet” (assiette), a “jiggot” of mutton (gigot) a “haggis” (hachis); and Burns’s “silver tassie” was of course a tasse. A “cummer” (commère) “canna be fashed” (se fâcher) to step out to the “merchant’s,” who may be “douce” or “dour” and an “honest” man (honnête), though sharp in his bargains. “Ma certie (certes), that’s a braw (brave) vest!” quoth a lass to her lad, a word here used like the French garçon or gars, while gosse will be distinguished as a “laddie,” who grows to be a “young lad” in spite of orgies on sour “grozers” or “grozets” and “gheans,” which in France are groseilles and guignes, but in England gooseberries and wild cherries. French names too have taken root in Scotland, Janet (Jeannette) being very common with one sex, as Louis or Ludovic is not unknown in the other. For the matter of that, one might string together instances of how the well of Old English flows undefiled by time in the north.
Then brought to him that maiden meek
Hose and shoon and sark and breek.
These words are used to this day in every Scottish cottage, as once in the stately style of an early southron minstrel. Shakespeare and the Bible show many picked phrases which are now wild flowers in the north; and high example might be found for the shalls and wills that here run loose from the enclosures of modern grammarians. But as Mr. David MacRitchie suggests in an interesting pamphlet, “to doubt that one is colded and can’t go to the church,” seem rather specimens of French idioms transplanted during the three centuries or so that Capets and Stuarts stood together against the Plantagenets.
Protestantism availed to draw Scotland from the arms of France into those of England; then Prelacy and Presbytery set the near neighbours again at odds. For some generations, the young Scotsmen who had once sought the Catholic schools of the Continent, were more in the way of finishing their education at Dutch or German Universities. Scotland had also an old connection, chiefly in the way of trade, with Scandinavia and Poland, in both of which countries Scottish family names are naturalised, as Swedish Dicksons and Polish Gordons. Scots students of our day still look to Germany, under whose professors they are apt to forget the Shorter Catechism for the categories of Kant and the secret of Hegel. The Union was not fully consummated till Macs began to make themselves at home in Oxford and Cambridge, while for a time the renown of Scottish philosophy drew some of the promising English youth to Edinburgh, whose medical school kept up the attraction. In the last generation or two, Scotsmen have been only too ready to go south for education, seeking a stamp of Anglified gentility as well as better qualities which were perhaps not to be had from those rude old dominies under whom the young laird and the barefoot loon once sat together in friendly hatred of “carritch” and rudiments.
Such foreign communications cannot but help young Scotsmen to put their native prejudices in due proportion, and to doubt if the sun of truth has always shown most clearly in the sky of one small people much beset by mists and east winds. Yet Scottish parents seem much “left to themselves” in sending their sons and daughters beyond Edinburgh for schooling. One of the most important industries of this city has come to be education. It abounds in teaching of all kinds, from its venerable University to spick and span board schools. Those who believe the fable of Scotch niggardliness should consider that no place in the United Kingdom, unless it be Bedford, is so rich in educational endowments, and palatial charity schools, which have long ceased to be charities. Edinburgh, indeed, suffered from such an embarrassment of benefactions of this kind, that in our time, several of them have been turned into day-schools, giving a complete education to thousands of boys and girls of the better class. The latest large endowment, that of Sir William Fettes for the children of necessitous families, was applied to building a sumptuous pile, handed over per saltum to the upper class as a seminary on the model of English public schools, which only in the course of generations came so far from the intention
LOCH ACHRAY, THE TROSSACHS, PERTHSHIRE
of their pious founders. This competition has but set on their mettle the once “New” Academy, for the best part of a century the chief school in Scotland, and the old High School that nursed so many generations of distinguished Scotsmen.
So, as at Bedford, where marriageable damsels complain of the hims as being either too ancient or too modern, the population of the Scottish capital is increased by a selection of retired family-fathers, and a swarm of youngsters who appear to thrive on the easterly winds and haars. This hint about the weather is let slip unhappily, since I am about to put forward a bold pretension for “mine own romantic town,” in a character not obviously associated with it. In case of seeming too presumptuous on its behalf, I will quote from Black’s Guide to Edinburgh, which ought to be well informed on such matters:—
“In the holiday season, when Edinburgh is deserted by the upper class of its inhabitants, why should it not be sought as a pleasant change by the inhabitants of more grimy cities or less inspiring scenes? It may seem strange to mention the capital of Scotland as a health resort; yet, when one comes to think of it, ‘Auld Reekie’ has more claim to this extra title than many less famous places which flourish in full reputation for gay and picturesque salubrity. The fact is, that had Edinburgh not been a great city, it might well be a Clifton or a Scarborough, and its ancient dignity need not be allowed to overshadow its other merits. To begin with, the climate is airy and bracing, notoriously rather too much so at most seasons, but the sea-breezes cool the heat of summer, and the moderate rainfall is soon carried off on the sloping streets. Practically it stands on the sea, the shore being hardly farther from the centre of Edinburgh than from some parts of Brighton. By train or tram one can run down at any hour to Portobello, where are sands, donkeys, crowds, bathing-machines, pleasure-boats, and ornamental pier to satisfy the most fastidious Margateer. At Craiglockhart, a mile or so from the outskirts of the town, there is a first-class hydropathic establishment, nestling under the wild scenery of the Pentland Hills. Nor is mineral water wanting, if that be desired. In the valley of the Water of Leith, below the stately mansions of Moray Place, a sulphurous spring may be found dispensed in a little classical temple that elsewhere would pass for a creditable pump-room, though many citizens of Edinburgh, perhaps, know nothing about it. Bands play almost daily in one or other of the parks; and even nigger minstrels, no doubt, might be found, if that feature seemed indispensable to the character of a holiday resort. There is no want of theatrical and other performances. Then, as we have shown, few cities are so well off for coach, steamboat, and railway excursions which would bring one back in a day from a round through half of Scotland.”