Читать книгу Dorymates: A Tale of the Fishing Banks - Munroe Kirk - Страница 4

CHAPTER II.
ON BOARD THE “CURLEW.”

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Fifteen years seems a long time, and yet when they are happy years how quickly they pass! They had been happy to Breeze McCloud; happy and busy years. No boy in Gloucester had a pleasanter home or more loving parents than he, though he was but an adopted son. He rarely thought of this, though, for Captain McCloud had, from the very first, been a true father, and the captain’s wife a loving mother to him. No other children had come to them since they had taken him into their hearts and home, and he was their pride and delight. He had grown to be a tall, handsome fellow, interested in his studies, and a bright scholar, but always impatient for the time to come when he should go out into the world and win from it his own livelihood.

Whenever Captain McCloud was at home the boy was his constant companion, and from him Breeze eagerly learned the rudiments of a sailor’s art. He delighted in being called his father’s “dorymate,” and was very proud of being able to swim, and to row and sail his own dory, before he was twelve years old.

Being so much in his father’s company, and listening to the conversations between him and other men, gave Breeze many ideas beyond the comprehension of most boys of his age. He sometimes wore a grave and thoughtful air, and often said wise things that sounded oddly enough in one so young.

The boy’s curly head was a familiar sight on board most of the fishing schooners that were constantly coming into or going out of the port. Here he was perfectly happy while listening to some tale of adventure on the Banks or more distant fishing grounds, perhaps told by its hero on the breezy deck or in the snug cabin of the very craft on which it had all happened.

At last the time had come for him to set forth in quest of similar adventures, and to do his share towards maintaining the home that had been such a safe and pleasant one to him. There was sorrow in it now, and there might soon be want. The Sea Robin had been gone six months, and no word had been received from her since the day she sailed out beyond Eastern Point, and vanished in the red glory of the rising sun.

Only in the hearts of his wife and adopted son did the faintest hope remain that the Robin’s captain was still alive. To all others he was as dead, and a new breadwinner was needed in his place.

“I must go now, mother,” said Breeze. “I’m large and strong for my age, and if they’ll take me I am sure I can do a man’s work and earn a man’s wages.”

“Oh, Breeze, my dear boy! my comfort! Is there not something else you can do? A clerkship would pay just as well, and there would be none of the horrible danger.”

“Don’t, mother! don’t urge it! It makes me heart-sick to think of a desk, or of being shut up all day in a store. I should never be good for anything, you know I wouldn’t, mother dear, trying to do work that I had no heart in.”

“But, Breeze--”

“But, mother! Please don’t think any more about a clerkship. Give me your consent and your blessing, and let me follow father’s calling and gain a living from the sea, as he has done. I came to you from the sea, you know,” he continued, with a winning smile, and patting her thin cheeks. “It was kind to me then, and it always will be, I am sure.”

After many talks of this kind Breeze carried his point. Then, one evening in March, there was no prouder boy in town than he, when he was able to announce to his mother that he had shipped for a mackerelling trip to the southward, on the schooner Curlew.

The vessel was already taking in her ice and stores, and would haul out into the stream the next morning, ready to start. Breeze was to go over to town the first thing after breakfast, and buy the oil-skin suit, rubber boots, and woollen cap that, besides the canvas bag of heavy clothing he would take from home, would form his outfit. These he would send aboard the schooner. Then he would come home again and say good-by if there was time--but perhaps there would not be, and so they had better make the most of this evening.

They did make the most of it, and until after ten o’clock, Breeze and his mother sat hand in hand, and talked, she sadly and tearfully, he bravely and hopefully.

The next morning, just before he left, his mother called him into her room, saying, “I have one more thing to give you, Breeze. It is something that should be the most precious thing in the world to you, and I want you to wear it always.” With this she took from the sandalwood box, that had kept it safely all these years, the slender chain and golden ball that had hung around his baby neck when she first held him in her arms.

Breeze was inclined to laugh at the idea of wearing a gold chain and a locket around his neck; but his mother was so in earnest in her desire that he should, that he promised to do as she wished.


“I CAME TO YOU FROM THE SEA,” HE SAID, PATTING HER THIN CHEEKS.

“It was, doubtless, your own mother first placed it there, and I have a strong feeling that it will, somehow or other, have much to do with your future safety and happiness,” she said. “See, I have made a little pocket in the breast of each of your flannel shirts to hold it,” she added, as she clasped the chain about his neck and kissed him.

“Own mother, or not own mother, no boy ever had a better, or sweeter, or dearer, or more loving mother than you have been to me,” cried Breeze, throwing his arms about her neck, “and I would not exchange you for any other in the world, not even if she was a queen.”

Now that the time to go had really come, the boy found it a very hard thing to part from his home. After he had kissed his mother good-by, and started down the hill, with his canvas bag on his shoulder, he dared not look back, though he knew she was standing in front of the little cottage watching him.

He had barely time in town to make his few purchases before the Curlew should sail; for wind and tide were both favorable, and her skipper was impatient to take advantage of them and get started. His hurry was owing to the fact that several other schooners were getting ready for trips to the same waters. He was anxious to be the first on the ground, and, if possible, carry the first fresh mackerel of the season into New York.

Although everybody has seen and eaten mackerel either fresh or salted, and though they are caught in immense numbers off the Atlantic coast of the United States every year, there is but little really known about them. Where they come from and where they go to are still unsolved mysteries. Every spring, between the middle of March and the middle of April, they appear in great shoals in the waters just north of Cape Hatteras. At this time they are very thin, and hardly fit for food; but on the coast feeding-grounds they rapidly improve, until in the early summer, when they have worked their way northward to New England waters, they are in prime condition. They generally run as far north as the Gulf of St. Lawrence, from which, in the fall, they suddenly disappear, to be seen no more until the following spring.

All through the summer, but especially at the very first of the season, those that are caught near a port are packed in ice and carried in to the market fresh. The greater part of the year’s catch is, however, salted in barrels on board the schooners, and afterwards repacked on shore, in kits or boxes, marked according to the size and quality of the fish they contain, Nos. 1, 2, 3, or 4, and sent all over the world.

The cruise on which Breeze McCloud was about to start was to be made in search of the very first mackerel of the season, and the Curlew’s destination was therefore the waters off the Delaware coast, or between there and Cape Hatteras.

By ten o’clock everything was in readiness for the start. The skipper had come on board, and all hands were hard at work, making sail or breaking out and getting up the heavy anchor. Then it was “up jib and away.” As the lively craft slipped swiftly down the harbor, Breeze found time for one long last look at his home. At the cottage door he could just make out a waving handkerchief, that told him he was being watched and remembered.

Once outside, all hands were kept busy for a couple of hours, setting light sails, coiling lines, stowing odds and ends, and making everything snug. The course they were heading would carry them just clear of Cape Cod; and before a spanking breeze, under a press of canvas, the Curlew tore along as though sailing an ocean race that she was bound to win. Almost any fishing vessel but a mackereller going out at this stormy season would have left both top-masts and her jib-boom at home, being content with the safest of working sails. To the early mackerel catcher, however, every minute gained may mean many extra dollars in pocket; so his craft sails in racing trim, and carries her canvas to the extreme of recklessness.

Like all fishing schooners, the Curlew had a forecastle, in which several of the crew slept, and in which were also the cook-stove and mess-table. Back of it was the pantry and store-room, in which were ten fresh-water tanks. Still farther aft was the hold, divided into pens by partitions of rough boards. These were now filled with cakes of ice, but later would be used for fish. Abaft the hold was the cabin, in which the skipper and five of the crew found sleeping accommodations. It was neatly finished in ash, and running along three sides of it was a broad transom that served as a seat or lounging-place. The only furniture was a small coal-stove, securely fastened in the middle of the floor. On the walls hung a clock, a barometer, and a thermometer. A few charts were stowed overhead in a rack, and, flung around in the bunks or on the transom, were a number of paper-covered novels.

The business of fishing is conducted upon the system of shares. That is, half the value of the catch, after outfitting expenses have been deducted, goes to the owners of the vessel, and half to the crew. Although the skipper and cook are not required to take part in the actual business of fishing, each of them receives a full share. The skipper gets, in addition, four per cent. of the value of the catch, and the cook has regular wages.

The living on board a fishing schooner is generally superior to that on almost any other craft. It consists of fresh meat, whenever it can be obtained, fresh fish, vegetables, dried fruit, soft bread, cakes and pies, eggs, condensed milk, and always tea and coffee, hot, strong, and in abundance.

The Curlew was manned by a picked crew of twelve men, including the skipper and cook. They were young, strong, and active, and, except Breeze, all were skilful fishermen. He had been considered very fortunate in obtaining a berth at a time of year when there are so many good men anxious to ship. That he had done so was largely owing to the friendship existing between the skipper, Captain Ezra Coffin, and his adopted father.

When he had consented to ship the boy for this trip, the skipper said,

“It’s a hard life, Breeze, and one full of chances. Every man aboard may have a hundred dollars to his credit before the week is out, and then again we may cruise for a month and not make enough to pay for our ice. You are only a boy, but you will have to do a man’s work, and hard work at that. There are perils of all kinds waiting on every minute of the night and day, and they’ll come when you least expect them. I’d rather a boy of mine would saw wood for a living on land than to try and make it by fishing. Besides all this, as you are a green hand, I can only offer you half a share for this trip. Still, if you are bound to come, I’m glad to have you, both for your own sake and for that of my old dorymate, Almon McCloud. So bring along your dunnage, lad, and may good-luck come with you!”

Breeze had answered, “I know it won’t be all plain sailing, sir, and that I’ve got a lot to learn before I can be called an A 1 hand. Still, hard and dangerous as you say the business is, I’d rather try and make a living at it than at anything else I know of, and I am much obliged to you for giving me a chance.”

Soon after leaving port, the skipper called all hands aft to draw for bunks and to “thumb the hat.” The bunks had numbers chalked on them, and now the skipper held in his hand as many small sticks as there were men in the crew. Each stick had notches cut in it corresponding to the numbers of the bunks, and one by one the crew stepped up and drew them from the skipper’s hand. Thus the sleeping quarters were distributed with perfect fairness, and there was no chance for grumbling. Breeze was lucky enough to draw one of the wide bunks in the cabin, and at once hastened to stow his possessions in it.

When all the berths had been thus distributed, the crew again gathered aft, and each man placed a thumb on the rim of an old straw hat that had been laid on top of the cabin. The skipper turned his back to them, one of the men named a number, and, without looking to see whose it was, the skipper touched one of the thumbs. Then he counted around until the number mentioned was reached. The man at whose thumb he stopped was to stand first watch and trick at the wheel, the next man on his right the second, and so on. There would be two men on watch in bad weather, but one is generally considered sufficient when it is fine.

With the parting injunction to “mind, now, and remember who you are to call,” the skipper went below. As eight bells, or twelve o’clock, was struck, the man who had first watch took the wheel, gave a glance at the compass, another at the sails, and the regular routine of duty was begun.

Now dinner was announced, and after the skipper was seated, the half of the crew that reached the mess-table and secured seats were entitled to eat at “first table” during the trip. The others had to be content to eat at “second table.” Breeze was not posted as to this, and consequently was among those who got left when the rush took place. Afterwards, this seemingly trifling circumstance proved to be of the most vital importance to him, as we shall see.

The cruise thus fairly begun was continued without incident until the Curlew reached the fishing grounds off the Virginia capes. Then, under easy sail, she stood off and on, with a man constantly at the mast-head, scanning the surface of the water in the hope of seeing mackerel. The great seine-boat was got overboard, and with the seine in it, was towed behind the schooner, ready for instant use.

At length, after four tedious days of this work, the impatient crew were brought tumbling on deck in a hurry one fine morning by the welcome cry of “There they school; half a mile away, off the weather bow!”

Dorymates: A Tale of the Fishing Banks

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