Читать книгу The Map of Us - Jules Preston - Страница 8

My mother always called me Matilda. Always. She was the only one that did. Everyone else calls me Tilly. It is who I am. More or less. I have an older brother called Jack and a sister that is older still called Katherine. No one has ever called her Kate or Katie. Never. They wouldn’t dare. Katherine does not respond well to familiarity.

My father makes sand sculptures. He wears shorts and sandals and trails sand around wherever he goes. He drives old estate cars that are always French and don’t like to start when it’s damp. They are full of sand, too. And buckets and trowels and brushes and tarpaulins and tent pegs and half a dozen identical straw hats in different sizes to suit the prevailing wind conditions. When my father finds a slightly younger French estate car, he gives the old French estate car to me. Then I drive it until the wheels fall off. Literally. Or sand gets into something important and the engine seizes up. Whichever comes first, really.

I like numbers, but numbers have not always been my friend. Not always. We had a disagreement. Early on. We got over it. It may have taken a reversing caravan to resolve the problem, but I cannot be sure. Numbers are beautiful and complex and do not always tell the truth even though you think they should. Numbers are not as straightforward as they seem. They have the capacity to lie and deceive and betray and confuse. That’s why I work in statistics. I like numbers. We get on okay now. Most of the time anyway.

At the time, I was working for a company called Compass Applied Analytics. Their offices were on the first floor of a recently redeveloped building that once housed an industrial-scale launderette. They were called Super Efficient Laundry Services. You could still see where their name had been painted over on the wall outside. They had a logo, too. It was hard to make out, but I always thought that it looked like a pair of sprinting underpants.

My job was to compile sophisticated market research data for product evaluation and assessment. I specialised in low-fat snack bars for the health-conscious sector. I didn’t eat them myself. I am health-conscious though. Not always. Sometimes. I prefer chocolate.