Читать книгу Marion Harland's Complete Cook Book - Marion Harland - Страница 242

Split the kidneys, put over the fire in cold water, and bring to a rapid boil. Drain, wipe and slice each half. Cut the same number of thin slices of bacon the same size and freed from rind and hard lean. Arrange the bacon and kidney slices alternately on small skewers or stout straws, and broil them quickly. Send to table on the skewers.