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TO PREPARE AND TO SELECT BEEF, MUTTON, LAMB, VEAL, AND BACON.

BEEF SOUP, THIN.

ANOTHER BEEF SOUP.

MOCK TURTLE SOUP.

CALF’S HEAD SOUP.

MULLAGATAWNY SOUP.

DRIED PEA SOUP.

GREEN PEA SOUP.

TO BAKE A SHAD.

TO BROIL A SHAD.

FRESH COD BOILED.

TO BOIL HALIBUT.

TO FRY HALIBUT.

TO BOIL STURGEON.

TO PICKLE FRESH HERRING.

TO BOIL SHEEP’S HEAD.

TO DRESS A SALT COD.

TO PICKLE SALT SALMON.

TO BOIL FRESH SALMON.

TO BOIL FRESH MACKEREL.

TO BOIL ROCK FISH.

TO FRY ROCK FISH.

LOBSTERS AND CRABS.

LOBSTER STEWED.

OYSTERS BROILED.

TO ROAST OYSTERS IN THE SHELL.

TO PICKLE OYSTERS.

TO STEW OYSTERS.

OYSTER FRITTERS.

SCOLLOPED OYSTERS.

TO PREPARE A RENNET.

TO MAKE SMEARCASE OR COTTAGE CHEESE.

CAPER AND NASTURTIAN SAUCE.

MUSHROOM SAUCE.

ANOTHER WINE SAUCE.

CELERY VINEGAR.

GRAVY FOR ROAST TURKEY AND CHICKENS.

APPLE DUMPLING SAUCE ANOTHER WAY.

CRANBERRY SAUCE.

TO STEW DRIED FRUIT.

BEEF A LA MODE.

A BRISKET OF BEEF BAKED.

BEEF STEAK PIE.

TO BOIL CORN BEEF.

A BEEF’S HEART.

DIRECTIONS FOR COOKING THE DIFFERENT PARTS OF VEAL.

TO ROAST A LOIN OF VEAL.

BAKED FILLET OF VEAL.

MOCK TURTLE OR CALF’S HEAD.

TO STEW CALF’S FEET.

SWEET-BREAD AND OYSTER PIE.

TO ROAST A LOIN OF MUTTON.

TO ROAST A LEG OF MUTTON.

TO STEW LAMB WITH PEAS.

STEAKS OF MUTTON.

TO BOIL A BREAST OF MUTTON.

TO SALT A LEG OF MUTTON.

TO DRESS MUTTON LIKE VENISON.

MUTTON CHOPS LIKE VENISON.

TO STEW MUTTON WITH MUSHROOMS.

TO STEW MUTTON.

TO BOIL A LEG OF MUTTON.

TO STEW MUTTON LIKE VENISON.

TO ROAST A PIG.

TO FRY PIG’S FEET.

A PIG’S HEAD.

TO MAKE SCRAPPLE.

TO SOUSE PIG’S FEET.

TO CURE BEEF’S TONGUES.

TO BOIL A STUFFED HAM.

TO BAKE A BOILED HAM.

TO CURE HAMS AND SHOULDERS.

TO BOIL AND FREEZE CHINE.

TO MAKE SAUSAGE MEAT.

HOG’S HEAD CHEESE.

TO ROAST A GOOSE.

TO ROAST A TURKEY.

TO BOIL A TURKEY.

TO ROAST CHICKENS.

TO FRY CHICKENS.

TO STEW CHICKENS.

TO BROIL CHICKENS.

TO BAKE CHICKENS.

TO BOIL CHICKENS.

TO COOK CHICKENS WITH CURRY.

TO COOK CHICKENS IN BATTER.

TO FRY RABBITS.

TO STEW RABBITS.

TO ROAST WOODCOCK OR SNIPE.

TO ROAST PHEASANTS.

TO MAKE NOODLES FOR SOUP.

TO MAKE CROQUETS.

TO MAKE POLENTA.

ITALIAN MACARONI.

MACARONI WITH CREAM.

OMELETTE WITH CHEESE.

OMELETTE WITH OYSTERS.

CROQUETTES OF SWEET-BREADS.

SCRAMBLED EGGS.

OMELET SOUFFLE.

TO DRESS SALAD.

SALSIFY OR OYSTER PLANT.

TO BOIL POTATOES.

TO FRY POTATOES.

TO STEW POTATOES.

MASHED POTATOES.

TO ROAST POTATOES.

TO FRY SWEET POTATOES.

TO BOIL SWEET POTATOES.

TO BOIL GREENS.

TO FRICASEE CORN.

TO KEEP CORN FOR WINTER.

TO FRY EGG PLANT.

TO STEW EGG PLANT.

TO STEW TOMATOES.

TO BROIL TOMATOES.

TO BAKE TOMATOES.

TOMATOES AND OCHRAS.

EGGS AND TOMATOES.

TO DRY OCHRAS FOR WINTER.

TO COOK ONIONS.

TO KEEP VEGETABLES FOR WINTER.

TO STEW MUSHROOMS.

HOT OR COLD SLAW.

TO BOIL CABBAGE.

TO KEEP BUTTER.

TO MAKE COFFEE.

TO MAKE CHOCOLATE.

TO MAKE DRY YEAST.

TO BAKE IN A BRICK OVEN.

PHILADELPHIA BUNNS.

SODA CAKES, VERY SUPERIOR.

PHILADELPHIA MILK BISCUIT.

MARYLAND BISCUIT.

BUCKWHEAT CAKES.

POTATO BREAD OR ROLLS.

REMARKS ON MAKING INDIAN BREAD.

CORN BATTER CAKES.

LIGHTENED PONE.

INDIAN BREAKFAST CAKES.

TO MAKE PUFF PASTE.

ANOTHER VERY SUPERIOR PUFF PASTE.

VERY SUPERIOR MINCE PIES.

BLACKBERRY PIE.

INDIAN PUDDING.

COCOANUT PUDDING.

POOR MAN’S PUDDING.

TAPIOCA PUDDING.

ARROW ROOT PUDDING.

ORANGE PUDDING.

JERSEY RICE PUDDING.

SPONGE CAKE PUDDING.

MUNSEY PUDDING.

SWEET POTATO PUDDING.

PUMPKIN PUDDING.

LEMON PUDDING ANOTHER WAY.

MERANG AUX POMME IN PASTE.

MERANG AUX POMME WITH CREAM.

SPONGE CAKE CUSTARD.

STRAWBERRY WHIPS.

A GOOD DESSERT.

APPLE DUMPLINGS.

PEACH DUMPLINGS.

FRUIT DUMPLINGS.

INDIAN MEAL FRITTERS.

APPLE FRITTERS.

A QUICK PUDDING.

BOILED MILK FRITTERS.

A BAKED FLOUR PUDDING.

A FARINA PUDDING.

CORN STARCH PUDDING.

MACARONI PUDDING.

VERMICELLI PUDDING.

ALMOND PUDDING.

A BOILED RICE PUDDING.

RICE FLOUR FRITTERS.

CARRAGEEN, OR IRISH MOSS.

FLOATING ISLAND.

GOOSEBERRY FOOL.

FREEZING CREAM.

RASPBERRY CREAM.

COCOANUT CREAM.

CHOCOLATE CREAM.

ICED CUSTARD WITH FRUIT.

APPLES AND RICE.

SPONGE CAKE IN THE FORM OF A HAM.

APPLE CHARLOTTE.

TO CLARIFY ISINGLASS.

TO CLARIFY SUGAR.

STRAWBERRY JELLY.

RASPBERRY CREAM.

CHOCOLATE CREAM.

CALF’S FEET JELLY.

A HEN’S NEST.

CHARLOTTE RUSSE.

CHOCOLATE CUSTARD.

BOILED CUSTARD.

TRANSPARENT PUDDING.

A BOILED FLOUR PUDDING.

A RICH CUSTARD PUDDING.

A BIRD’S NEST PUDDING.

GREEN CORN PUDDING.

A GOOD CUSTARD.

ICING FOR CAKES.

LIGHT GINGER-BREAD.

CRISP GINGER-BREAD.

GINGER-BREAD NUTS.

SOFT MOLASSES GINGER-BREAD.

SPICED GINGER-BREAD.

A VERY GOOD GINGER-BREAD.

COMMON JUMBLES.

COMPOSITION CAKE.

ANOTHER SPONGE CAKE.

RICE SPONGE CAKE.

SASSAFRAS CAKE.

PLUM OR FRUIT CAKE.

A VERY CHEAP CAKE.

TO MAKE COCOA-NUT CAKE.

COCOA-NUT AND ALMOND CAKE.

SMALL ALMOND CAKE.

HARD GINGERBREAD.

ANOTHER COCOA-NUT CAKE.

NEW YORK COOKIES.

A SPANISH CAKE.

A GOOD SMALL CAKE.

LEMON DROP CAKES.

ORNAMENTAL ICING FOR CAKES.

COCOA-NUT POUND CAKE.

ALMOND POUND CAKE.

EVERY DAY CAKE.

A VERY CHEAP AND GOOD CAKE.

HOME-MADE POUND CAKE.

A VERY GOOD HOME-MADE GINGER-BREAD.

TO PRESERVE CLING-STONE PEACHES.

TO PRESERVE PEACHES IN BRANDY.

PEACH MARMALADE.

QUINCE MARMALADE.

TO PRESERVE GREEN TOMATOES.

TO PRESERVE CITRON MELON.

SPICED PEACHES.

BLACKBERRY FLUMMERY.

GREEN GRAPE JELLY.

MORELLA CHERRIES OR CARNATION.

TO PRESERVE STRAWBERRIES.

MAGNUM BONUM PLUMS.

STRAWBERRY JAM.

GREEN GAGE PLUMS.

WATER MELON RINDS.

PINE APPLE PRESERVES.

TO PRESERVE CRAB APPLES.

TO DRY PEACHES LIKE FIGS.

TO PRESERVE LIMES.

TO PICKLE ONIONS.

TO PICKLE CUCUMBERS.

TO PICKLE NASTURTIONS.

TO PICKLE TOMATOES.

TO PICKLE PEPPERS.

TO PICKLE BUTTER NUTS.

TO PICKLE MUSHROOMS.

TO PICKLE GREEN TOMATOES.

TO PICKLE RED CABBAGE.

MUSHROOM CATSUP.

ELDER-BERRY WINE.

WILD-CHERRY BRANDY.

BLACK-BERRY CORDIAL.

TO KEEP LEMON JUICE.

RASPBERRY VINEGAR.

BLACK-BERRY CORDIAL, ANOTHER.

TO MAKE CHERRY BRANDY.

CALF’S HEAD SOUP.

CALF’S HEAD SOUP ANOTHER WAY.

CALF’S HEAD SOUP ANOTHER WAY.

SOUP FOR THE SICK.

TO MAKE A VEAL POT-PIE.

TO MAKE STOCK FOR SOUPS AND GRAVY.

TO STEW SWEET-BREADS.

TO ROAST SWEET-BREADS.

TO HASH MUTTON.

ANOTHER SPONGE CAKE.

COCOA-NUT CAKE, No. 4.

COTTAGE PUDDING.

APPLES IN JELLY.

A DISH OF SNOW.

ALMOND CHEESE CAKE.

TO PRESERVE LEMON PEEL.

TO COOK CHEESE AND EGGS.

TO PICKLE CUCUMBERS.

TO MAKE MOLASSES CANDY.

TO MAKE CANDY WITH THE KERNELS OF NUTS.

CARRAGEEN, OR IRISH MOSS JELLY FOR THE SICK.

OINTMENT FOR MORTIFICATION.

ELDER-BERRY JAM.

BLACK CURRANT JELLY.

TO PRESERVE ORANGE PEEL.

HARD GINGER BREAD.

GINGER JUMBLES.

Articles of Diet for the Sick.

CORN MEAL GRUEL.

TAMARIND WATER.

CREAM OF TARTAR PUNCH.

VEGETABLE SOUP.

CARRAGEEN MOSS.

TO KEEP FLOWERS FOR A LONG TIME.

TO KEEP FURS FROM MOTHS.

TO WASH FLANNELS.

TO WASH WINDOWS.

TO WASH BOTTLES BELONGING TO THE CASTOR.

TO WASH CALICOES.

TO GATHER GARDEN HERBS.

FOR A SORE THROAT OR MOUTH.

FOR THE STING OF A BEE OR WASP.

TO PICK DUCKS AND GEESE.

TO TAKE INK STAINS OUT OF LINEN.

TO CLEAN CARPETS.

TO TAKE GREASE SPOTS OUT OF SILK OR WOOLLEN.

TO CLEAN KNIVES AND FORKS.

TO CLEAN BRASS AND COPPER UTENSILS.

TO CLEAN BRITANNIA.

TO CLEAN STOVES.

TO PRESERVE CORN FOR WINTER USE.

TO PRESERVE GRAPES.

The Philadelphia Housewife; or, Family Receipt Book

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