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GIRLS’ BRUNCH

What better way to get your friends over than to host brunch? For me, this is the ultimate Girls’ Brunch. Prosecco at the ready! If you make the loaf, curd and lollies the day before, you can easily throw the rest of this together on a Sunday morning – it’s just a case of making the potato cakes and whizzing up your drinks.

Apple, Orange, Carrot and Ginger Juice

Breakfast lollies

Mum’s Toasted Lemon Drizzle Agave Bread served with Lemon, Lime and Thyme Curd

Hot Smoked Salmon, Watercress and Dill Potato Cakes