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Table of Contents

Introduction | “Greetings from my sunny front yard in Fuquay-Varina, North Carolina.”

PART ONE

The Story

Chapter 1 | My Grain Journey

Chapter 2 | What are Grains and Why Should You Grow Them?

Chapter 3 | The Entwined History of Humans and Cereal Grains (briefly told)

Chapter 4 | Ancient Grains to Modern-Day Cultivation

PART TWO

The Grains

Chapter 5 | Three Great Cool Season Grains: Barley, Oats & Wheat

Chapter 6 | Three Great Warm Season Grains: Corn, Rice & Sorghum

PART THREE

In the Garden

Chapter 7 | Designing with Grains

Chapter 8 | Companion Plants that Play Well

Chapter 9 | “But is it deer proof?”

PART FOUR

What’s Your Pleasure?

Chapter 10 | Bringing the Beauty Indoors: Decorating with Grains

Chapter 11 | Harvesting and Processing Your Grains

Chapter 12 | Cooking with Homegrown Grains:

Conclusion

Resources

Acknowledgments

About the Author