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HÔTEL MÉTROPOLE.

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To American visitors in London the Métropole is one of the most attractive of the more recently built hotels. Situated as it is, and being replete with all the latest conveniences and features, no hotel in the metropolis approaches nearer to the ideal which was first evolved in the United States of the model modern caravansary. To dwell upon the subject of the general characteristics of the Hôtel Métropole would be superfluous; they and it are too well known to Americans who have visited London, but a short description of the celebrated “grand salon” of the Métropole, as it has lately been refitted and decorated (Sept. 1891), will be read with interest.

The scheme of adornment is most tasteful, and perfectly and harmoniously carried out in all details. Two shades of maroon in contrast with white and gold are the leading features of the ensemble, and the general effect of this combination is extremely felicitous and pleasing. The wall space between the lofty windows and the immense mirrors is covered with stamped Utrecht velvet of a soft, natural tint and richness of design. The pillars are painted in maroon, with gilt capitals, an arrangement of color which is at once novel and agreeable to the eye. The patterns on the flutings of the beams which support the roof are picked out in gold on a white ground.

The roof panels are covered with dull gold of a peculiarly restful tint, and the design introduced in various portions of the general decoration have an unusually æsthetic character. The electric lights, of which there are a considerable number, are surrounded by cut crystal pendants and greatly enhance the brilliancy of the illumination. In the center of the room is a palm, the leaves of which shadow a space thirty feet in circumference. It towers toward the ceiling, and for grace and beauty is not easily equalled in Florida, nor greatly excelled even in California. Tree palms are placed at intervals throughout the spacious room, producing a pleasing effect of verdure, and each of the separate tables is adorned with flowers; while the rich candelabra, with handsome shades placed upon each table, afford the subdued light which is preferable to the cruder glare of the former style of lighting. The general coup d’œil in the grand salon is singularly graceful and attractive.

A large number of public and private banquets take place at the Hôtel Métropole, this being one of the recognized resorts for ceremonies of that description.

At the Métropole the “show” apartments are known as the Eugenie and Marie Antoinette suites, and they have afforded many a descriptive writer material for an article. Probably no hotel sleeping chambers equal these for rich and costly decoration—for the laces, the frescoes and luxurious furniture. The reader will know that ample means were at command when told that in the selection of site, in constructing and furnishing the Métropole, half a million sterling (two and a half million dollars) were expended. And such a success has the Métropole proved that the company were encouraged to invest further in hotel property with the result that they now own and control three hotels of the first class in London, also five other hotels in different parts of Europe. Among these are the Métropole at Monte Carlo, the Métropole at Cannes, and the Métropole at Brighton, the last named being the latest hotel erected by this company, and one which will compare in many respects with the most renowned hotels of the world. Rooms at the London Métropole from five shillings to one pound per day; breakfast from two-and-six-pence to four shillings; table d’hôte dinner, six shillings—one dollar and a half. Manager, Wm. T. Hollands.

Abroad and at Home; Practical Hints for Tourists

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