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ELECAMPANE.

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Descript.] It shoots forth many large leaves, long and broad, lying near the ground, small at both ends, somewhat soft in handling of a whitish green on the upper side, and grey underneath, each set upon a short footstalk, from among which arise up divers great and strong hairy stalks, three or four feet high, with some leaves thereupon, compassing them about at the lower end, and are branched towards the tops, bearing divers great and large flowers, like those of the corn marigold, both the border of leaves, and the middle thrum being yellow, which turn into down, with long, small, brownish seeds amongst it, and is carried away with the wind. The root is great and thick, branched forth divers ways, blackish on the outside and whitish within, of a very bitter taste, and strong, but good scent, especially when they are dried, no part else of the plant having any smell.

Place.] It grows on moist grounds, and shadowy places oftener than in the dry and open borders of the fields and lanes, and in other waste places, almost in every county of this land.

Time.] It flowers in the end of June and July, and the seed is ripe in August. The roots are gathered for use, as well in the Spring before the leaves come forth, as in Autumn or Winter.

Government and virtues.] It is a plant under the dominion of Mercury. The fresh roots of Elecampane preserved with sugar, or made into a syrup or conserve, are very effectual to warm a cold windy stomach, or the pricking therein, and stiches in the sides caused by the spleen; and to help the cough, shortness of breath, and wheezing in the lungs. The dried root made into powder, and mixed with sugar, and taken, serves to the same purpose, and is also profitable for those who have their urine stopped, or the stopping of women’s courses, the pains of the mother and the stone in the reins, kidneys, or bladder; it resists poison, and stays the spreading of the venom of serpents, as also putrid and pestilential fevers, and the plague itself. The roots and herbs beaten and put into new ale or beer, and daily drank, clears, strengthens, and quickens the sight of the eyes wonderfully. The decoction of the roots in wine, or the juice taken therein, kills and drives forth all manner of worms in the belly, stomach, and maw; and gargled in the mouth, or the root chewed, fastens loose teeth, and helps to keep them from putrefaction; and being drank is good for those that spit blood, helps to remove cramps or convulsions, gout, sciatica, pains in the joints, applied outwardly or inwardly, and is also good for those that are bursten, or have any inward bruise. The root boiled well in vinegar beaten afterwards, and made into an ointment with hog’s suet, or oil of trotters is an excellent remedy for scabs or itch in young or old; the places also bathed or washed with the decoction doth the same; it also helps all sorts of filthy old putrid sores or cankers whatsoever. In the roots of this herb lieth the chief effect for the remedies aforesaid. The distilled water of the leaves and roots together, is very profitable to cleanse the skin of the face, or other parts, from any morphew, spots, or blemishes therein, and make it clear.

The Complete Herbal

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