Читать книгу Hints on Dairying - T. D. Curtis - Страница 2

Table of Contents

Оглавление

PREFACE.

HISTORICAL.

CONDITIONS.

DAIRY STOCK.

BREEDING DAIRY STOCK.

FEEDING STOCK.

HANDLING MILK.

BUTTER MAKING.

CHEESE MAKING.

ACID IN CHEESE MAKING.

RENNET.

CURING ROOMS.

WHEY.

TABLE OF ILLUSTRATIONS.

Hints on Dairying

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