Читать книгу Microbiological Risk Assessment Associated with the Food Processing and Distribution Chain - Jeanne-Marie Membre - Страница 5

1  Cover

2  Table of Contents

3  Title Page

4  Copyright

5  Preface

6  Acknowledgements

7  Introduction

8  Begin Reading

9  Conclusion

10  Appendices

11  Glossary

12  List of Authors

13  Index

14  End User License Agreement