Читать книгу Dry Beans and Pulses Production, Processing, and Nutrition - Группа авторов - Страница 32

Phillip N. Miklas James D. Kelly and Karen A. Cichy

  Introduction

  Production practices and trends Production practice Production trends

  Bean genetics Bean species Gene pools Wild bean germplasm

  Breeding procedures and practices Breeding procedures − hybridization

  Breeding methods Seed multiplication

  Breeding for specific traits Breeding for yield Disease resistance Abiotic stress tolerance Breeding for direct harvest systems Symbiotic nitrogen fixation (SNF) Processing quality Micronutrient content Niche markets Organic dry beans Slow darkening (SD) pinto beans Heirloom beans

  Genomic research and transgenic beans Genomic research Transgenic beans

  Future directions

  References