Читать книгу Agitator Design for Gas-Liquid Fermenters and Bioreactors - Gregory T. Benz - Страница 28

This chapter has presented a series of steps to arrive at optimum fermenter design and operation. All of these steps will be covered in this book, in varying degrees of detail. The book will not follow this logic chapter by chapter, as a lot of background information and principles must be established before optimization can begin. The next several chapters will do that. The optimization steps begin in Chapter 8. There will also be several chapters after those covering optimization that will deal with special issues such as heat transfer, aspect ratio, and viscous fermentation. Sorry if this summary seems a bit repetitively redundant after the section “Finish.”