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Copyright © David Carr, 2003

All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying, recording, or otherwise (except for brief passages for purposes of review) without the prior permission of Dundurn Press. Permission to photocopy should be requested from Access Copyright.

Editor: Andrea Pruss

Design: Emma Kassirer

Printer: University of Toronto Press

National Library of Canada Cataloguing in Publication Data

Carr, David, 1940-

Candymaking in Canada / David Carr.

Includes bibliographical references and index.

ISBN 1-55002-395-0

1. Chocolate candy — Canada. 2. Candy industry — Canada. I. Title.

HD9330.C653C65 2002 338.4'7664153'0971 C2002-902293-2

1 2 3 4 5 07 06 05 04 03


We acknowledge the support of the Canada Council for the Arts and the Ontario Arts Council for our publishing program. We also acknowledge the financial support of the Government of Canada through the Book Publishing Industry Development Program and The Association for the Export of Canadian Books, and the Government of Ontario through the Ontario Book Publishers Tax Credit program, and the Ontario Media Development Corporation’s Ontario Book Initiative.

Care has been taken to trace the ownership of copyright material used in this book. The author and the publisher welcome any information enabling them to rectify any references or credit in subsequent editions.

J. Kirk Howard, President

Printed and bound in Canada. Printed on recycled paper. www.dundurn.com

Except where noted, permission to reprint photographs was obtained from the following:

All photographs of Nestlé products, personnel, machinery, advertising, etc., including “After Eight” and “Rowntree” brands, courtesy of Nestlé Canada Inc.

All photographs of Neilson’s products, personnel, machinery, advertising, etc., including “No-Name” and “Cadbury” brands, courtesy of William Neilson Ltd. / Ltée.

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Candymaking in Canada

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