Читать книгу The Impact of Nutrition and Diet on Oral Health - Группа авторов - Страница 6
Contents
ОглавлениеRugg-Gunn, A.J. (Newcastle upon Tyne)
Zohoori, F.V. (Middlesbrough)
Lingström, P.; Simark Mattsson, C. (Gothenburg)
Impact of Nutrients on Oral Health
Chapter 3: Macroelements: Ca, Na, K, P, Cl
Lippert, F. (Indianapolis, IN)
Chapter 4: Microelements: Part I: Zn, Sn, Cu, Fe and I
Lynch, R.J.M. (Weybridge); Duckworth, R.M. (Middlesbrough/Newcastle upon Tyne)
Chapter 5: Microelements: Part II: F, Al, Mo and Co
Zohoori, F.V. (Middlesbrough); Duckworth, R.M. (Middlesbrough/Newcastle upon Tyne)
Chapter 6: Vitamins and Oral Health
Gutierrez Gossweiler, A.; Martinez-Mier, E.A. (Indianapolis, IN)
Impact of Diet and Nutrition on Oral Health
Chapter 7: Sugar and Dental Caries
Lagerweij, M.; van Loveren, C. (Amsterdam)
Chapter 8: Milk, Yoghurts and Dental Caries
Woodward, M. (Waterlooville); Rugg-Gunn, A.J. (Newcastle upon Tyne)
Chapter 9: Acidic Beverages and Foods Associated with Dental Erosion and Erosive Tooth Wear
Saads Carvalho, T.; Lussi, A. (Bern)
Chapter 10: Probiotic Bacteria and Dental Caries
Hasslöf, P.; Stecksén-Blicks, C. (Umeå)
Chapter 11: Nutrigenomics and Oral Health
Valentine, R.A. (Newcastle upon Tyne)
Chapter 12: Nutrient Deficiencies and Oral Health
Rahman, N.; Walls, A. (Edinburgh)
Chapter 13: Diet and Periodontal Diseases
Woelber, J.P. (Freiburg); Tennert, C. (Bern)
Impact of Oral Health on Diet and Nutrition
Chapter 14: Impact of Oral Health on Diet/Nutrition
Ahn-Jarvis, J.H. (Columbus, OH/Norwich); Piancino, M.G. (Torino)
