Читать книгу A Friend in the Kitchen; Or, What to Cook and How to Cook It - Anna L. Colcord - Страница 26

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Cut bread into small cubes from one-half inch to an inch square, and brown in a moderate oven. A spoonful or two of the croutons may be placed in each plate, and the hot soup turned over them, or placed in a dish on the table for use as desired.