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PREFACE

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As a memorial of work done on behalf of the rights of animals, it has been thought fitting, by members and friends of the late Humanitarian League, that a new edition of this little book should be published in the year that brings the centenary of “Martin’s Act,” the first legislation for the prevention of cruelty to the non-human races.

Of the progress made in this branch of ethics, since 1822, some account is incidentally given in the book; and during the last few years the advance has been steadily continued. Attention has been drawn, for instance, to the antiquated methods employed in the slaughter of animals for food; and this has corresponded with an increase in the practice of vegetarianism. The treatment of other domestic animals, such as pit ponies, and the worn-out horses exported to the Continent, has stirred the public conscience; and at the same time the cruelty and folly of what is technically known as “the wild animal industry”—the kidnapping of “specimens” for exhibition in zoological gardens, or as “performing animals” on the stage—are becoming better understood.

Again, the disgust caused by the ravages of “murderous millinery” (a term first used as a chapter-heading in this book) has taken visible shape in the recent Act for the regulation of the plumage trade; and even “sport,” the last and dearest stronghold of the savage, has been seriously menaced, not only by the discontinuance of the Royal Buckhounds in 1901, but also lately by the emphatic condemnation of pigeon-shooting.

The core of the contention for a recognition of the rights of animals will be found in the following passage of a letter addressed by Mr. Thomas Hardy to the Humanitarian League in 1910:

“Few people seem to perceive fully as yet that the most far-reaching consequence of the establishment of the common origin of all species is ethical; that it logically involved a readjustment of altruistic morals, by enlarging, as a necessity of rightness, the application of what has been called ‘The Golden Rule’ from the area of mere mankind to that of the whole animal kingdom.... While man was deemed to be a creation apart from all other creations, a secondary or tertiary morality was considered good enough to practise towards the ‘inferior’ races; but no person who reasons nowadays can escape the trying conclusion that this is not maintainable.”

It may be taken, perhaps, as a sign of the extension of humane ideas that, since its first appearance in 1892, this essay on “Animals’ Rights” has passed through numerous editions, and has been translated into French, German, Dutch, Swedish, and other European tongues.

Valuable suggestions concerning the book have reached me from several friends: in particular I am indebted to Sir George Greenwood, who has been actively associated, both in Parliament and elsewhere, with the cause of justice to animals.

H. S. S.

January 1922.

Animals' Rights Considered in Relation to Social Progress

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