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THE FOOD OF

BURMA

Authentic Recipes from the Land of the Golden Pagodas

Recipes by Claudia Saw twin Robert

Introductory articles by Wendy Hutton,

San twin and Win Pe

Photography by Luca Invernizzi Tettoni


PERIPLUS


The magnificent ruins of Bagan (Pagan) date back to the 11th and 12th centuries.

Food of Burma

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