Читать книгу Analytical Food Microbiology - Ahmed E. Yousef - Страница 5

Guide

Оглавление

COVER PAGE

TITLE PAGE

COPYRIGHT PAGE

PREFACE

TABLE OF CONTENTS

BEGIN READING

APPENDIX I LABORATORY EXERCISE REPORT

APPENDIX II BACTERIAL AND FUNGAL STRAINS RECOMMENDED FOR USE AS CONTROL ORGANISMS

APPENDIX III MICROBIOLOGICAL MEDIA

10  APPENDIX IV SUPPLIES AND EQUIPMENT AVAILABILITY

11  INDEX

12  WILEY END USER LICENSE AGREEMENT

Analytical Food Microbiology

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