Описание книги
Contents:
Keeping Fit
The Miracle of Food
What to Eat, or. The Science of Nutrition
A Vegetable or a Mixed Diet, Which?
Nature's Own Food?
How Food Affects Character
Culinary Crimes and Complex Living
Appetite and Joy in Eating
Overeating
Eating for Efficiency
Chapter XI. Foods, Fads and Habits
Fatigue Poison
How Nature Mothers Us
What to Eat After Fifty
Masterfulness and the Great Out of Doors
Dr. Orison Swett Marden (1848-1924) was an American inspirational author who wrote about achieving success in life and founded SUCCESS magazine in 1897. He is often considered as the father of the modern-day inspirational talks and writings and his words make sense even to this day. In his books he discussed the common-sense principles and virtues that make for a well-rounded, successful life.