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IV

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But one must not be altogether unreasonable. When we first came in sight of the lake the rain lifted, and the afternoon sun gushed out upon a world of vineyards. In other words, the vines clothe all the little levels and vast slopes of the mountain-sides as far up as the cold will let the grapes grow. There is literally almost no other cultivation, and it is a very pretty sight. On top of the mountains are the chalets with their kine, and at a certain elevation the milk and the wine meet, while below is the water of the lake, so good to mix with both. I do not know that the Swiss use it for that purpose, but there are countries where something of the sort would be done.

When the train put us down at Villeneuve, among railway people as indifferent as our own at country stations, and much crosser and more snubbing, the demand for grapes began with the party who remained with the baggage, while a party of the second part went off to find the pension where we were to pass the next three months. The grape-seekers strolled up the stony, steaming streets of the little town, asking for grapes right and left, at all the shops, in their imperfect French, and returned to the station with a paper of gingerbread which they had bought at a jeweller's. I do not know why this artist should have had it for sale, but he must have had it a long time, for it was densely inhabited. Afterwards we found two shops in Villeneuve where they had the most delicious petits gâteaux, fresh every day, and nothing but the mania for unattainable grapes prevented the first explorers from seeing them.

In the mean time the party of the second part had found the pension—a pretty stone villa overlooking the lake, under the boughs of tall walnut-trees, on the level of a high terrace. Laurel and holly hemmed it in on one side, and southward spread a pleasant garden full of roses and imperfectly ripening fig-trees. In the rear the vineyards climbed the mountains in irregular breadths to the belt of walnuts, beyond which were only forests and pastures. I heard the roar of the torrent that foamed down the steep; the fountain plashed under the group of laurels at the kitchen door; the roses dripped all round the house; and the lake lapped its shores below. Decidedly there was a sense of wet.

The house, which had an Italian outside covered with jasmine and wistarias, confessed the North within. There was a huge hall stove, not yet heated, but on the hearth of the pleasant salon an acceptable fire of little logs was purring. Beside it sat a lady reading, and at a table her daughter was painting flowers. A little Italian, a very little English, a good deal of French, helped me to understand that mademoiselle the landlady was momentarily absent, that the season was exceptionally bad, and that these ladies were glad of the sunshine which we were apparently bringing with us. They spoke with those Suissesse voices, which are the sweetest and most softly modulated voices in the world, whether they come from the throat of peasant or of lady, and can make a transaction in eggs and butter in the market-place as musical as chanted verse. To the last these voices remained a delight, and the memory of them made most Italian women's voices a pang when we heard them afterwards.

A Little Swiss Sojourn

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