Читать книгу The Long White Cloud: "Ao Tea Roa" - William Pember Reeves - Страница 6

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"If to her share some female errors fall,

Look on her face—and you'll forget them all."

[Footnote 1: Ao-Tea-Roa, the Maori name of New Zealand.]

Though one of the parts of the earth best fitted for man, New Zealand was probably about the last of such lands occupied by the human race. The first European to find it was a Dutch sea-captain who was looking for something else, and who thought it a part of South America, from which it is sundered by five thousand miles of ocean. It takes its name from a province of Holland to which it does not bear the remotest likeness, and is usually regarded as the antipodes of England, but is not. Taken possession of by an English navigator, whose action, at first adopted, was afterwards reversed by his country's rulers, it was only annexed at length by the English Government which did not want it, to keep it from the French who did. The Colony's capital bears the name of a famous British commander, whose sole connection with the country was a flat refusal to aid in adding it to the Empire. Those who settled it meant it to be a theatre for the Wakefield Land System. The spirit of the land laws, however, which its settlers have gradually developed is a complete negation of Wakefield's principle. Some of the chief New Zealand settlements were founded by Church associations; but the Colony's education system has long been purely secular. From the first those who governed the Islands laboured earnestly to preserve and benefit the native race, and on the whole the treatment extended to them has been just and often generous—yet the wars with them were long, obstinate, and mischievous beyond the common. The pioneer colonists looked upon New Zealand as an agricultural country, but its main industries have turned out to be grazing and mining. From the character of its original settlers it was expected to be the most conservative of the colonies; it is just now ranked as the most democratic. Not only by its founders, but for many years afterwards, Irish were avowedly or tacitly excluded from the immigrants sent to it. Now, however, at least one person in eight in the Colony is of that race.

It would be easy to expand this list into an essay on the vanity of human wishes. It would not be hard to add thereto a formidable catalogue of serious mistakes made both in England and New Zealand by those responsible for the Colony's affairs—mistakes, some of which, at least, seem now to argue an almost inconceivable lack of knowledge and foresight. So constantly have the anticipations of its officials and settlers been reversed in the story of New Zealand that it becomes none too easy to trace any thread of guiding wisdom or consistent purpose therein. The broad result, however, has been a fine and vigorous colony. Some will see in its record of early struggles, difficulties and mistakes endured, paid for and surmounted, a signal instance of the overruling care of Providence. To the cynic the tale must be merely a minor portion of the "supreme ironic procession with laughter of gods in the background." To the writer it seems, at least, to give a very notable proof of the collective ability of a colonizing race to overcome obstacles and repair blunders. The Colony of New Zealand is not a monument of the genius of any one man or group of men. It is the outcome of the vitality and industry of a people obstinate but resourceful, selfish but honest, often ill-informed and wrong, but with the saving virtue of an ability to learn from their own mistakes.

From one standpoint the story of New Zealand ought not to take long to tell. It stretches over less time than that of almost any land with any pretensions to size, beauty, or interest. New Zealand was only discovered by Europeans in the reign of our King Charles I., and even then the Dutch explorer who sighted its lofty coasts did not set foot upon them. The first European to step on to its shores did so only when the great American colonies were beginning to fret at the ties which bound them to England. The pioneers of New Zealand colonization, the missionaries, whalers, and flax and timber traders, did not come upon the scene until the years of Napoleon's decline and fall. Queen Victoria had been on the throne for three years before the Colonial Office was reluctantly compelled to add the Islands to an Empire which the official mind regarded as already overgrown.

Yet so striking, varied, and attractive are the country's features, so full of bustle, change and experiment have its few years been, that lack of material is about the last complaint that need be made by a writer on New Zealand. The list of books on the Colony is indeed so long that its bibliography is a larger volume than this; and the chief plea to be urged for this history must be its brevity—a quality none too common in Colonial literature.

A New Zealander writing in London may be forgiven if he begins by warning English readers not to expect in the aspect of New Zealand either a replica of the British Islands or anything resembling Australia. The long, narrow, mountainous islands upon which Abel Jansen Tasman stumbled in December, 1642, are so far from being the antipodes of Britain that they lie on an average twelve degrees nearer the equator. Take Liverpool as a central city of the United Kingdom; it lies nearly on the 53rd parallel of north latitude. Wellington, the most central city of New Zealand, is not far from the 41st parallel of southern latitude. True, New Zealand has no warm Gulf Stream to wash her shores. But neither is she chilled by east winds blowing upon her from the colder half of a continent. Neither her contour nor climate is in the least Australian. It is not merely that twelve hundred miles of ocean separate the flat, rounded, massive-looking continent from the high, slender, irregular islands. The ocean is deep and stormy. Until the nineteenth century there was absolutely no going to and fro across it. Many plants are found in both countries, but they are almost all small and not in any way conspicuous. Only one bird of passage migrates across the intervening sea. The dominating trees of Australia are myrtles (called eucalypts); those of New Zealand are beeches (called birches), and various species of pines. The strange marsupials, the snakes, the great running birds, the wild dogs of Australia, have no counterpart in New Zealand. The climate of Australia, south of Capricorn, is, except on the eastern and south-eastern coast, as hot and dry as the South African. And the Australian mountains, moderate in height and flattened, as a rule, at the summit, remind one not a little of the table-topped elevations so familiar to riders on the veldt and karroo. The western coast of New Zealand is one of the rainiest parts of the Empire. Even the drier east coast only now and then suffers from drought On the west coast the thermometer seldom rises above 75° in the shade; on the other not often above 90°. New Zealand, too, is a land of cliffs, ridges, peaks, and cones. Some of the loftier volcanoes are still active, and the vapour of their craters mounts skyward above white fields of eternal snow. The whole length of the South Island is ridged by Alpine ranges, which, though not quite equal in height to the giants of Switzerland, do not lose by comparison with the finest of the Pyrenees.

No man with an eye for the beautiful or the novel would call Australia either unlovely or dull. It is not, however, a land of sharp and sudden contrasts: New Zealand is.

The Australian woods, too, are park-like: their trees, though interesting, and by no means without charm, have a strong family likeness. Their prevailing colours are yellow, brown, light green, and grey. Light and heat penetrate them everywhere.

The cool, noiseless forests of New Zealand are deep jungles, giant thickets, like those tropic labyrinths where traveller and hunter have to cut their path through tangled bushes and interlacing creepers. Their general hue is not light but dark green, relieved, it is true, by soft fern fronds, light-tinted shrubs, and crimson or snow-white flowers. Still the tone is somewhat sombre, and would be more noticeably so but for the prevalent sunshine and the great variety of species of trees and ferns growing side by side. The distinction of the forest scenery may be summed up best in the words dignity and luxuriance. The tall trees grow close together. For the most part their leaves are small, but their close neighbourhood hinders this from spoiling the effect. The eye wanders over swell after swell, and into cavern after cavern of unbroken foliage. To the botanist who enters them these silent, stately forests show such a wealth of intricate, tangled life, that the delighted examiner hardly knows which way to turn first.

A WESTERN ALPINE VALLEY Photo by MORRIS, Dunedin.

As a rule the lower part of the trunks is branchless; stems rise up like tall pillars in long colonnades. But this does not mean that they are bare. Climbing ferns, lichens, pendant grasses, air-plants, and orchids drape the columns. Tough lianas swing in air: coiling roots overspread the ground. Bushes, shrubs, reeds and ferns of every size and height combine to make a woven thicket, filling up and even choking the spaces between trunk and trunk. Supple, snaky vines writhe amid the foliage, and bind the undergrowth together.

The forest trees are evergreens, and even in mid-winter are fresh-looking. The glowing autumnal tints of English woods are never theirs; yet they show every shade of green, from the light of the puriri to the dark of the totara, from the bronze-hued willow-like leaves of the tawa to the vivid green of the matai, or the soft golden-green of the drooping rimu. Then, though the ground-flowers cannot compare in number with those of England or Australia,[1] the Islands are the chosen land of the fern, and are fortunate in flowering creepers, shrubs, and trees. There are the koromiko bush with white and purple blossoms, and the white convolvulus which covers whole thickets with blooms, delicate as carved ivory, whiter than milk. There are the starry clematis, cream-coloured or white, and the manuka, with tiny but numberless flowers. The yellow kowhai, seen on the hillsides, shows the russet tint of autumn at the height of spring-time. Yet the king of the forest flowers is, perhaps, the crimson, feathery rata. Is it a creeper, or is it a tree? Both opinions are held; both are right. One species of the rata is an ordinary climber; another springs sometimes from the ground, sometimes from the fork of a tree into which the seed is blown or dropped. Thence it throws out long rootlets, some to earth, others which wrap round the trunk on which it is growing. Gradually this rata becomes a tree itself, kills its supporter, and growing round the dead stick, ends in almost hiding it from view.

[Footnote 1: The Alps, however, show much floral beauty, and the ground-flowers of the Auckland Islands, an outlying group of New Zealand islets, impressed the botanist Kirk as unsurpassed in the South Temperate Zone.]

In the month of February, when the rata flowers in the Alps, there are valleys which are ablaze for miles with

"Flowers that with one scarlet gleam

Cover a hundred leagues, and seem

To set the hills on fire."

But the most gorgeous of all flowering trees, as distinguished from creepers, is the sea-loving pohutu kawa. When the wind is tossing its branches the contrast is startling between its blood-red flowers and the dark upper side and white, downy under side of its leaves.

Like the Australians, New Zealand Colonists call their forest "bush." What in England might be called bush or brushwood is called "scrub" in the Colonies.

The wood of many of the trees is not only useful timber, but when cut and polished is often beautiful in grain. Unhappily, their destruction goes on with rapid strides. The trees, as is usually the case with those the wood of which is hard, grow slowly. They feel exposure to wind, and seem to need the society and shelter of their fellows. It is almost impossible to restore a New Zealand forest when once destroyed. Then most of the finest trees are found on rich soil. The land is wanted for grazing and cultivation. The settler comes with axe and fire-stick, and in a few hours unsightly ashes and black funereal stumps have replaced the noble woods which Nature took centuries to grow. No attempt is made to use a great part of the timber. The process is inevitable, and in great part needful, frightfully wasteful as it seems. But the forest reserves of the Colony, large as they are, should be made even more ample. Twelve hundred thousand acres are not enough—as the New Zealanders will regretfully admit when a decade or so hence they begin to import timber instead of exporting it. As for interfering with reserves already made, any legislator who suggests it should propose his motion with a noose round his neck, after the laudable custom followed in a certain classic republic.

New Zealand is by no means a flat country, though there are in it some fair-sized plains, one of which—that of Canterbury—is about as flat a stretch of one hundred miles as is to be found in the world. On the whole, however, both North and South Islands are lands of the mountain and the flood, and not only in this, but in the contour of some of their peaks and coast-line, show more than a fanciful resemblance to the west of Scotland. But the New Zealand mountains are far loftier than anything in the British Islands. The rocky coasts as a rule rise up steeply from the ocean, standing out in many places in bold bluffs and high precipices. The seas round are not shallow, dull, or turbid, but deep, blue, wind-stirred, foam-flecked, and more often than not lit by brilliant sunshine. The climate and colouring, too, are not only essentially un-English, but differ very widely in different parts of the Islands. For New Zealand, though narrow, has length, stretching through 13 degrees of latitude, and for something like 1,100 miles from north to south. As might be looked for in a mountainous country, lying in the open ocean, the climate is windy, and except in two or three districts, moist. It is gloriously healthy and briskly cheerful. Summed up in one word, its prevailing characteristic is light!

Hot as are many summer days, they are seldom sultry enough to breed the heavy, overhanging heat-haze which shrouds the heaven nearer the tropics. Sharp as are the frosts of winter nights in the central and southern part of the South Island, the days even in mid-winter are often radiant, giving seven or eight hours of clear, pleasant sunshine. For the most part the rains are heavy but not prolonged; they come in a steady, business-like downpour, or in sharp, angry squalls; suddenly the rain ceases, the clouds break, and the sun is shining from a blue sky. Fogs and mists are not unknown, but are rare and passing visitors, do not come to stay, and are not brown and yellow in hue but more the colour of a clean fleece of wool. They do not taste of cold smoke, gas, sulphur, or mud. High lying and ocean-girt, the long, slender islands are lands of sunshine and the sea. It is not merely that their coast-line measures 4,300 miles, but that they are so shaped and so elevated that from innumerable hilltops and mountain summits distant glimpses may be caught of the blue salt water. From the peak of Aorangi, 12,350 feet in air, the Alpine climber Mannering saw not only the mantle of clouds which at that moment covered the western sea twenty miles away, but a streak of blue ocean seventy miles off near Hokitika to the north-west, and by the hills of Bank's Peninsula to the north-east, a haze which indicated the Eastern Ocean. Thus, from her highest peak, he looked right across New Zealand. The Dutch, then, its discoverers, were not so wrong in naming it Zealand or Sea-land.

Next to light, perhaps the chief characteristic of the country and its climate is variety. Thanks to its great length the north differs much from the south. Southland is as cool as northern France, with an occasional southerly wind as keen as Kingsley's wild north-easter. But in gardens to the north of Auckland I have stood under olive trees laden with berries. Hard by were orange trees, figs, and lemon trees in full bearing. Not far off a winding tidal creek was fringed with mangroves. Exotic palm trees and the cane-brake will grow there easily. All over the North Island, except at high altitudes, and in the more sheltered portions of the South Island, camellias and azaleas bloom in the open air. The grape vine bids fair to lead to wine-making in both islands—unless the total abstainers grow strong enough to put their foot on the manufacture of alcohol in any form in an already distinctly and increasingly sober Colony.

But in New Zealand not only is the north in marked contrast with the south, but the contrast between the east and west is even more sharply defined. As a rule the two coasts are divided by a broad belt of mountainous country. The words "chain" and "spine" are misnomers, at any rate in the South Island, inasmuch as they are not sufficiently expressive of breadth. The rain-bringing winds in New Zealand blow chiefly from the north-west and south-west. The moisture-laden clouds rolling up from the ocean gather and condense against the western flanks of the mountains, where an abundant rainfall has nourished through ages past an unbroken and evergreen forest. Nothing could well be more utterly different than these matted jungles of the wet west coast—with their prevailing tint of rich dark green, their narrow, rank, moist valleys and steep mountain sides—and the eastern scenery of the South Island. The sounds or fiords of the south-west are perhaps the loveliest series of gulfs in the world. Inlet succeeds inlet, deep, calm, and winding far in amongst the steep and towering mountains. The lower slopes of these are clothed with a thick tangle of forest, where foliage is kept eternally fresh and vivid by rain and mist. White torrents and waterfalls everywhere seam the verdure and break the stillness.

Cross to the east coast.

Scarcely is the watershed passed when the traveller begins to enter a new landscape and a distinct climate. The mountains, stripped of their robe of forest, seem piled in ruined, wasting heaps, or stand out bleak and bare-ribbed,

"The skeletons of Alps whose death began

Far in the multitudinous centuries."

Little is left them but a kind of dreary grandeur. The sunshine falls on patches of gleaming snow and trailing mist, and lights up the grey crags which start out like mushrooms on the barren slopes. On all sides streams tear down over beds of the loose shingle, of which they carry away thousands of tons winter after winter. Their brawling is perhaps the only sound you will hear through slow-footed afternoons, save, always, the whistle or sighing of the persistent wind. A stunted beech bush clothes the spurs here and there, growing short and thick as a fleece of dark wool. After a storm the snow will lie powdering the green beech trees, making the rocks gleam frostily and sharpening the savage ridges till they look like the jagged edges of stone axes. Only at nightfall in summer do the mountains take a softer aspect. Then in the evening stillness the great outlines show majesty; then in the silence after sunset rivers, winding among the ranges in many branches over broad, stony beds, fill the shadowy valleys with their hoarse murmur.

To the flock-owner, however, this severe region is what the beautiful West is not—it is useful. Sheep can find pasture there. And as the mountains decline into hills, and the hills into downs and flats, the covering of herbage becomes less and less scanty. When the colonists came to the east coast, they found plains and dales which were open, grassy, almost treeless. Easy of access, and for the most part fertile, they were an ideal country for that unaesthetic person, the practical settler. Flocks and herds might roam amongst the pale tussock grass of the slopes and bottoms without fear either of man, beast, climate, or poisonous plant.[1] A few wooden buildings and a certain extent of wire fencing represented most of the initial expenses of the pioneer. Pastoral settlement speedily overran such a land, followed more slowly and partially by agriculture. The settler came, not with axe and fire to ravage and deform, but as builder, planter and gardener. Being in nineteen cases out of twenty a Briton, or a child of one, he set to work to fill this void land with everything British which he could transport or transplant His gardens were filled with the flowers, the vegetables, the fruit trees of the old land. The oak, the elm, the willow, the poplar, the spruce, the ash grew in his plantations. His cattle were Shorthorns, Herefords, and Devons. His farm horses were of the best Clydesdale and Suffolk Punch blood. The grasses they fed upon were mixtures of cocks-foot, timothy, rye-grass, and white clover. When it was found that the red clover would not flourish for want of penetrating insects, the humble bee was imported, and with compete success, as many a field now ruddy with crimson blossom testifies. The common English bee is found wild in the forest, where it hives in hollow trees, and robs its competitors—the honey-eating native birds—of much of their food. The hedges round the fields aforesaid are also English, but with a difference. The stunted furze which beautifies English commons is at the other end of the earth a hedge plant, which makes a thick barrier from five to eight feet high, and, with its sweet-smelling blooms, has made the New Zealand fields "green pictures set in frames of gold." The very birds which rise from the clover or wheat, and nest in the trees or hedgerows of furze or quickset, are for the most part English—the skylark, the blackbird, finches, green and gold, thrushes, starlings, and that eternal impudent vagabond the house-sparrow. Heavy is the toll taken by the sparrow from the oat-crops of his new home; his thievish nature grows blacker there, though his plumage often turns partly white. He learns to hawk for moths and other flying insects. Near Christchurch rooks caw in the windy skies. Trout give excellent sport in a hundred streams, though in the lakes they grow too gross to take the fly. Many attempts have so far failed to acclimatise the salmon. The ova may be hatched out successfully, but the fish when turned out into the rivers disappears. The golden carp, however, the perch, and the rainbow trout take readily to New Zealand. The hare increases in size and weight, and has three and four leverets at a birth. The pheasant has spread from end to end of the Colony. The house-fly drives back the loathsome flesh-fly or blue-bottle, to the salvation of blankets and fresh meat. The Briton of the south has indeed taken with him all that he could of the old country.

[Footnote 1: The tutu, a danger to inexperienced sheep and cattle, was not eaten by horses. The berries were poisonous enough to kill an imported elephant on one occasion. Would that they had done as much for the rabbit!]

He has also brought a few things which he wishes he had left behind. The Hessian fly, the wire-worm, the flea, and grubs and scale insects thrive mischievously. The black and grey rats have driven the native rat into the recesses of the forest. A score of weeds have come, mixed with badly-screened grass-seed, or in any of a hundred other ways. The Scotch thistle seemed likely at one stage to usurp the whole grass country. Acts of Parliament failed to keep it down. Nature, more effectual, causes it to die down after running riot for a few years. The watercress, too, threatened at one time to choke half the streams. The sweetbriar, taking kindly to both soil and climate, not only grows tall enough to arch over the head of a man on horseback, but covers whole hillsides, to the ruin of pasture. Introduced, innocently enough, by the missionaries, it goes by their name in some districts. Rust, mildew, and other blights, have been imported along with plant and seed. The rabbit, multiplying in millions, became a very terror to the sheep farmers, is even yet the subject of anxious care and inspection, and only slowly yields to fencing, poison, traps, dogs, guns, stoats, weasels, ferrets, cats, and a host of instruments of destruction. In poisoning the rabbit the stock-owners have well-nigh swept the native birds from wide stretches of country. The weka, or wood-hen, with rudimentary wings like tufts of brown feathers, whose odd, inquisitive ways introduce it so constantly to the shepherd and bushman, at first preyed upon the young rabbits and throve. Now ferrets and phosphorus are exterminating it in the rabbit-infested districts. Moreover, just as Vortigern had reason to regret that he had called in the Saxon to drive out the Picts and Scots, so the New Zealanders have already found the stoat and weasel but dubious blessings. They have been a veritable Hengist and Horsa to more than one poultry farmer and owner of lambs. In addition they do their full share of the evil work of bird extermination, wherein they have active allies in the rats and wild cats. On the whole, however, though acclimatization has given the Colony one or two plagues and some minor nuisances, it would be ridiculous to pretend that these for a moment weigh in the scale against its good works. Most of the vegetable pests, though they may flourish abnormally for a few years in the virgin soil, soon become less vigorous. With the growth of population even the rabbit ceases to be a serious evil, except to a few half-empty tracts. The truth is that outside her forests and swamps New Zealand showed the most completely unoccupied soil of any fertile and temperate land on the globe. It seems possible that until about five or six hundred years ago she had no human inhabitants whatever. Her lakes and rivers had but few fish, her birds were not specially numerous, her grasses were not to be compared in their nourishing qualities with the English. Of animals there were virtually none. Even the rat before mentioned, and the now extinct dog of the Maori villages, were Maori importations from Polynesia not many centuries ago.

Not only, therefore, have English forms of life been of necessity drawn upon to fill the void spaces, but other countries have furnished their quota. The dark eucalypt of Tasmania, with its heavy-hanging, languid leaves, is the commonest of exotic trees. The artificial stiffness and regularity of the Norfolk Island pine, and the sweet-smelling golden blooms of the Australian wattle, are sights almost as familiar in New Zealand as in their native lands. The sombre pines of California and the macro carpa cypress cover thousands of acres. The merino sheep brought from Spain, viâ Saxony and Australia, is the basis of the flocks. The black swan and magpie represent the birds of New Holland. The Indian minah, after becoming common, is said to be retreating before the English starling. The first red deer came from Germany. And side by side with these strangers and with the trees and plants which colonists call specifically "English"—for the word "British" is almost unknown in the Colony—the native flora is beginning to be cultivated in gardens and grounds. Neglected by the first generation, it is better appreciated by their children—themselves natives of the soil.

In the north and warmer island the traveller also meets sharp contrasts. These, however, except in the provinces of Wellington and Napier, where the Tararua-Ruahiné spine plays to some extent the part taken by the Alps in the South Island, are not so much between east and west as between the coasts and the central plateau. For the most part, all the coasts, except the south-east, are, or have been, forest-clad. Nearly everywhere they are green, hilly and abundantly watered; windy, but not plagued with extremes of cold and heat. Frost touches them but for a short time in mid-winter.

THE WHITE TERRACE, ROTOMAHANA

The extreme south and north of the North Island could hardly, by any stretch of imagination, be called rich and fertile. But the island demonstrates the "falsehood of extremes," for between them is found some of the finest and pleasantest land in the southern hemisphere. Nearly all of this, however, lies within fifty miles of one or other coast. When you have left these tracts, and have risen a thousand feet or so, you come to a volcanic plateau, clad for the most part in dark green and rusty bracken or tussocks of faded yellow. Right in the centre rise the great volcanoes, Ruapehu, Tongariro and Tarawera, majestic in their outlines, fascinating because of the restless fires within and the outbreaks which have been and will again take place. Scattered about this plateau are lakes of every shape and size, from Taupo—called Te Moana (the sea) by the Maoris—to the tiniest lakelets and ponds. Here are found pools and springs of every degree of heat. Some are boiling cauldrons into which the unwary fall now and again to meet a death terrible, yet—if the dying words of some of them may be believed—not always agonizing, so completely does the shock of contact with the boiling water kill the nervous system. Many pools are the colour of black broth. Foul with mud and sulphur, they seethe and splutter in their dark pits, sending up clouds of steam and sulphurous fumes. Others are of the clearest green or deepest, purest blue, through which thousands of silver bubbles shoot up to the surface, flash, and vanish. But the main use of the hot springs is found in their combination of certain chemical properties—sulphur-acid, sulphur-alkaline. Nowhere in the world, probably, are found healing waters at once so powerful and so various in their uses. Generations ago the Maori tribes knew something of their effects. Now invalids come from far and near in hundreds and thousands, and when the distractions and appliances of the sanitary stations equal those of the European spas they will come in tens of thousands, for the plateau is not only a health-resort but a wonderland. Its geysers rank with those of Iceland and the Yellowstone. Seen in the clear sunny air, these columns of water and white foam, mounting, swaying, blown by the wind into silver spray, and with attendant rainbows glittering in the light, are sights which silence even the chattering tourist for a while. Solfataras, mud volcanoes and fumaroles are counted in hundreds in the volcanic zone. If there were not such curiosities, still the beauty of the mountains, lakes, streams and patches of forest would, with the bright invigorating air, make the holiday-maker seek them in numbers. Through the middle of this curious region runs the Waikato, the longest and on the whole most tranquil and useful of that excitable race the rivers of New Zealand. Even the Waikato has its adventures. In one spot it is suddenly compressed to a sixth of its breadth, and, boiling between walls of rock, leaps in one mass of blue water and white foam into a deep, tree-fringed pool below. This is the Huka Waterfall. It is but one of the many striking falls to be met with in the Islands.

New Zealand is a land of streams of every size and kind, and almost all these streams and rivers have three qualities in common—they are cold, swift, and clear. Cold and swift they must be as they descend quickly to the sea from heights more or less great. Clear they all are, except immediately after rain, or when the larger rivers are in flood. In flood-time most of them become raging torrents. Many were the horses and riders swept away to hopeless death as they stumbled over the hidden stony beds of turbid mountain crossings in the pioneering days before bridges were. Many a foot-man—gold-seeker or labourer wandering in search of work—disappeared thus, unseen and unrecorded. Heavy were the losses in sheep and cattle, costly and infuriating the delays, caused by flooded rivers. Few are the old colonists who have not known what it is to wait through wet and weary hours, it might be days, gloomily smoking, grumbling and watching for some flood to abate and some ford to become passable. Even yet, despite millions spent on public works, such troubles are not unknown.

It is difficult, perhaps, for those living in the cool and abundantly watered British Islands to sympathise with dwellers in hotter climates, or to understand what a blessing and beauty these continual and never-failing watercourses of New Zealand seem to visitors from sultrier and drier lands. The sun is quite strong enough to make men thankful for this gift of abundant water, and to make the running ripple of some little forest rivulet, heard long before it is seen through the green thickets, as musical to the ears of the tired rider as the note of the bell-bird itself. Even pleasanter are the sound and glitter of water under the summer sunshine to the wayfarer in the open grassy plains or valleys of the east coast. As for the number of the streams—who shall count them? Between the mouths of the Mokau and Patea rivers—a distance which cannot be much more than one hundred miles of coast—no less than eighty-five streams empty themselves into the Tasman Sea, of which some sixty have their source on the slopes or in the chasms of Mount Egmont. Quite as many more flow down from Egmont on the inland side, and do not reach the sea separately, but are tributaries of two or three larger rivers.

It is true that travellers may come to the Islands and leave them with no notion of a New Zealand river, except a raging mountain torrent, hostile to man and beast. Or they may be jolted over this same torrent when, shrunk and dwindled in summer heat to a mere glittering thread, it meanders lost and bewildered about a glaring bed of hot stones. But then railways and ordinary lines of communication are chiefly along the coasts. The unadventurous or hurried traveller sticks pretty closely to these. It happens that the rivers, almost without exception, show plainer features as they near the sea.

He who wishes to see their best must go inland and find them as they are still to be found in the North Island, winding through untouched valleys, under softly-draped cliffs, or shadowed by forests not yet marred by man. Or, in the South Island, they should be watched in the Alps as, milky or green-tinted, their ice-cold currents race through the gorges.