Читать книгу How To Make Good Food Go Further: Recipes and Tips from The New English Kitchen - Rose Prince - Страница 31

Dry flat bread

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Bought and home-made flat breads become stale quickly but they can still be worked into other meals. If they are still soft, tear them up, then toast until dry. Alternatively fry gently in olive oil. Store in jars ready for use in salads or soups.

How To Make Good Food Go Further: Recipes and Tips from The New English Kitchen

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