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SHEEP RAISING

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A sheep in order to thrive should have not less than two acres of fairly good pasturage in which to roam. Much less than that amount of land would provide a sheep with food in case it was inclosed; but on the range, where the flock is turned out to feed over a large extent of country, the animals are inclined to "bunch," as the herders call it; that is, to keep in close company and wander here or there trampling down the grass without eating it.

A sheep will yield about five pounds of wool each year, and you can count that each animal in a herd will give you one dollar's worth of its fleece annually. Of course there is considerable expense, if one is obliged to pay for shearing, or for dipping, in case that disease known as "scab" comes among the flock. I have known a sheep raiser to pay four cents a head to the Mexican shepherds simply for dipping the flock; that is to say, for giving each animal a bath in a certain mixture in order to drive out distemper which, in sheep, is like the mange that comes upon dogs.

Then it is pretty certain that during the year there will be as many lambs born as there are sheep in the flock, and if a sheep is worth five dollars, you can reckon the lamb at three, for it will be a yearling in twelve months, and a full-grown sheep a year later. So one can say that every sheep worth five dollars will bring in a profit of four dollars each year, less the expense of keeping.

Philip of Texas

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