Читать книгу The Lady's Own Cookery Book, and New Dinner-Table Directory; - Bury Charlotte Campbell - Страница 102

FISH
Crab, or Lobster, to stew. No. 1

Оглавление

A little cayenne, vinegar, butter, flour, and salt. Cover it with water and let it stew gently.

The Lady's Own Cookery Book, and New Dinner-Table Directory;

Подняться наверх