Читать книгу A Modern Way to Cook: Over 150 quick, smart and flavour-packed recipes for every day - Anna Jones, Jamie Oliver - Страница 2

Anna Jones is a cook, food writer and stylist. She worked for many years as part of Jamie Oliver’s food team – styling, writing and working behind the scenes on books, TV shows and food campaigns – and went on to work with some of the UK’s biggest food brands and best-known chefs. She is the author of A Modern Way to Eat, widely acclaimed as a book of the year. A Modern Way to Cook is her second book. She lives, writes and cooks in Hackney, east London.