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CHAPTER III. — BOURRON.

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Two years ago some Anglo-French friends joyfully announced their acquisition of a delightful little property adjoining Fontainebleau forest. “Come and see for yourself,” they wrote, “we are sure that you will be charmed with our purchase!” A little later I journeyed to Bourron, half an hour from Moret on the Bourbonnais line, on arriving hardly less disconcerted than Mrs. Primrose by the gross of green spectacles. No trim, green verandahed villa, no inviting vine-trellised walk, no luxuriant vegetable garden or brilliant flower beds greeted my eyes; instead, dilapidated walls, abutting on these a peasant’s cottage, and in front an acre or two of bare dusty field! My friends had indeed become the owners of a dismantled bakery and its appurtenances, to the uninitiated as unpromising a domain as could well be imagined. But I discovered that the purchasers were wiser in their generation than myself. Noticing my crestfallen look they had said:—

“Only wait till next year, and you will see what a bargain we have made. You will find us admirably housed and feasting on peaches and grapes.”

True enough, twelve months later, I found a wonderful transformation. That a substantial dwelling now occupied the site of the dismantled bakery was no matter for surprise, the change out of doors seemed magical. Nothing could have looked more unpromising than that stretch of field, a mere bit of waste, your feet sinking into the sand as if you were crossing the desert. Now, the longed-for tonnelle or vine-covered way offered shade, petunias made a splendid show, choice roses scented the air, whilst the fruit and vegetables would have done credit to a market-gardener. Peaches and grapes ripened on the wall, big turnips and tomatoes brilliant as vermilion took care of themselves. It was not only a case of the wilderness made to blossom as the rose, but of the horn of plenty filled to overflowing, prize flowers, fruit and vegetables everywhere. For the soil hereabouts, if indeed soil it can be called, and the climate of Bourron, possess very rare and specific qualities. On this light, dry sand, or dust covering a substratum of rock, vegetation springs up all but unbidden, and when once above ground literally takes care of itself. As to climate, its excellence may be summed up in the epithet, anti-asthmatic. Although we are on the very hem of forty thousand acres of forest, the atmosphere is one of extraordinary dryness. Rain may fall in torrents throughout an entire day. The sandy soil is so thorough an absorbent that next morning the air will be as dry as usual.

This house reminded me of a tiny side door opening into some vast cathedral. We cross the threshold and find ourselves at once in the forest, in close proximity moreover to its least-known but not least majestic sites. We may turn either to right or left, gradually climbing a densely wooded headland. The first ascent lands us in an hour on the Redoute de Bourron, the second, occupying only half the time, on a spur of the forest offering a less famous but hardly less magnificent perspective, nothing to mar the picture as a whole, sunny plain, winding river and scattered townlings looking much as they must have done to Balzac when passing through three-quarters of a century ago.

This eastern verge of the Fontainebleau forest is of especial beauty; the frowning headlands seem set there as sentinels jealously guarding its integrity, on the watch against human encroachments, defying time and change and cataclysmal upheaval. Boldly stands out each wooded crag, the one confronting the rising, the other the sinking sun, behind both massed the world of forest, spread before them as a carpet, peaceful rural scenes.

I must now describe a spot, the name of which will probably be new to all excepting close students of Balzac. The great novelist loved the valley of the Loing almost as fondly as his native Touraine; and if these pastoral scenes did not inspire a chef d’oeuvre, they have thereby immensely gained in interest. “Ursule Mirouët,” of which I shall have more to say further on, is not to be compared to such masterpieces as “Eugénie Grandet.” But a leading incident of “Ursule Mirouët” occurs at Bourron—a sufficient reason for recalling the story here.

The beauty of our village, like the beauty of French women, to quote Michelet, “is made up of little nothings.” There are a hundred and one pretty things to see but very few to describe. Who could wish it otherwise? Little nothings of an engaging kind better agree with us as daily fare than the seven wonders of the world. With forty thousand acres of forest at our doors we do not want M. Mattel’s newly discovered underground river within reach as well.

From our garden we yet look upon scenes not of every day. Those sweeps of bluish-green foliage strikingly contrasted with the brilliant vine remind us that we are in France, and in a region with most others having its specialities. Asparagus, not literally but figuratively, nourishes the entire population of Bourron. Everyone here is a market gardener on his own account, and the cultivation of asparagus for the Paris markets is a leading feature of local commerce.

There is no more graceful foliage than that of this plant, and gratefully the eye rests upon these waves of delicate green under a blazing, grape-ripening sky. Making gold-green lines between are vines, a succession of asparagus beds and vineyards separating our village from its better known and more populous neighbour, Marlotte. In the opposite direction we see brown-roofed, white-walled houses surmounted by a pretty little spire. This is Bourron. To reach it we pass a double row of homesteads, rustic interiors of small farmer or market gardener, the one, as our French neighbours say, more picturesque than the other. Each, no matter how ill kept, is set off by an ornamental border, zinnias, begonias, roses and petunias as obviously showing signs of care and science. Oddly enough the finest display of flowers often adorns the least tidy premises. And oddly enough, rather perhaps as we should expect it, in not one, but in every respect, this French village is the exact opposite of its English counterpart. In England every tenant of a cottage pays rent, there, not an inhabitant, however poor, but sits under his own vine and his own fig-tree. In England the farm-house faces the road and the premises lie behind. Here manure-heap, granary and pig styes open on the highway, the dwellings being at the back. In England a man’s home, called his castle, is no more defended than the Bedouin’s tent. Here at nightfall the small peasant proprietor is as securely entrenched within walls as a feudal baron in his moated château. In England ninety-nine householders out of a hundred are perpetually changing their domicile. Here folks live and die under the paternal roof that has sheltered generations. Nor does diversity end with circumstances and surroundings. As will be seen in another chapter, habits of life, modes of thought and standards of duty show contrasts equally marked.

Bourron possesses twelve hundred and odd souls, most of whom are peasants who make a living out of their small patrimony. Destined perhaps one day to rival its neighbour Marlotte in popularity—even to become a second Barbizon—it is as yet the sleepiest, most rustic retreat imaginable. The climate would appear to be not only anti-asthmatic but anti-everything in the shape of malady. Anyhow, if folks fall ill they have to send elsewhere for a doctor. Minor complaints—cuts, bruises and snake bites—are attended to by a Fontainebleau chemist. Every day we hear the horn of his messenger who cycles through the village calling for prescriptions and leaving drugs and draughts.

A post office, of course, Bourron possesses, but let no one imagine that a post office in out of the way country places implies a supply of postage stamps. English people are the greatest scribblers by post in the world, whilst our wiser French neighbours appear to be the laziest. An amusing dilemma had occurred here just before my arrival. One day my friends applied to the post office for stamps, but none were to be had for love or money. Off somebody cycled to Marlotte, which possesses not only a post and telegraph, but a money order office as well—same reply, next the adjoining village of Grez was visited and with no better result—“Supplies have not yet reached us from headquarters,” said the third postmistress.

Perhaps instead of smiling contemptuously we should take a moral to heart. The amount of time, money, eyesight and handcraft expended among ourselves on letter writing so-called is simply appalling. Was it not Napoleon who said that all letters if left unanswered for a month answered themselves? Too many Englishwomen spend the greater portion of the day in what is no longer a delicate art, but mere time-killing, after the manner of patience, games of cards and similar pastimes.

Bourron is a most orderly village; within its precincts liberty is not allowed to degenerate into licence. As in summer-time folks are fond of spending their evenings abroad, a municipal law has enforced quiet after ten o’clock. Thus precisely on the stroke of ten, alike café, garden, private summer-house or doorstep are deserted, everyone betakes himself indoors, leaving his neighbours to enjoy unbroken repose. A most salutary by-law! Would it were put in force throughout the length and breadth of France! At Chatouroux I have been kept awake all night by the gossip of a sergeant de ville and a lounger close to my window. At Tours, La Châtre and Bourges my fellow-traveller and myself could get no sleep on account of street revellers, whilst at how many other places have not holiday trips been spoiled by unquiet nights? All honour then to the aediles of dear little Bourron!




East of Paris: Sketches in the Gâtinais, Bourbonnais, and Champagne

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