Читать книгу Poachers and Poaching - John F.L.S. Watson - Страница 2

CHAPTER I.
POACHERS AND POACHING.—I

Оглавление

The poacher is a product of sleepy village life, and usually "mouches" on the outskirts of country towns. His cottage is roughly adorned in fur and feather, and abuts on the fields. There is a fitness in this, and an appropriateness in the two gaunt lurchers stretched before the door. These turn day into night on the sunny roadside in summer, and before the cottage fire in winter. Like the poacher, they are active and silent when the village community is asleep.

Our Bohemian has poached time out of mind. His family have been poachers for generations. The county justices, the magistrates' clerk, the county constable, and the gaol books all testify to the same fact.

The poacher's lads have grown up under their father's tuition, and follow in his footsteps. Even now they are inveterate poachers, and have a special instinct for capturing field-mice and squirrels. They take moles in their runs, and preserve their skins. When a number of these are collected they are sold to the labourers' wives, who make them into vests. In wheat-time the farmers employ the lads to keep down sparrows and finches. Numbers of larks are taken in nooses, and in spring lapwings' eggs yield quite a rich harvest from the uplands and ploughed fields. A shilling so earned is to the young poacher riches indeed; money so acquired is looked upon differently from that earned by steady-going labour on the field or farm. In their season he gathers cresses and blackberries, the embrowned nuts constituting an autumn in themselves. Snipe and woodcock, which come to the marshy meadows in severe weather, are taken in "gins" and "springes." Traps are laid for wild ducks in the runners when the still mountain tarns are frozen over. When our poacher's lads attain to sixteen they become in turn the owner of an old flintlock, an heirloom, which has been in the family for generations. Then larger game can be got at. Wood-pigeons are waited for in the larches, and shot as they come to roost. Large numbers of plover are bagged from time to time, both green and grey. These feed in the water meadows through autumn and winter, and are always plentiful. In spring the rare dotterels were sometimes shot as they stayed on their way to the hills; or a gaunt heron was brought down as it flew heavily from a ditch. To the now disused mill-dam ducks came on wintry evening—teal, mallard, and pochards. The lad lay coiled up behind a willow root, and waited during the night. Soon the whistling of wings was heard, and dark forms appeared against the skyline. The old duck-gun was out, a sharp report tore the darkness, and a brace of teal floated down stream and washed on to the mill island. In this way half-a-dozen ducks would be bagged, and dead or dying were left where they fell, and retrieved next morning. Sometimes big game was obtained in the shape of a brace of wild geese, the least wary of a flock; but these only came in the severest weather.

At night the poacher's dogs embody all his senses. An old black bitch is his favourite; for years she has served him faithfully—in the whole of that time never having once given mouth. Like all good lurchers, she is bred between the greyhound and sheepdog. The produce of this cross have the speed of the one, and the "nose" and intelligence of the other. Such dogs never bark, and, being rough coated, are able to stand the exposure of cold nights. They take long to train, but when perfected are invaluable to the poacher. Upon them almost wholly depends success.

Poaching is one of the fine arts, and the most successful poacher is always a specialist. He selects one kind of game, and his whole knowledge of woodcraft is directed against it. In autumn and winter the "Otter" knows the whereabouts of every hare in the parish; not only the field in which it is but the very clump of rushes in which is its "form." As puss goes away from the prickly gorse bush, or flies down the turnip "rigg," he notes her every twist and double, and takes in the minutest details. He is also careful to examine the "smoots" and gates through which she passes, and these spots he always approaches laterally. He leaves no scent of hand nor print of foot, and does not disturb rough herbage. Late afternoon brings him home, and upon the clean sanded floor his wires and nets are spread. There is a peg to sharpen and a broken mesh to mend. Every now and then he looks out upon the darkening night, always directing his glance upward. His dogs whine impatiently to be gone. In an hour, with bulky pockets, he starts, striking across the land and away from the high-road. The dogs prick out their ears upon the track, but stick doggedly to his heels. After a while the darkness blots out even the forms of surrounding objects, and the poacher moves more cautiously. A couple of snares are set in holes in an old thorn fence not more than a yard apart. These are delicately manipulated, and from previous knowledge the poacher knows that the hare will take one of them. The black dog is sent over, the younger fawn bitch staying with her master. The former slinks slowly down the field, sticking closely to the cover of a fence running at right angles to the one in which the wires are set. The poacher has arranged that the wind shall blow from the dog and across the hare's seat when the former shall come opposite. The ruse acts, and puss is alarmed but not terrified; she gets up and goes quietly away for the hedge. The dog is crouched and anxiously watching her; she is making right for the snare, though something must be added to her speed to make the wire effective. As the dog closes in, the poacher, bowed, and with hands on knees, waits, still as death, for her coming. He hears the trip, trip, trip, as the herbage is brushed; there is a rustle among the leaves, a momentary squeal—and the wire has tightened round her throat.

Again the three trudge silently along the lane. Suddenly the trio stop and listen; then they disperse, but seem to have dissolved. The dry ditch is capacious, and its dead herbage tall and tangled. A heavy foot, with regular beat, approaches along the road, and dies slowly away in the distance.

Hares love green corn stalks, and a field of young wheat is at hand. A net, twelve feet by six, is spread at the gate, and at a given sign the dogs depart different ways. Their paths would seem soon to have converged, for the night is torn by a piteous cry, the road is enveloped in dust, and in the midst of the confusion the dogs dash over the fence. They must have found their game near the middle of the field, and driven the hares—for there are two—so hard that they carried the net right before them. Every struggle wraps another mesh about them, and soon their screams are quieted. By a quick movement the poacher wraps the long net about his arm, and, taking the noiseless sward, gets hastily away from the spot. These are the common methods of hare-poaching.

In March, when they are pairing, four or five may often be found together in one field. Although wild, they seem to lose much of their natural timidity, and now the poacher reaps a rich harvest. He is careful to set his nets and snares on the side opposite to that from which the game will come, for this reason: That hares approach any place through which they are about to pass in a zig-zag manner. They come on, playing and frisking, stopping now and then to nibble the sweet herbage. They run, making wide leaps at right angles to their path, and sit listening upon their haunches. A freshly-impressed foot-mark, the scent of dog or man at the gate, almost invariably turns them back. Of course these traces are necessarily left if the snare be set on the near side of the gate or fence, and then they refuse to take it even when hard pressed. Where poaching is prevalent and hares abundant, the keepers net every one on the estate, for it is well known to those versed in woodcraft that an escaped hare once netted can never be taken a second time in the same manner. The human scent left at gaps and gateways by ploughmen and shepherds the wary poacher will obliterate by driving sheep over the spot before he begins operations. On the sides of the fells and uplands hares are difficult to kill. This can only be accomplished by swift dogs, which are taken above the game; puss is made to run down hill, when, from her peculiar formation, she goes at a disadvantage.

Our poacher is cooly audacious. Here is an actual incident. There was a certain field of young wheat in which were some hares. The knowledge of these came by observation during the day. The field was hard by the Keeper's cottage, and surrounded by a high fence of loose stones. The situation was therefore critical, but that night nets were set at the gates through which the hares always made. To drive them the dog was to range the field, entering it at a point furthest away from the gate. Silence was essential to success. To aid the dog, the poacher bent his back in the road at a yard from the wall. The dog retired, took a mighty spring, and, barely touching his master's shoulders, bounded over the fence without touching. From that field five hares were killed.

It need hardly be remarked that the intelligent poacher is always a naturalist. The signs of wind and weather he knows as it were by heart, and this is essential to his silent trade. The rise and wane of the moon, the rain-bringing tides, the local migration of birds—these and a hundred other things are marked in his unwritten calendar. His out-door life has made him quick and taught him of much ready animal ingenuity. He has imbibed an immense amount of knowledge of the life of the woods and fields, and he is that one man in a thousand who has accuracy of eye and judgment sufficient to interpret nature aright.

It has been already remarked that the poacher is nothing if not a specialist. As yet we have spoken only of the "moucher" who directs his attention to fur. But if there is less scope for field ingenuity in the taking of some of our game birds, there is always the possibility of more wholesale destruction. This arises from the fact of the birds being gregarious. Partridges roost close to the ground, and sleep with their heads tucked together. A covey in this position represents little more than a mass of feathers. They always spend their nights in the open, for protective reasons. Birds which do not perch would soon be extinct as a species were they to seek the protection of woods and hedge-bottoms by night. Such ground generally affords cover to vermin—weasels, polecats, and stoats. Although partridges roam far by day, they always come together at night, being partial to the same fields and fallows. They run much, and rarely fly except when passing from one feeding ground to another. In coming together in the evening their calls may be heard at some distance. These sounds the poacher listens for and marks. He remembers the nest under the gorse bush, and knows that the covey will not be far distant.

Partridges the poacher considers good game. He may watch half-a-dozen coveys at once. Each evening at sun-down he goes his rounds and makes mental notes. Three coveys are marked for a night's work—one in turnips, another among stubble, and a third on grass. At dark he comes and now requires an assistant. The net is dragged along the ground, and as the birds get up it is simply dropped over them, when usually the whole covey is taken. In view of this method of poaching and on land where many partridges roost, low scrubby thorns are planted at regular intervals. These so far interfere with the working of the net as to allow the birds time to escape. If the poacher has not accurately marked down his game beforehand, a much wider net is needed. Among turnips, and where large numbers of birds are supposed to lie, several rows or "riggs" are taken at a time, until the whole of the ground has been traversed. This last method requires time and a knowledge of the keeper's beat. On rough ground the catching of the net may be obviated by having about eighteen inches of smooth glazed material bordering the lower and trailing part of the net. Partridges are occasionally taken by farmers in the following unorthodox fashion. A train of grain is scattered from ground where game is known to lie. The birds follow this, and each morning find it more nearly approach to the stackyards. When the birds have become accustomed to this mode of feeding, the grain train is continued inside the barn. The birds follow, and the doors are closed upon them. A bright light is brought, and the game is knocked down with sticks.

Partridges feed in the early morning—as soon as daybreak. They resort to one spot, and are constant in their coming if encouraged. This the poacher knows, and adapts himself accordingly. By the aid of a clear moon he lays a train of grain straight as a hazel stick. He has brought in a bag an old duck-gun, the barrels of which are short, having been filed down. This short weapon can easily be carried in his capacious pocket, and is only needed to fire at short distances. Into this he crams a heavy charge of powder and waits for the dawn. The covey comes with a loud whirring of wings, and the birds settle to feed immediately. Firing along the line, a single shot strews the ground with dead and dying. In ten minutes he is a mile from the spot, always keeping clear of the roads. The poacher has yet another method. Grain is soaked until it becomes swollen and is then steeped in the strongest spirit. This, as before, is strewn in the morning paths of the partridge, and, soon taking effect, the naturally pugnacious birds are presently staggering and fighting desperately. The poacher bides his time, and, as opportunity offers, knocks the incapacitated birds on the head.

The wilder grouse poaching of the moorlands is now rarely followed. The birds are taken in nets similar to those used for partridges. By imitating the peculiar gurgling call-notes of the grouse, old poachers can bring up all birds within hearing distance. As they fly over the knolls and braes they are shot. Many of the birds sold in London on the morning of the "Twelfth" are taken in this way. In the north, since the inclosure of the Commons, numbers of grouse are killed by flying against the wire fences. When the mists cling to the hills for days, or when the weather is "thick," these casualties occur. At such times the birds fly low, and strike before seeing the obstacle. The poacher notes these mist caps hanging to the hill tops, and then, bag in hand, walks parallel to miles and miles of fence. Sometimes a dozen brace of birds are picked up in a morning. Not only grouse, but on the lowlands pheasants and partridges are killed in this way, as are also snipe and woodcock.

In summer, poachers make and repair their nets for winter use. Large hare nets are made for gates, and smaller ones for rabbit burrows and "smoots." Partridge nets are also necessarily large, having sometimes to cover half a field. Although most of the summer the poacher is practically idle, it is at this time that he closely studies the life of the fields, and makes his observations for winter. He gets occasional employment at hay or harvest, and for his darker profession treasures up what he sees. He is not often introduced to the heart of the land, and misses nothing of the opportunity. On in autumn, he is engaged to cut down ash poles or fell young woods, and this brings him to the covert. Nothing escapes his notice, and in the end his employers have to pay dearly for his labour. At this time the game birds—pheasants, partridge, and grouse—are breeding, and are therefore worthless; so with rabbits and hares. But when game is "out," fish are "in." Fish poaching has decreased of late years, owing to stricter watching and greater preservation generally. In summer, when the waters are low, fish resort to the deep dubs. In such spots comes abundance of food, and the fish are safe, be the drought never so long. The pools of the Fell becks abound at such times with speckled brown trout, and are visited by another poacher—the otter. When the short summer night is darkest, the man poacher wades through the meadows by the river. He knows the deeps where the fish most congregate, and there throws in chloride of lime. Soon the trout of the pool float belly uppermost, and are lifted out, dazed, in a landing net. In this way hundreds of fish are taken, and find a ready sale. The lime in no wise poisons the edible parts; it simply affects the eyes and gills, covering them with a fine white film. Fish so taken, however, lose all their pinky freshness. The most cowardly part of this not uncommon proceeding is that the lime is sometimes put into the river immediately below a mill. This, of course, is intended to mislead watchers and keepers, and to throw the blame upon the non-guilty millowner. And, seeing that chloride of lime is used in various manufactures, the ruse sometimes succeeds. Many of the older poachers, however, discountenance this cowardly method, for by it the destruction of fish is wholesale, irrespective of size. The old hands use an old-fashioned net, to work which requires at least two men. The net is dragged along the quiet river reaches, a rope being attached to each end. The trout fly before it, and are drawn out upon the first bed of pebbles. In this way great hauls are often made. To prevent this species of poaching, stakes are driven into trout stream beds; but they are not of much avail. When it is known that a "reach" is staked, a third man wades behind the net and lifts it over. A better method to prevent river poaching is to throw loose thorn bushes into the bed of the stream. In trailing along the bottom the net becomes entangled, and long before it can be unloosed the fish have escaped. This wholesale instrument of fish poaching is now rarely used. The net is necessarily large and cumbersome. Wet, it is as much as two men can carry, and when caught in the act, there is nothing for it but to abandon the net and run. This is an effectual check for a time, as a new net takes long to knit and is expensive, at least to the poacher. When salmon and trout are spawning their senses seem somewhat dulled, and they are taken out of the water at night by click-hooks. In this kind of river poaching a lighted tar brand is used to show the whereabouts of the fish. A light, too, attracts salmon. Of course, this can only be attempted when the beats of the watchers and keepers are known. The older generation of poachers, who have died or are fast dying out, seem to have taken the receipt for preparing salmon roe with them. For this once deadly bait is now rarely used. Here is a field incident.

A silent river reach shaded by trees. It is the end of a short summer night. We know that the poachers have lately been busy knitting their nets, and have come to intercept them. The "Alder Dub" may be easily netted, and contains a score nice trout. Poachers carefully study the habits of fish as well as those of game, both winged and furred. To the alder dub they know the trout make when the river is low. The poachers have not noted signs of wind and weather and of local migrations for twenty years past to be ignorant of this. And so here, in the dew-beaded grass, we lie in wait. It is two o'clock and a critical time. A strange breaking is in the east: grey—half-light, half-mist. If they come they will come now. In an hour the darkness will not hide them. We lie close to the bank thickly covered with bush and scrub. Two sounds are and have been heard all night—the ceaseless call of the crake and the not less ceaseless song of the sedge-bird. A lapwing gets up in the darkness and screams—an ominous sound, and we are all ear. Three forms descend the opposite bank, and on to the gravel bed. They empty the contents of a bag and begin to unroll its slow length. The breaking of a rotten twig in a preparatory movement for the rush sufficiently alarms them, and they dash into the wood as we into the water—content now to secure their cumbersome illegal net, and thus effectually stop their operations for three weeks at least. The grey becomes dawn and the dawn light as we wade wearily home through the long wet grass. And still the sedge warbler sings.

Poachers and Poaching

Подняться наверх