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ОглавлениеCONTENTS
Preface
Usage
Introduction
Chapter 1. Prehistoric Origins Across Eurasia
Chapter 2. China’s Early Agriculture
Chapter 3. The Origins of Chinese Civilization
Chapter 4. The Development of China’s Sustainability During Zhou and Han
Chapter 5. Dynastic Consolidation Under Han
Chapter 6. Foods from the West: Medieval China
Chapter 7. The Mongols and the Yuan Dynasty
Chapter 8. Shifting Grounds in Ming
Chapter 9. Overview: Imperial China Managing Landscapes
Appendix I. Conservation Among China’s Neighbors
Appendix II. An Introduction to Central Asian Food
Bibliography
Index