Читать книгу Ontario Teachers' Manuals: Household Management - Ontario. Department of Education - Страница 26

I. CLASS TABLE

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Table of Contents

1. Utensil Drawer:

24 plates, enamel, 9 inch $0.70
14 " white crockery, 7 inch .80
24 bowls, white crockery, 7 inch 3.60
24 " " " 5–½ inch 1.20
24 enamel bowls, 6 inch 2.40
24 popover cups 1.80
24 bakers, crockery (oval) 1.20
24 platters, " (small) 1.50
24 sieves (wire bowl) 1.30
24 spoons, wooden 1.92
24 spatulas, wire handle 7.20
24 knives, paring 2.00
24 forks, Nevada silver 2.50
24 spoons, table, Nevada silver 2.50
48 spoons, tea, " " 1.20
24 cups, measuring, tin 2.40

2. Supply Drawer:

12 boxes (for flour), tin 10.00
12 " (for sugar), " 7.50
12 cheese jars (for salt) .68
24 shakers, glass 2.40
24 bread tins 4.32
24 biscuit cutters .72
13 safety match-box holders 1.62

3. Supply Cupboard:

12 double boilers 5.76
24 stew pans, tin cover, wooden knob 4.56
24 frying-pans 1.20
24 saucepans 2.16
12 knife-boards 1.80
12 meat boards 3.00
6 scrub basins 1.50
12 dish pans 6.00
12 rinsing pans 3.00
12 draining pans 3.00
6 tea-kettles 3.00
12 scrub-brushes 2.00
12 vegetable brushes .30
12 soap dishes .75
12 garbage crocks .96
24 asbestos mats 1.10
Ontario Teachers' Manuals: Household Management

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