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Copyright

Thorsons

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First published by Thorsons 2017

FIRST EDITION

© Elly Curshen 2017

Photography © Martin Poole except where indicated otherwise.

Cover layout design © HarperCollinsPublishers

Elly Curshen asserts the moral right to be identified as the author of this work

A catalogue record of this book is available from the British Library

Food styling: Marina Filippelli

Props styling: Jo Harris

Hair and make-up: Frances Done

All recipes are based on fan-assisted oven temperatures. If you are using a conventional oven, raise the temperature 20°C higher than stated in recipes.

The author and publishers cannot be held responsible for any errors and omissions that may be found in the text, or any actions that may be taken by a reader as a result of any reliance on the information contained in the text, which is taken entirely at the reader’s own risk.

All rights reserved under International and Pan-American Copyright Conventions. By payment of the required fees, you have been granted the nonexclusive, non-transferable right to access and read the text of this e-book on screen. No part of this text may be reproduced, transmitted, downloaded, decompiled, reverse engineered, or stored in or introduced into any information storage retrieval system, in any form or by any means, whether electronic or mechanical, now known or hereinafter invented, without the express written permission of HarperCollins e-books.

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Source ISBN: ISBN 9780008219512

Ebook Edition © April 2017 ISBN: 9780008219529

Version: 2017-05-24