Читать книгу Miss Masala - Mallika Basu - Страница 25

OIL COOKING IN A PAN WILL SIZZLE AGAINST A WOODEN SPOON WHEN IT IS HOT AND READY FOR YOUR INGREDIENTS.

INDIAN FOOD SMELLS GREAT BUT NOT ON YOU OR YOUR FURNITURE. PROTECT YOURSELF!

WHACK UP THE HEAT AND STIR LIKE A MANIAC TO PREVENT FOOD FROM BURNING.

IF THE INGREDIENTS GET STUCK TO THE BOTTOM OF THE PAN, ADD A BIT OF HOT WATER AND SCRAPE THEM OFF.

TRY NOT TO GET DRUNK AND PASS OUT BEFORE DINNER IS READY.