Читать книгу Approaches to Soil Health Analysis, Volume 1 - Группа авторов - Страница 22

1 Acton, D. F., & Gregorich, L. J. (1995). The health of our soils: Toward sustainable agriculture in Canada. Pub. No. 1906/E Centre for Land and Biological Resources Research. Ottawa: Agriculture and Agri‐Food Canada. https://doi.org/10.5962/bhl.title.58906

2 Alexander, M. (1971). Agriculture’s responsibility in establishing soil quality criteria. In Environmental improvement: Agriculture’s challenge in the seventies (pp. 66–71). Washington, DC: National Academy of Sciences.

3 Altieri, M. A. (1991a). How best can we use biodiversity in agroecosystems. Outlook Agricultre, 20, 15–23. https://doi.org/10.1177/003072709102000105

4 Altieri, M. A. (1991b). Increasing biodiversity to improve insect pest management in agro‐ecosystems. In D. L. Hawksworth (Ed.), The biodiversity of microorganisms and invertebrates: Its role in sustainable agriculture (pp. 165–182). UK: CAB International.

5 Andrén, O., & Balandreau, J. (1999). Biodiversity and soil functioning: From black box to can of worms? Applications in Soil Ecology, 13, 105–108. https://doi.org/10.1016/S0929‐1393(99)00025‐6

6 Andrews, S. S., Karlen, D. L., & Cambardella, C. A. (2004). The soil management assessment framework: A quantitative soil quality evaluation method. Soil Science Society of America Journal, 68, 1945–1962. https://doi.org/10.2136/sssaj2004.1945

7 Basche, A., & DeLonge, M. (2017). The impact of continuous living cover on soil hydrologic properties: A meta‐analysis. Soil Science Society of America Journal, 81(5), 1179–1190. https://doi.org/10.2136/sssaj2017.03.0077

8 Boehm, M., & Burton, S. (1997). Socioeconomics in soil‐conserving agricultural systems: Implications for soil quality. In E. G. Gregorich & M. R. Carter (Eds.), Soil quality for crop production and ecosystem health (pp. 293–312). Amsterdam, Netherlands: Elsevier Science Publishers. https://doi.org/10.1016/S0166‐2481(97)80040‐2

9 Brussaard, L., Kuyper, T. W., Didden, W. A. M., de Goede, R. G. M., & Bloem, J. (2004). Biological soil quality from biomass to biodiversity – Importance and resilience to management stress and disturbance. In P. Schjønning, S. Elmholt, & B. T. Christensen (Eds.), Managing soil quality: Challenges in modern agriculture (pp. 139–161). Wallingford, U.K: CABI Publishing.

10 BASF. 2020. Poncho Votivo 2.0 Seed Treatment System. https://agriculture.basf.us/crop‐protection/products/poncho‐votivo‐2‐0.html (verified 13 July 2020).

11 Carter, M. C., Gregorich, E. G., Anderson, D. W., Doran, J. W., Janzen, H. H., & Pierce, F. J. (1997). Concepts of soil quality and their significance. In E. G. Gregorich & M. R. Carter (Eds.), Soil quality for crop production and ecosystem health (pp. 1–19). Amsterdam, Netherlands: Elsevier Science Publishers. https://doi.org/10.1016/S0166‐2481(97)80028‐1

12 Chendev, Y. G., Sauer, T. J., Ramirez, G. H., & Burras, C. L. (2015). History of East European Chernozem soil degradation: Protection and restoration by tree windbreaks in the Russian Steppe. Sustainability, 7(1), 705–724. https://doi.org/10.3390/su7010705

13 Congreves, K. A., Hayes, A., Verhallen, E. A., & Van Eerd, L. L. (2015). Long‐term impact of tillage and crop rotation on soil health at four temperate agroecosystems. Soil Tillage Research, 152, 17–28. https://doi.org/10.1016/j.still.2015.03.012

14 DeLong, C., Cruse, R., & Wiener, J. (2015). The soil degradation paradox: Compromising our resources when we need them the most. Sustainability, 7(1), 866–879. https://doi.org/10.3390/su7010866

15 Dick, R. P. (1997). Soil enzyme activities as integrative indicators of soil health. In C. Pankhurst, B. M. Doube, & V. V. S. R. Gupta (Eds.), Biological indicators of soil health (pp. 121–156). New York: CAB International.

16 Doran, J. W., Coleman, D. C., Bezdicek, D. F., & Stewart, B. A. (Eds.) (1994). Defining soil quality for a sustainable environment. SSSA Special Publication No. 35. Madison, WI: SSSA.

17 Doran, J. W., & Parkin, T. B. (1994). Defining and assessing soil quality. In J. W. Doran, D. C. Coleman, D. F. Bezdicek, & B. A. Stewart (Eds.), Defining soil quality for a sustainable environment (pp. 3–21). SSSA Special Publication No. 35. Madison, WI: SSSA. https://doi.org/10.2136/sssaspecpub35

18 Doran, J. W., & A. J. Jones (Eds.) (1996). Methods for assessing soil quality. SSSA special Publication No. 49. Madison, WI: SSSA.

19 Doran, J. W., & M. R. Zeiss. (2000). Soil health and sustainability: Managing the biotic component of soil quality. Applied Soil Ecology, 15, 3–11. https://doi.org/10.1016/S0929‐1393(00)00067‐6

20 Doran, J. W. (2002). Soil health and global sustainability: Translating science into practice. Agriculture Ecosystems Environment, 88(2), 119–127. https://doi.org/10.1016/S0167‐8809(01)00246‐8

21 Ellert, B. H., Clapperton, M. J., & Anderson, D. W. (1997). An ecosystem perspective of soil quality. In E. G. Gregorich & M. R. Carter (Eds.), Soil quality for crop production and ecosystem health (pp. 115–141). Elsevier Amsterdam, Netherlands: Science Publishers. https://doi.org/10.1016/S0166‐2481(97)80032‐3

22 Frey, S. D., Elliott, E. T., & Paustian, K. (1999). Bacterial and fungal abundance and biomass in conventional and no‐tillage agroecosystems along two climatic gradients. Soil Biology & Biochemistry, 31(4), 573–585. https://doi.org/10.1016/S0038‐0717(98)00161‐8

23 Gelaw, A. M., Singh, B. R., & Lal, R. (2015). Soil quality indices for evaluating smallholder agricultural land uses in northern Ethiopia. Sustainability, 7(3), 2322–2337. https://doi.org/10.3390/su7032322

24 General Mills. (2020). Regenerative Agriculture. https://www.generalmills.com/Responsibility/Sustainability/Regenerative‐agriculture (verified 13 July 2020).

25 Glæsner, N., Helming, K., & de Vries, W. (2014). Do current European policies prevent soil threats and support soil functions. Sustainability, 6(12), 9538–9563. https://doi.org/10.3390/su6129538

26 Grayston, S. J., Wang, S., Campbell, C. D., & Edwards, A. C. (1998). Selective influence of plant species on microbial diversity in the rhizosphere. Soil Biology & Biochemistry, 30(3), 369–378. https://doi.org/10.1016/S0038‐0717(97)00124‐7

27 Gregorich, E. G., & Carter, M. R. (Eds.) (1997). Soil quality for crop production and ecosystem health. Amsterdam, Netherlands: Elsevier Science Publishers.

28 Havlicek, E., & Mitchell, E. A. (2014). Soils supporting biodiversity. In J. A. Krumins & J. Dighton (Eds.), Interactions in soil: Promoting plant growth (pp. 27–58). Springer, Dordrecht. https://doi.org/10.1007/978‐94‐017‐8890‐8_2

29 Herrick, J. E., Brown, J. R., Bestelmeyer, B. T., Andrews, S. S., Baldi, G., Davies, J., Duniway, M., Havstad, K. M., Karl, J., Karlen, D. L., Peters, D. P. C., Quinton, J. N., Riginos, C., Shaver, P. L., Steinaker, D., & Twomlow, S. (2012). Revolutionary land use change in the 21st century: Is (rangeland) science relevant? Rangeland Ecology & Management, 65, 590–598. https://doi.org/10.2111/REM‐D‐11‐00186.1

30 Hillel, D. (1991). Out of the earth: Civilization and the life of the soil. Oakland, CA: University of California Press.

31 Hornby, D., & Bateman, G. L. (1997). Potential use of plant root pathogens as bioindicators of soil health. In C. Pankhurst, B. M. Doube, & V. V. S. R. Gupta (Eds.), Biological indicators of soil health (pp. 179–200). New York: CAB International.

32 Idowu, O. J., van Es, H. M., Abawi, G. S., Wolfe, D. W., Ball, J. I., Gugino, B. K., Moebius, B. N., Schindelbeck, R. R., & Bilgili, A.V. (2008). Farmer‐oriented assessment of soil quality using field, laboratory, and VNIR spectroscopy methods. Plant & Soil, 307, 243–253. https://doi.org/10.1007/s11104‐007‐9521‐0

33 Karlen, D. L., Mausbach, M. J., Doran, J. W., Cline, R. G., Harris, R. F., & Schuman, G. E. (1997). Soil quality: A concept, definition, and framework for evaluation. Soil Science Society of America Journal, 61, 4–10. https://doi.org/10.2136/sssaj1997.03615995006100010001x

34 Karlen, D. L., Peterson, G. A., & Westfall, D. G. (2014). Soil and water conservation: Our history and future challenges. Soil Science Society of America Journal, 78, 1493–1499. https://doi.org/10.2136/sssaj2014.03.0110

35 Karlen, D. L., & Rice, C.W. (2015). Soil degradation: Will humankind ever learn? Sustainability, 7, 12490–12501. https://doi.org/10.3390/su70912490

36 Lal, R. (2015). Restoring soil quality to mitigate soil degradation. Sustainability, 7, 5875–5895. https://doi.org/10.3390/su7055875

37 Larson, W. E., & Pierce, F. J. (1991). Conservation and enhancement of soil quality. Evaluation for sustainable land management in the developing world. In IBSRAM Conference Proc. 12th. Int. Board for Soil Research and Management, Jatujak Thailand, Bangkok, Thailand. p. 175–203.

38 Larson, W. E., Eynard, A., Hadas, A., & Lipiec, J. (1994). Control and avoidance of soil compaction in practice. In B. D. Soanee & C. van Ouwerkerk (Eds.), Soil compaction in crop production (pp. 597–625). Developments in Agricultural Engineering 11. Amsterdam, Netherlands: Elsevier. https://doi.org/10.1016/B978‐0‐444‐88286‐8.50033‐7

39 Ladygina, N., & Hedlund, K. (2010). Plant species influence microbial diversity and carbon allocation in the rhizosphere. Soil Biology & Biochemistry, 42(2), 162–168. https://doi.org/10.1016/j.soilbio.2009.10.009

40 Liebig, M. A., Miller, M. E., Varvel, G. E., Doran, J. W., & Hanson, J. D. (2004). AEPAT: Software for assessing agronomic and environmental performance of management practices in long‐ term agroecosystem experiments. Agronomy Journal, 96, 109–115. https://doi.org/10.2134/agronj2004.0109

41 Mausbach, M. J., & Seybold, C. A. (1998). Assessment of soil quality. In R. Lal (Ed.), Soil quality and agricultural sustainability (pp. 33–43). Chelsea, MI: Ann Arbor Press.

42 McDaniel, M. D., Tiemann, L. K., & Grandy, A. S. (2014). Does agricultural crop diversity enhance soil microbial biomass and organic matter dynamics? A meta‐analysis. Ecological Applications, 24(3), 560–570. https://doi.org/10.1890/13‐0616.1

43 Moebius, B. N., van Es, H. M., Schindelbeck, R. R., Idowu, O. J., Thies, J. E., & Clune, D. J. (2007). Evaluation of laboratory‐measured soil properties as indicators of soil physical quality. Soil Science, 172, 895–912. https://doi.org/10.1097/ss.0b013e318154b520

44 Montgomery, D. R. (2007). Dirt: The erosion of civilizations. Berkley, CA: University of California Press.

45 National Research Council. (1993). Soil and water quality: An agenda for agriculture. Washington, DC: National Academic Press.

46 Norris, C. E., Bean, G. M., Cappellazzi, S. B., Cope, M., Greub, K. L. H., Liptzin, D., Rieke, E. L., Tracy, P. W., Morgan, C. L. S., & Honeycutt, C. W. (2020). Introducing the North American project to evaluate soil health measurements. Agronomy Journal. https://doi.org/10.1002/agj2.20234

47 Nutrien Ltd. (2018). Nutrien Announces Agreement to Purchase Waypoint Analytical, a Leading U.S. Agricultural Lab and Soil Science Company. https://www.prnewswire.com/news‐releases/nutrien‐announces‐agreement‐to‐purchase‐waypoint‐analytical‐a‐leading‐us‐agricultural‐lab‐and‐soil‐science‐company‐300677498.html (verified 13 July 2020).

48 Pankhurst, C. E., Doube, B. M., & Gupta, V. V. S. R. (1997). Biological indicators of soil health: Synthesis. In C. E. Pankhurst, B. M. Doube, & V. V. S. R. Gupta (Eds.), Biological indicators of soil health (pp. 419–435). New York: CAB International.

49 Paustian, K., Lehmann, J., Ogle, S., Reay, D., Robertson, G. P., & Smith, P. (2016). Climate‐smart soils. Nature, 532(7597), 49–57. https://doi.org/10.1038/nature17174

50 Renard, K. G., Yoder, D. C., Lightle, D. T., & Dabney, S. M. (2011). Universal soil loss equation and revised universal soil loss equation. In R. P. C. Morgan & M. A. Nearing (Eds.), Handbook of erosion modelling (pp. 137–167). Oxford, UK: Blackwell Publishing.

51 Schjønning, P., Elmholt, S., & Christensen, B. T. (2004). Soil quality management– Concepts and terms. In P. Schjønning, S. Elmholt, & B. T. Christensen (Eds.), Managing soil quality: Challenges in modern agriculture (pp. 1–15). Wallingford, UK: CABI Publishing.

52 Singh, B. K., Millard, P., Whiteley, A. S., & Murrell, J. C. (2004). Unravelling rhizosphere–microbial interactions: Opportunities and limitations. Trends in Microbiology, 12(8), 386–393. https://doi.org/10.1016/j.tim.2004.06.008

53 Stott, D. E., Andrews, S. S., Liebig, M. A., Wienhold, B. J., & Karlen, D. L. (2010). Evaluation of β‐ glucosidase activity as a soil quality indicator for the soil management assessment framework (SMAF). Soil Science Society of America Journal, 74, 107–119. https://doi.org/10.2136/sssaj2009.0029

54 Sustainability Reports. (2019). 86% of S&P 500 Index Companies Publish Sustainability / Responsibility Reports in 2018. https://www.sustainability‐reports.com/86‐of‐sp‐500‐index‐companies‐publish‐sustainability‐responsibility‐reports‐in‐2018/

55 Tilman, D. G. (1998). The greening of the green revolution. Nature, 396, 211–212. doi:10.1038/24254

56 Turmel, M. S., Speratti, A., Baudron, F., Verhulst, N., & Govaerts, B. (2015). Crop residue management and soil health: A systems analysis. Agricultural Systems, 134, 6–16. https://doi.org/10.1016/j.agsy.2014.05.009

57 USDA‐ARS. (2015). Revised Universal Soil Loss Equation, Version 2 (RUSLE2). USDA National Soil Erosion Research Laboratory. https://data.nal.usda.gov/dataset/revised‐universal‐soil‐loss‐equation‐version‐2‐rusle2 (verified 12 June 2020).

58 USDA‐ARS. (2017). Water Erosion Prediction Project (WEPP). USDA Agricultural Research Service. Washington, DC. https://data.nal.usda.gov/dataset/water‐erosion‐prediction‐project‐wepp (verified 12 June 2020).

59 USDA‐ARS. (2018). Wind Erosion Prediction System (WEPS). USDA ARS Engineering & Wind Erosion Research Unit. Washington, DC. https://data.nal.usda.gov/dataset/wind‐erosion‐prediction‐system‐weps (verified 12 June 2020).

60 USDA‐NRCS. (2019a). The Basics of Addressing Resource Concerns with Conservation Practices within Integrated Soil Health Management Systems on Cropland, by D. Chessman, B.N. Moebius‐Clune, B.R. Smith, and B. Fisher. Soil Health Technical Note No. 450‐04. Available on NRCS Electronic Directive System. Washington, DC. https://directives.sc.egov.usda.gov (verified 12 June 2020).

61 USDA‐NRCS. (2019b). Recommended Soil Health Indicators and Associated Laboratory Procedures, by D.E. Stott. Soil Health Technical Note No. 430‐03. Available on NRCS Electronic Directive System. Washington, DC. https://directives.sc.egov.usda.gov (verified 12 June 2020).

62 USDA‐NRCS. (2020a). Electronic Directive, National Bulletin. NB 450‐20‐1 Field Office Technical Guide Resource Concerns and Planning Criteria List and Update (Title 450). Washington, DC. https://directives.sc.egov.usda.gov/ (verified 12 June 2020).

63 USDA‐NRCS. (2020b). Electronic Directive, National Handbook of Conservation Practices (Title 450), Part 620, Subpart C, National Practice Standards. Washington, DC https://directives.sc.egov.usda.gov/(verified 6‐12‐2020).

64 USDA‐NRCS. (2020c). NRCS Conservation Activity Soil Testing (Code 216). Washington, DC. https://directives.sc.egov.usda.gov/ (verified 12 June 2020).

65 van Es, H. M., & Karlen, D. L. (2019). Reanalysis confirms soil health indicator sensitivity and correlation with long‐term crop yields. Soil Science Society of America Journal, 83, 721–732. https://doi.org/10.2136/sssaj2018.09.0338

66 Vitro, I., Imaz, M. J., Fernández‐Ugalde, O., Gartzia‐Bengoetxea, N., Enrique, A., & Bescansa, P. (2015). Soil degradation and soil quality in Western Europe: Current situation and future perspectives. Sustainability, 7(1), 313–365. https://doi.org/10.3390/su7010313

67 Wade, T., Claassen, R., & Wallander, S. (2015). Conservation‐practice adoption rates vary widely by crop and region. Economic Information Bulletin (EIB) No.147, U.S. Department of Agriculture (USDA), Economic Research Service (ERS). Washington, DC.

68 Warkentin, B. P., & Fletcher, H. F. (1977). Soil quality for intensive agriculture. In Proceedings of the International Seminar on Soil Environment and Fertilizer Management in Intensive Agriculture. Society of Science of Soil and Manure, Japan. p. 594–598.

69 West, T. O., & Post, W.M. (2002). Soil organic carbon sequestration rates by tillage and crop rotation. Soil Science Society of America Journal, 66(6), 1930–1946. https://doi.org/10.2136/sssaj2002.1930

70 Wienhold, B.J., Pikul, J. L., Liebig, M. A., Mikha, M. M., Varvel, G. E., Doran, J. W., & Andrews, S.S. (2006). Cropping system effects on soil quality in the Great Plains: Synthesis from a regional project. Renewable Agricultural Food Systems, 21, 49–59. https://doi.org/10.1079/RAF2005125

71 Wienhold, B. J., Karlen, D. L., Andrews, S. S., & Stott, D.E. (2009). Protocol for soil management assessment framework (SMAF) soil indicator scoring curve development. Renewable Agricultural Food Systems, 24, 260–266. https://doi.org/10.1017/S1742170509990093