Читать книгу The Cameroons - Albert Frederick Calvert - Страница 2

PREFACE.

THE CAMEROONS

DISCOVERY AND EXPLORATION.

THE EXPLORATION OF THE INTERIOR.

BOUNDARIES AND TOWNS.

THE PROGRESS OF THE PROTECTORATE.

GEOGRAPHICAL AND GEOLOGICAL FEATURES.

CLIMATE.

VEGETATION AND FORESTRY.

CATTLE RAISING.

NATIVE AGRICULTURAL PRODUCTION.

PLANTATION CULTIVATION.

RUBBER.

THE COST OF PRODUCTION.

RICE, COFFEE, COCOA, AND TOBACCO.

PALM OIL CULTIVATION.

THE PALM TREE AND ITS PRODUCTS.

THE NATIVE AS CULTIVATOR.

THE FUTURE OF PALM OIL AND KERNEL INDUSTRY.

PALM KERNEL CAKE FOOD.

PALM KERNEL STATISTICS.

COTTON.

EXPERIMENTAL AGRICULTURAL WORK.

THE DEPARTMENT OF AGRICULTURE.

MINERAL RESOURCES.

NATIVE EDUCATION.

THE SCHOOL COURSE.

THE RESULTS OF GERMAN METHODS.

THE CAMEROON-NIGERIAN BOUNDARY.

THE FULANI REGION.

THE SHEBSHI MOUNTAINEERS.

THE TERABA VALLEY.

IN THE CANNIBAL COUNTRY.

MUNCHI CIVILISATION.

THE GRASS LAND REGION.

NEW CAMEROON.

THE DIFFICULTIES OF DEVELOPMENT.