Читать книгу A Dictionary of Japanese Food - Richard Hosking - Страница 5

Оглавление

Contents


Foreword

Preface

Introduction

Pronunciation of Japanese

Japanese Writing

Arrangement of the Dictionary

Scientific Names

Japanese-English

English-Japanese

Appendices:

1 Chopsticks

2 Katsuobushi

3 The Kitchen and Its Utensils

4 Kombu

5 The Meal

6 Miso

7 Saké

8 Salt

9 Sansai

10 Soy Sauce

11 Sushi

12 Tea

13 The Tea Ceremony

14 Umami and Flavor

15 Vegetarianism

16 Wasabi

17 Wasanbon Sugar

Recommended Reading

Works of Reference

A Dictionary of Japanese Food

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