Читать книгу Spork-Fed - Jenny Engel - Страница 7

We grew up watching our mother bake bread almost every day. She took great care (and still does) assembling all the ingredients, kneading the dough, and watching it rise. Because we witnessed this passion and joy for preparing food all through our lives, it’s easy for us to recognize the same spirit in others. That is why we love Heather and Jenny. They embody this spirit when they are cooking. They light up a whole room with their enthusiasm, and inspire everyone around them to get excited about cooking as well. It’s absolutely infectious.

Vegans, vegetarians and omnivores alike will fall in love with these fabulous sisters and their amazing food. It’s about time they share their passion for food with the world!

EMILY: I first found out about the Spork sisters a few years back when a close friend recommended Spork Foods cooking classes. Back then, Jenny and Heather were teaching in Silver Lake, California, with themes as broad as rolling your own sushi, creating French crêpes, and veganizing Passover. I loved walking into the cozy atmosphere with these girls, who seemed more like vegan fairies than human beings, laughing their way through the class. I walked away with a belly full of tasty food and a brain full of nutritional knowledge to take home with me. As a long-term vegan, I have read about nutrition for years, but these girls exposed me to so much I had never heard about!

ZOOEY: Emily has been vegan since high school, and though I’m not vegan (I tried but didn’t succeed), I do have multiple food allergies. Both Emily and I are committed to maintaining a healthy lifestyle without giving up flavor. That’s why we love the Spork sisters! They’re passionate about delicious food that just so happens to be good for you.

EMILY: Also, just look at their cute faces on the cover! How could you not love those adorable girls?!

ZOOEY: Like me, there are plenty of non-vegans in the Spork cooking classes who come looking to add more vegetables and whole grains into their diets without feeling deprived.

EMILY: After I had attended a few classes I had the sisters cater my birthday party. I am drooling now, thinking about the mac and cheese they made (recipe inside!), and the pink lemonade cupcakes!

ZOOEY: However you have found yourself holding this book in your hands, you’re in for a real treat; one you can feel good about.

We encourage everyone to pick up this book and take the Spork adventure!

The Deschanel Sisters

Emily and Zooey Deschanel