Читать книгу Special Report on Diseases of Cattle - Lowe - Страница 73

VEGETABLE POISONS.

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Vegetable poisons may be divided into two classes—those that are likely to be administered to the animal as medicine, and such as may be taken in the feed, either in the shape of poisonous plants or as plants or feeds of vegetable origin that have been damaged by fungi or by bacteria which have produced fermentation or putrefaction.

Special Report on Diseases of Cattle

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