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TRAVEL in all the wilder regions of Spain implies the saddle. Our Spain begins, as premised, where roads end. For us railways exist merely to help us one degree nearer to the final plunge into the unknown; and not railways only, but roads and bridges soon “petter out” into trackless waste, and leave the explorer face to face with open wilds—despoblados, that is, uninhabited regions—with a route-map in his pocket that is quite unreliable, and a trusty local guide who is just the reverse.

Types of Spanish Bird-Life FANTAIL WARBLER (Cisticola cursitans) Resident: builds a deep purse-like nest supported on long grass or rushes.

Riding light, with the “irreducible minimum” stowed in the saddle-bags, one may traverse Spain from end to end. But it is only a hasty and superficial view that is thus obtainable, and except for those who love roughing it for roughness’ sake, even the freedom of the saddle presents grave drawbacks in a land where none live in the country and none travel off stated tracks. In the campo, nothing—neither food for man nor beast—can be obtained, and no provision exists for travellers where travellers never come. The little rural hostelry of northern lands has no place; there is instead a venta or posada which may too often be likened to a stable for beasts with an extra stall for their riders. It is a characteristic of pastoral countries everywhere that their rude inhabitants discriminate little between the needs of man and beast.

But even towns of quite considerable size—when far removed from the track—are totally devoid of inns in our sense. Inns are not needed. The few Spanish travellers who, greatly daring, venture so far afield, usually bespeak beforehand the hospitality of some local friend or acquaintance.

Types of Spanish Bird-Life ROCK-THRUSH (Petrocincla saxatilis) A beautiful spring-migrant to the highest sierras. Colours of male: opal, orange, and black, with a white “mirror” in centre of back. Female, yellow-brown barred with black.

Incidentally it may be added that a visit to one of these out-of-the-world cities—asleep most of them for the last few centuries—is a pleasing and restful change amidst the racket of exploration. One breathes a mediæval atmosphere and marvels at the revelation, enjoying prehistoric peeps in lost cities replete for the antiquary with historic memorial and long-forgotten lore. No one cares.

Yet in those bygone days of Spain’s world-power these somnolent spots produced the right stuff—a minority, no doubt, belonged to the type satirised by Cervantes—but many more strong in mind as in muscle, who went forth, knights-errant, Paladins and Crusaders, to conquer and to shape the course of history. Is the old spirit extinct? Our own impression is that the material is there all right ready to spring to life like the stones of Deucalion, so soon as Spain shall have shaken off her incubus of lethargy and the tyranny that clogs the wheels of progress. Nor need the interval be long.

That sound human material continues to exist in rural Spain we have had recent evidence during the calling-out of levies of young troops ordered abroad to serve their country in Morocco. None could witness the entrainment at some remote station of a detachment of these fine lads without being struck by their bearing, their set purpose, and above all their patriotism. With such material, with a well cared-for, contented, and loyal army and a broadening of view, wisely graduated but equally resolute, Spain moves forward. Alfonso XIII. is a soldier first—No! Above that he is a king by nature, but his care for his army and its well-being has already borne fruits that are making and will make for the honour, safety, and advancement of his country.

To resume our interrupted note on travel: whether you are riding across bush-clad hills, over far-spread prairie, or through the defiles of the sierra, as shadows lengthen the problem of a night’s lodging obtrudes. There is a variety of solutions. At a pinch—as when belated or benighted—one may, in desperate resort, seek shelter in a choza. Now a choza is the reed-thatched hut which forms the rural peasant’s lonely home. Assuredly you will be made welcome, and that with a grace and a courtesy—aye, a courtliness—that characterises even the humblest in Spain. The best there is will be at your disposal; yet—if permissible to say so in face of such splendid hospitality (and in the hope that these good leather-clad friends of ours may not read this book)—the open air is preferable. There exists in a choza absolutely no accommodation—not a separate room; a low settee running round the interior, or a withy frame, forms the bed; those kindly folk live all together, along with their domestic animals—and pigs are reckoned such in Spain. Let us gratefully pay this due tribute to our peasant friends—but let us sleep outside.

At each village will usually be found a posada. These differ in degree, mostly from bad downwards. The lowlier sort—little better than the choza—is but a long, low, one-storeyed barn which you share with fellow-wayfarers, and your own and their beasts, or any others that may come in, barely separated by a thatched partition that is neither noise-proof nor scent-proof. We can call instances to mind when even that small luxury was lacking, and all, human and other, shared alike. There are no windows—merely wooden hatches. If shut, both light and air are excluded; if open, hens, dogs, and cats will enter with the dawn—the former to finish what remains of supper. The cats will at least disperse the regiment of rats which, during the night, have scurried across your sleeping form.

Here we relate, as a specific example, a night we spent this last spring in northern Estremadura:—

A VILLAGE POSADA

Owing to a miscalculation of distance, it was an hour after sundown ere we reached our destination, a lonely hamlet among the hills. Our good little Galician ponies were dead-beat, for we had been in the saddle since 5 A.M., and it was past eight ere we toiled up that last steep, rock-terraced slope. We were a party of three, with a local guide and our own Sancho Panza—faithful companion, friend, and servant of many years’ standing. At a dilapidated hovel, the last in the village and perched on a crag, we drew rein, and after repeated knocks the door was opened by a girl—she had set down a five-year-old child among the donkeys while she drew the bolt, the ground-floor being (as usual) a stable. To our inquiry as to food—and the hunger of the lost was upon us—our hostess merely shrugged her shoulders, and with an expressive gesture of open hands, answered “Nada”—nothing! Sancho, however, was equal to the occasion. Within two minutes, while we yet stood disconsolate, he returned with a cackling cockerel in his arms. “Stew him quick before he crows,” he adjured the girl, and turned to unload the ponies.

What an age a cockerel takes to cook! It was midnight ere he smoked on the board and, hunger satisfied, we could turn in. In an upper den were two alcoves with beds, or rather stone ledges, ordinarily used by the family, and which were assigned to us, the luckless No. 3 by lot having to make shift (in preference to sleeping on a filthy floor) with three cranky tables of varying heights, and whose united lengths proved a foot too short at either end!

Oh, the joy of the morning’s dawn and delicious freshness of the mountain air, as we turned out at five o’clock for yet another ten-league spell to our next destination. Two nights later we slept in the gilded luxury of Madrid! But how we abused our previous neglect in not having brought a camp-outfit.

The above, however, presents the gloomier side of the picture, and there is a reverse, even in posadas. We cannot better describe the latter side than in our own words from Wild Spain:—

A Night at a Posada (Andalucia)

The wayfarer has been travelling all day across the scrub-clad wastes, fragrant with rosemary and wild thyme, without perhaps seeing a human being beyond a stray shepherd or a band of nomad gypsies encamped amidst the green palmettos. Towards night he reaches some small village where he seeks the rude posada. He sees his horse provided with a good feed of barley and as much broken straw as he can eat. He is himself regaled with one dish—probably the olla or a guiso (stew) of kid, either of them, as a rule, of a rich red-brick hue, from the colour of the red pepper or capsicum in the chorizo or sausage, which is an important (and potent) component of most Spanish dishes. The steaming olla will presently be set on a table before the large wood-fire, and with the best of crisp white bread and wine, the traveller enjoys his meal in company with any other guest that may have arrived at the time—be he muleteer or hidalgo. What a fund of information may be picked up during that promiscuous supper! There will be the housewife, the barber, and the padre of the village, perhaps a goatherd come down from the mountains, a muleteer, and a charcoal-burner or two, each ready to tell his own tale, or to enter into friendly discussion with the “Ingles.” Then, as you light your breva, a note or two struck on the guitar falls on ears predisposed to be pleased.

How well one knows those first few opening notes: no occasion to ask that it may go on: it will all come in time, and one knows there is a merry evening in prospect. One by one the villagers drop in, and an ever-widening circle is formed around the open hearth, rows of children collect, even the dogs draw around to look on. The player and the company gradually warm up till couplet after couplet of pathetic malagueñas follow in quick succession. These songs are generally topical, and almost always extempore; and as most Spaniards can—or rather are anxious to—sing, one enjoys many verses that are very prettily as well as wittily conceived.

But girls must dance, and find no difficulty in getting partners to join them. The malagueñas cease, and one or perhaps two couples stand up, and a pretty sight they afford! Seldom does one see girl-faces so full of fun and so supremely happy as they adjust the castanets, and one damsel steps aside to whisper something sly to a sister or friend. And now the dance begins; observe there is no slurring or attempt to save themselves in any movement. Each step and figure is carefully executed, but with easy, spontaneous grace and precision both by the girl and her partner.

Though two or more pairs may be dancing at once, each is quite independent of the others, and only dance to themselves; nor do the partners ever touch each other.[5] The steps are difficult and somewhat intricate, and there is plenty of scope for individual skill, though grace of movement and supple pliancy of limb and body are almost universal, and are strong points in dancing both the fandango and minuet. Presently the climax of the dance approaches. The notes of the guitar grow faster and faster; the man—a stalwart shepherd-lad—leaps and bounds around his pirouetting partner, and the steps, though still well ordered and in time, grow so fast that one can hardly follow their movements.

Now others rise and take the places of the first dancers, and so the evening passes; perhaps a few glasses of aguardiente are handed round—certainly much tobacco is smoked—the older folks keep time to the music with hand-clapping, and all is good nature and merriment.

What is it that makes the recollection of such evenings so pleasant? Is it merely the fascinating simplicity and freedom of the dance, or the spectacle of those weird, picturesque groups, bronze-visaged men and dark-eyed maidens, all lit up by the blaze of the great wood-fire on the hearth, and low-burning oil-lamps suspended from the rafters? Perhaps it is only the remembrance of many happy evenings spent among these people since our boyhood. This we can truly say, that when at last you turn in to sleep you feel happy and secure among a peasantry with whom politeness and sympathy are the only passports required to secure to you both friendship and protection if required. Nor is there a pleasanter means of forming acquaintance with Spanish country life and customs than a few evenings spent thus at a farm-house or village inn in any retired district of laughter-loving Andalucia.

For rough living we are of course prepared, and accept the necessity without demur or second thought while travelling. But when more serious objects are in hand—say big-game or the study of nature, objects which demand more leisurely progress, or actually encamping for a week or more at selected points—then we prefer to assure complete independence of all local assistance and shelter.