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PLAN No. 209. VINEGAR MADE PROM STRAWBERRIES

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Thoroughly mash a quantity of ripe strawberries into a paste, and let stand for 24 hours. Then press out the juice and let it stand for a few days, to ferment and to allow the slimy contents to separate. Then filter the juice and put into clean, well-closed bottles, and put in a cool place, where it will keep a long time. Added to good cider vinegar, when ready to use, it makes an excellent flavoring.

It was cheap and easy to make, and profitable to sell.

One Thousand Ways to Make a Living; or, An Encyclopædia of Plans to Make Money

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