Blackwood's Edinburgh Magazine, Vol. 67, No. 416, June 1850

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Various. Blackwood's Edinburgh Magazine, Vol. 67, No. 416, June 1850

LATTER-DAY PAMPHLETS.1

THE HUNGARIAN JOSEPH

MY PENINSULAR MEDAL. BY AN OLD PENINSULAR. PART VII. – CHAPTER XVII

CHAPTER XVIII

A MONTH AT CONSTANTINOPLE.3

MADAME SONTAG AND THE OPERA

THE GREEN HAND. A "SHORT" YARN. PART X

PALACE THEATRICALS. A DAY-DREAM

THE QUAKER'S LAMENT

THE GREAT PROTECTION MEETING IN LONDON

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The following poem is intended to commemorate a very interesting episode, which lately enlivened the deliberations of the National Reform Association. The usual knot of Parliamentary orators having somewhat cavalierly left the delegates to their own rhetorical resources, on the third day of conference, and the conversation having taken a doleful turn, owing to the paucity of subscriptions, the Chairman, Sir Joshua Walmsley, thought fit to enliven the spirits of the meeting by the introduction of an illustrious visitor. The following extract from the morning papers will explain the incident, as well as the commemorative verses: —

Before starting for this our last day's march I saw both our wounded men, neither of them well pleased at being left behind. As to Jones, I was getting used to him, and could have better spared a better man. I found him confined to his bed, in a house full of sick and wounded; very much down in the mouth, fractious, a little feverish, and not at all satisfied with hospital diet. "Please, sir, the doctor don't not allow me a drop of sperrits, sir; no, nor wine nayther, sir; nothing whatsomdever to drink, only powders, sir."

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Then, again, there's the nautical appetite, which comes on you like a giant, when you have mastered the qualms of the first few days at sea. The nautical appetite, also, has its peculiar feature, which is this – that the intervals of time between one meal and another appear so awfully long. That's because you've nothing to do. But —

The campaigning appetite, I say, differing from both these, has also its characteristic proper to itself – namely, that there never is a moment when you are unprepared to eat; the instant you have done, you are ready to begin again. You sit down, at headquarters, to a breakfast where the table groans with various and abundant provender – tea, coffee, chocolate, bread, eggs, cold meat, ham, tongue, sausages sublimed with garlic, enormous rashers of bacon, beefsteaks, not to name knick-knackeries innumerable, and something short as a calker. You do ample justice – oh, haven't you made a famous breakfast? and in half-an-hour you are ready for another! If, having stowed away breakfast for two, you happen to pop in upon a friend who is taking his, you join him as a matter of course. And, my dear madam, what makes it so peculiar in my case is, I was always such a very small eater. The only exception to this perpetuity of a campaigning appetite, is when something extraordinary is going on in front – a battle, or what looks just like it, a skirmish. Then, for a while, you forget that you are hungry. The stomach is still equally in a state of preparation to receive and digest food. But, for the nonce, you ignore the fact; the wolf lies dormant. Oh, how savage he wakes up, though, when the fighting is over, and you all at once remember that you haven't dined. In short, with plenty always at command, with no real want unsupplied, I never suffered so much from hunger as when campaigning, and I never ate so often. Your only plan is this: Whenever the opportunity presents itself, take in stock. Breakfast, as if you had no prospect of a dinner; dine, as if you had not breakfasted.

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